ONION MASHED POTATOES RECIPES
MASHED POTATOES WITH ONIONS RECIPE - FOOD.COM
super easy mashed potatoes with sautéed onions, so good and a great side dish to any meal :) and its not super unhealthy
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Sauté onion in a little bit of oil or butter (which ever you prefer) over medium heat. Until its a nice golden brown, and soft.
- Peel and chop potatoes, cover with water (salt the water) and bring to a boil. Then bring it down to a simmer for 15-20 minutes until you can easily poke a fork thru the potatoes. Drain potatoes.
- Add in milk (it shouldnt be cold), butter, salt and pepper to taste. Mash all ingredients together with potatoes until you get the consistency you like. Some like super creamy, others like somewhat lumpy. (I think lumps give it more of the homemade feel)
- Fold in onions and serve.
Nutrition Facts : Calories 259.8, FatContent 7.9, SaturatedFatContent 5, CholesterolContent 20.9, SodiumContent 29.4, CarbohydrateContent 42.8, FiberContent 5.2, SugarContent 4, ProteinContent 5.8
CARAMELIZED ONION MASHED POTATOES RECIPE - FOOD.COM
Make and share this Caramelized Onion Mashed Potatoes recipe from Food.com.
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Heat butter and olive oil in a large skillt over medium heat until butter is melted.
- Add onions; stir to coat with butter/oil.
- Cover and cook 10 miutes or until onions have wilted; stirring occasionally.
- Remove cover, increase heat to medium-high.
- Sprinkle with sugar; stir to combine.
- Cook 25-30 minutes or until onions are deep golden brown, stirring frequently
- If necessary, reduce heat to medium to keep onions from sticking.
- Stir in 1/2 tsp salt and 1/4 tsp pepper.
- *Onions can be made 3 days ahead and refrigerated or 1 month ahead and frozen*.
- Place potatoes in large saucepan; add enough water to cover potatoes by 1 inch.
- Add 2 tsp of the salt.
- Bring to a boil over medium-high heat.
- Reduce heat to medium-low to low; simmer 12 minutes or until potatoes are tender when pierced with a fork; drain.
- Return to saucepan; cover to keep warm.
- Microwave milk and 2 Tbs butter for 30-60 seconds or until butter is melted and milk is hot.
- Reheat caramelized onions over medium heat until hot.
- Press potatoes through potato ricer into medium bowl or mash with potato masher.
- Stir in milk/butter until potatoes are creamy.
- Stir in caramelized onions, remaining 1 tsp salt and 1/4 tsp pepper.
Nutrition Facts : Calories 278.4, FatContent 10.6, SaturatedFatContent 4.6, CholesterolContent 16.9, SodiumContent 836.8, CarbohydrateContent 42.3, FiberContent 5.8, SugarContent 6.8, ProteinContent 5.4
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CARAMELIZED ONION MASHED POTATOES RECIPE: HOW TO MAKE IT
Caramelized onions give a sweet and savory taste to this side dish from our Test Kitchen. Prepared with red potatoes, reduced-fat cheese and bacon, it makes a heartwarming accompaniment to any main course.—Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Side Dishes
Calories 200 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Side Dishes
Calories 200 calories per serving
- Heat oil in a large nonstick skillet over medium heat; add onions and 1/2 teaspoon salt. Cook and stir for 15 minutes or until moisture has evaporated and onions are completely wilted. Reduce heat to medium-low. Cook and stir for 30-40 minutes or until onions are caramelized. (If necessary, add water, 1 tablespoon at a time, if onions begin to stick to the pan.), Meanwhile, place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 18-22 minutes or until tender., Drain potatoes; place in a large bowl and mash. Add the sour cream, milk, pepper and remaining salt; mash until blended. Stir in caramelized onions. Transfer to a serving bowl. Drizzle with butter; sprinkle with cheese and bacon.
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MASHED POTATOES WITH CARAMELIZED ONIONS RECIPE | MARTHA ...
Serve these flavorful mashed potatoes with Braised Brisket.
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Total Time 1 hours
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Category Gluten-Free Recipes
Calories 150 g per serving
- Return potatoes and garlic to pan. Add remaining 2 tablespoons olive oil; season with salt. Mash until smooth, adding reserved liquid as needed. Stir in onions, and serve immediately.
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GARLIC MASHED POTATOES WITH CRUNCHY ONIONS RECIPE ...
A momentary pass under the broiler brings the top of the garlicky potato mixture to a glorious golden brown.
From pillsbury.com
Reviews 4.5
Total Time 0 minutes
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Total Time 0 minutes
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- Spoon potatoes into greased casserole. Sprinkle with onions and cheese. Broil 4 to 6 inches from heat for 30 to 60 seconds or until golden brown.
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TRIPLE-ONION MASHED POTATOES RECIPE | COOKING LIGHT
Leeks, shallots, and chives make up the trio of onions in this holiday classic: Leeks are sautéed and folded into the mash, shallots are fried until golden for a crispy topper, and fresh chives garnish the dish. Remember to start the potatoes in cold water so they cook evenly and don’t lose their starch in the cooking liquid.
From cookinglight.com
Total Time 30 minutes
Calories 146 per serving
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Total Time 30 minutes
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BAKED MASHED POTATOES RECIPE WITH CARAMELIZED ONIONS ...
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Total Time 50 minutes
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Total Time 50 minutes
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FRENCH ONION MASHED POTATOES RECIPE | MYRECIPES
Classic buttermilk mashed potatoes are great, but if you’re looking to really wow, French Onion Mashed Potatoes are what you need. Perfect for a holiday dinner or other special occasion, these decadent, cheesy mashed potatoes are infused with the rich and comforting flavors of French onion soup. The onions, which are slowly caramelized with thyme and sherry to develop their incredible signature flavor, can be prepared up to 3 days in advance. With finishing touches of nutty Gruyere cheese and a sprinkle of crispy onions for a little textural contrast, our French Onion Mashed Potatoes are ready to steal the spotlight (not to mention, a few hearts) at any table. And for a special twist, try serving the mashed potatoes in individual bubbling ramekins.
From myrecipes.com
Total Time 2 hours 5 minutes
From myrecipes.com
Total Time 2 hours 5 minutes
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ONION ONION MASHED POTATOES | TASTEFULLY SIMPLE
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From tso.tastefullysimple.com
From tso.tastefullysimple.com
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ONION ONION MASHED POTATOES | TASTEFULLY SIMPLE
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From tso.tastefullysimple.com
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From brooklynfarmgirl.com
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From closetcooking.com
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