ONION AND GARLIC POTATO CHIPS RECIPES

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CHUNKY CHIPS WITH CARAMELISED ONION & GARLIC RECIPE | BBC ...



Chunky chips with caramelised onion & garlic recipe | BBC ... image

Gordon's take on the perfect chips to serve with steak

Provided by Gordon Ramsay

Categories     Dinner, Side dish

Total Time 45 minutes

Cook Time 40 minutes

Yield 2

Number Of Ingredients 4

750g Desirée potato , skin left on
3 tbsp olive oil
1 thinly sliced red onion
2 garlic cloves , thinly sliced

Steps:

  • Heat oven to 200C/fan 180C/gas 6. Cut the potatoes, skin left on, into fat chips. Toss with the olive oil, plenty of seasoning and the red onion, then tip onto a baking tray. Roast for 15-20 mins.
  • Turn oven up to 240C/fan 220C/gas 9. Roast for 15-20 mins more, turning and adding the garlic to the tray with 10 mins cooking time to go.

Nutrition Facts : Calories 451 calories, FatContent 17 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 69 grams carbohydrates, SugarContent 5 grams sugar, FiberContent 6 grams fiber, ProteinContent 9 grams protein, SodiumContent 0.07 milligram of sodium

GARLIC POTATO CHIPS RECIPE | ELLIE KRIEGER | FOOD NETWORK



Garlic Potato Chips Recipe | Ellie Krieger | Food Network image

Provided by Ellie Krieger

Total Time 25 minutes

Cook Time 25 minutes

Yield 60 chips

Steps:

  • Heat 2 teaspoons minced garlic in a pan with 1 tablespoon olive oil until golden, 2 minutes. Let cool, then strain the oil. Slice 2 unpeeled russet potatoes into thin rounds with a mandoline; rinse with cold water and pat dry. Toss the potatoes with the garlic oil and 1/2 teaspoon salt. Working in batches, spread the potatoes on 2 baking sheets coated with cooking spray and bake at 400 degrees F until golden, 25 to 30 minutes. Let cool until crisp.

Nutrition Facts : Calories 100, FatContent 3 grams, SodiumContent 200 milligrams, CarbohydrateContent 17 grams, FiberContent 1 grams, ProteinContent 2 grams

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