ONE TIME USE BARBECUE GRILL RECIPES

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BBQ RIBS ON THE GRILL RECIPE | ALLRECIPES



BBQ Ribs on the Grill Recipe | Allrecipes image

Tender, juicy, delicious - just a few words to describe these ribs. My dad taught me how to make these! Everyone loves them!

Provided by JBLAZ17

Categories     Meat and Poultry    Pork    Pork Rib Recipes

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Cook Time 2 hours 0 minutes

Yield 8 servings

Number Of Ingredients 4

2 racks ribs, membrane on bone side removed
1 tablespoon steak seasoning, or to taste
1 cup water, or more as needed
½ cup barbeque sauce, or to taste

Steps:

  • Preheat grill for low heat.
  • Cut ribs in half and season with steak seasoning. Place ribs, bone-side down, in a foil pan; add water. Cover pan with a sheet of aluminum foil.
  • Cook ribs on the preheated grill, adding water every hour if liquid has evaporated, 1 1/2 to 2 1/2 hours. Add barbeque sauce to ribs and continue cooking for 30 minutes more. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts : Calories 814.2 calories, CarbohydrateContent 6 g, CholesterolContent 240.5 mg, FatContent 60.3 g, FiberContent 0.1 g, ProteinContent 57.8 g, SaturatedFatContent 22.1 g, SodiumContent 704.7 mg, SugarContent 4.1 g

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