ONION CHEESE MAYONNAISE DIP RECIPES
HOT ONION DIP RECIPE | ALLRECIPES
This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.
Provided by Tracie Smothers Stephens
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking dish.
- In the prepared dish, mix the cream cheese, onion, Parmesan cheese and mayonnaise.
- Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.
Nutrition Facts : Calories 84.2 calories, CarbohydrateContent 0.8 g, CholesterolContent 19.9 mg, FatContent 7.9 g, ProteinContent 2.7 g, SaturatedFatContent 4.1 g, SodiumContent 118.3 mg, SugarContent 0.2 g
VIDALIA SWEET ONION DIP RECIPE | ALLRECIPES
Creamy, cheesy, yummmmy dip. Use a potato peeler to get the onion very thin. Serve with your favorite cracker.
Provided by Jenn
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 5 1/2 cups
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir the mayonnaise, Swiss cheese, Parmesan cheese, Vidalia onion, and hot sauce together in a casserole dish.
- Bake in the preheated oven until the edges are golden brown, 30 to 35 minutes. Allow to cool 10 minutes before serving.
Nutrition Facts : Calories 60.6 calories, CarbohydrateContent 0.9 g, CholesterolContent 7.2 mg, FatContent 5.6 g, FiberContent 0.1 g, ProteinContent 1.8 g, SaturatedFatContent 1.6 g, SodiumContent 52.6 mg, SugarContent 0.3 g
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CARAMELIZED FIVE-ONION DIP | FOOD & WINE
A mix of five different alliums—shallots, scallions, and sweet, yellow, and red onions—upgrades this classic caramelized onion dip with layers of flavor. Yellow and red onions give it bite, while Vidalia onion and shallots lend a pleasant sweetness. Taking the time to cook the onions low and slow concentrates their flavor, while adding scallions halfway through cooking keeps them just fresh enough to serve with chips, toasted bread, or vegetables like endive, steamed fingerling potatoes, and roasted Broccolini.
From foodandwine.com
Reviews 4.5
Total Time 4 hours 55 minutes
Category Dips
From foodandwine.com
Reviews 4.5
Total Time 4 hours 55 minutes
Category Dips
- Let dip stand at room temperature 30 minutes. Serve with potato chips, toasted bread, and seasonal vegetables.
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TASTE OF HOME: FIND RECIPES, APPETIZERS, DESSERTS, HOLIDAY RECIPES & HEALTHY COOKING TIPS - CRANBERRY AND BACON SWISS CHEESE DIP
This warm, rich and creamy Swiss cheese dip is guaranteed to please family and friends alike. Served with thin, crunchy slices of French bread, it makes the perfect appetizer—especially since it can be prepared ahead, put in the fridge, and then baked just before you want to serve it. —Jeanne Holt, Mendota Heights, Minnesota
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Appetizers
Calories 266 calories per serving
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Appetizers
Calories 266 calories per serving
- Preheat oven to 325°. In a large bowl, combine mayonnaise, cream cheese, mustard and garlic pepper blend. Add Swiss cheese; mix well. Stir in onions, bacon, 1/4 cup almonds and cranberries. Spread into a greased 1- or 2-qt. baking dish. Sprinkle with remaining 1/4 cup almonds. Place on a baking sheet., Bake, uncovered, until bubbly, 25-30 minutes. Serve warm with baguette slices.
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BAREFOOT CONTESSA | PAN-FRIED ONION DIP | RECIPES
Pan-Fried Onion Dip from Barefoot Contessa. Cut the onions in half, and then slice them into 1/8-inch-thick half-rounds. (You will have about 3 cups of onions.) Heat the butter and oil in a large sauté pan on medium heat. Add the onions, cayenne, salt, and pepper and sauté for 10 minutes. Reduce…
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PAN-FRIED ONION DIP RECIPE | INA GARTEN | FOOD NETWORK
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HOMEMADE FRENCH ONION DIP | RECIPETIN EATS
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OVEN FRIED ONION RINGS RECIPE | JEFF MAURO | FOOD NETWORK
Get Oven Fried Onion Rings Recipe from Food Network Preheat the oven to 450 degrees F. Place parchment paper onto 2 baking sheets and set aside. In a small bowl, combine the flour, paprika and 2 ...
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