ONION SOUP ROASTED POTATOES RECIPES

Name: Onion Roasted Potatoes
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 8 serving(s)
Ingredients: 1 (1 1/4 ounce) envelope Lipton Onion Soup Mix; 2 lbs potatoes, cut into 1-inch chunks; 1/4-1/3 cup olive oil or 1/4-1/3 cup vegetable oil

ONION ROASTED POTATOES RECIPE - FOOD.COM

Onion Roasted Potatoes Recipe - Food.com image

Make and share this Onion Roasted Potatoes recipe from Food.com.

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 8 serving(s)

Number Of Ingredients 3

Ingredients

1 (1 1/4 ounce) envelope Lipton Onion Soup Mix
2 lbs potatoes, cut into 1-inch chunks
1/4-1/3 cup olive oil or 1/4-1/3 cup vegetable oil

Steps:

Preheat oven to 450 degrees Fahrenheit.
Add onion soup mix, potatoes, and olive oil or vegetable oil, in a large bowl.
Stir to coat.
Put potatoes on a large baking sheet.
Bake for 40 to 50 minutes, stirring occasionally, until potatoes are tender and golden brown.

Nutrition Facts : Calories 160, FatContent 6.9, SaturatedFatContent 1, CholesterolContent 0, SodiumContent 362.7, CarbohydrateContent 22.7, FiberContent 2.8, SugarContent 1.1, ProteinContent 2.6

ONION-ROASTED POTATOES RECIPE | ALLRECIPES

Onion-Roasted Potatoes Recipe | Allrecipes image

Great side dish for just about anything.

Provided by CARAMOMMY

Categories Side Dish Potato

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 6 servings

Number Of Ingredients 4

Ingredients

2 russet potatoes, cut into 1-inch cubes
2 sweet potatoes, cut into 1-inch cubes
1 (1 ounce) package onion soup mix
? cup olive oil

Steps:

Preheat an oven to 450 degrees F (230 degrees C).
Combine russet potato and sweet potato cubes with onion soup mix and olive oil in a bowl, stirring to mix thoroughly. Spread out into a 9x13-inch baking dish.
Bake in the preheated oven until potatoes are tender and golden brown, stirring occasionally, about 40 minutes.

Nutrition Facts : Calories 274.6 calories, CarbohydrateContent 39 g, FatContent 12.2 g, FiberContent 4.3 g, ProteinContent 3.8 g, SaturatedFatContent 1.7 g, SodiumContent 469.4 mg, SugarContent 4.8 g

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