ONION MUSTARD SAUCE RECIPES

ONION MUSTARD SAUCE RECIPE - KERRY SEAR | FOOD & WINE

Onion Mustard Sauce Recipe - Kerry Sear | Food & Wine image

Plus: More Vegetable Recipes and Tips

Provided by Kerry Sear

Yield MAKES ABOUT 1 1/4 CUPS

Number Of Ingredients 6

Ingredients

1 small onion, minced
1/2 cup dry white wine
1/2 cup heavy cream
2 tablespoons cold unsalted butter, cut into 4 pieces
1/4 cup whole-grain mustard
Salt and freshly ground pepper

Steps:

In a small saucepan, combine the onion and white wine and simmer over moderate heat until the wine is reduced to 1 tablespoon, about 5 minutes. Add the heavy cream and bring to a boil. Transfer the mixture to a blender and puree. With the machine on low speed, add the butter, 1 piece at a time, until the sauce is smooth.
Scrape the onion sauce into a small saucepan and stir in the mustard. Season with salt and pepper. Rewarm the sauce over low heat, stirring constantly. Serve the sauce warm.

HONEY AND ONION MUSTARD SAUCE RECIPE | ALLRECIPES

Honey and Onion Mustard Sauce Recipe | Allrecipes image

A gentle blend of honey, onions and mustard that goes great with chicken as a dip, BBQ sauce or as a sandwich spread. Easy enough to be prepared while your chicken cooks.

Provided by Bob Miller

Categories Appetizers and Snacks Dips and Spreads Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 3 cups

Number Of Ingredients 6

Ingredients

½ cup spicy brown mustard
1 cup honey
1?½ cups mayonnaise
2 tablespoons lemon juice
1 tablespoon onion powder
¼ cup finely chopped green onion

Steps:

In a medium bowl, stir together the mustard, honey, mayonnaise, lemon juice and onion powder. For best results, use an electric hand mixer, but do not whip. Stir in green onion. Use immediately, or refrigerate until needed.

Nutrition Facts : Calories 147.8 calories, CarbohydrateContent 12.7 g, CholesterolContent 5.2 mg, FatContent 11.2 g, FiberContent 0.1 g, ProteinContent 0.5 g, SaturatedFatContent 1.7 g, SodiumContent 143.8 mg, SugarContent 11.9 g

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