FRENCH TOAST FOR ONE | BETTER HOMES & GARDENS
No need to resort to cold cereal when you can make this easy French toast for one. And once you know how to make French toast for one, you can change it up with our savory herbed or citrus variations.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 20 minutes
Number Of Ingredients 6
Steps:
- In a shallow flat dish beat together egg and milk with a fork until combined. Dip bread slices in egg mixture. In a medium skillet melt margarine over medium-low heat.
- Cook dipped bread slices in margarine for 2 to 3 minutes on each side or until golden brown. Serve with maple-flavored syrup. Garnish with fresh fruit, if desired. Makes 1 serving.
Nutrition Facts : Calories 395 calories, CarbohydrateContent 43 g, CholesterolContent 218 mg, FatContent 19 g, ProteinContent 13 g, SaturatedFatContent 4 g, SodiumContent 516 mg
ONE-PAN FRENCH TOAST RECIPE - FOOD.COM - RECIPES, FOOD ...
Keep kitchen clutter to a minimum with this self-saucing breakfast bake. Recipe courtesy Debbie Wong.
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Cook Time 2 hours
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- In a small saucepan, combine 1 1/2 sticks butter, dark brown sugar, vanilla extract, 3 tablespoons maple syrup, and ½ teaspoon salt. Bring to a boil over medium-high heat, whisking until smooth. Reduce heat to maintain a brisk simmer and continue cooking until thickened and slightly reduced, 3 minutes more. Transfer to an 8” x 8” baking dish and set aside to cool slightly.
- In a large measuring cup, whisk to combine eggs, milk, cream, remaining 3 tablespoons maple syrup, ¼ teaspoon cinnamon, and ½ teaspoon salt. Place challah in two layers on top of syrup in baking dish, ripping pieces to fill spaces if necessary. Pour milk mixture over challah. Let sit one hour, flipping the top pieces of challah 2-3 times, to help custard saturate slices.
- In a small bowl, combine 2 tablespoons sugar and remaining ¼ teaspoon cinnamon. Distribute remaining 3 tablespoons butter slices on top of bread and sprinkle cinnamon-sugar mixture on top. Place baking dish on a parchment-lined baking sheet and transfer to oven. Bake until puffed, golden, and a toothpick inserted in the middle comes out clean, about 45 minutes.
- While French toast bakes, combine berries, lemon juice, and remaining 1 tablespoon sugar in a bowl. Toss to combine and set aside to macerate.
- Remove french toast from oven and scoop, serving with pan syrup and macerated berries. If desired, serve with additional syrup and lightly whipped, unsweetened cream.
Nutrition Facts : Calories 694.9, FatContent 38.6, SaturatedFatContent 22.2, CholesterolContent 225.1, SodiumContent 467.1, CarbohydrateContent 77.9, FiberContent 2.6, SugarContent 32.1, ProteinContent 11.9
More about "one serving french toast recipe recipes"
FRENCH TOAST RECIPE FOR ONE - SINGLE SERVING SIZE
This French Toast Recipe for One is the perfect quick and easy breakfast to make on your way out the door for work or school.
From singleservingsize.com
Total Time 10 minutes
From singleservingsize.com
Total Time 10 minutes
- Serve immediately with toppings of choice.
See details
CINNAMON-SPICE FRENCH TOAST RECIPE: HOW TO MAKE IT
This terrific, single-serving recipe is from Angela Sansom of New York, New York. The cinnamon and nutmeg give the French toast an extra tasty twist; which just goes to prove that breakfast for one can be fun!
From tasteofhome.com
Reviews 4.8
Total Time 10 minutes
Category Breakfast, Brunch
Calories 322 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 10 minutes
Category Breakfast, Brunch
Calories 322 calories per serving
- In a shallow bowl, beat egg, milk, sugar, cinnamon and nutmeg. Add bread, one slice at time, and soak both sides. , In a large skillet, melt butter over medium heat; cook until golden brown, 4-6 minutes, turning once. If desired, serve with syrup and berries.
See details
ONE-PAN FRENCH TOAST RECIPE - FOOD.COM - RECIPES, FOOD ...
Keep kitchen clutter to a minimum with this self-saucing breakfast bake. Recipe courtesy Debbie Wong.
From food.com
Total Time 2 hours 20 minutes
Calories 694.9 per serving
From food.com
Total Time 2 hours 20 minutes
Calories 694.9 per serving
- Remove french toast from oven and scoop, serving with pan syrup and macerated berries. If desired, serve with additional syrup and lightly whipped, unsweetened cream.
See details
FRENCH TOAST RECIPE FOR ONE - SINGLE SERVING SIZE
This French Toast Recipe for One is the perfect quick and easy breakfast to make on your way out the door for work or school.
From singleservingsize.com
Total Time 10 minutes
From singleservingsize.com
Total Time 10 minutes
- Serve immediately with toppings of choice.
See details
EASY FRENCH TOAST RECIPES - OLIVEMAGAZINE
Learn how to make this indulgent brunch dish with our recipes, stuffed with Nutella, sprinkled with blueberries or coated in sticky toffee walnut sauce
From olivemagazine.com
From olivemagazine.com
See details
BLOOMING FRENCH TOAST RECIPE BY TASTY
Here's what you need: white sandwich bread, cream cheese, granulated sugar, lemon zest, whole milk, heavy cream, light brown sugar, large eggs, vanilla extract, ground nutmeg, ground cinnamon, strawberry preserve, blueberry preserves, raspberry preserves, maple syrup, powdered sugar, strawberry, blueberry, raspberry
From tasty.co
Reviews 88
Total Time 1 hours 25 minutes
Cuisine American
Calories 1048 calories per serving
From tasty.co
Reviews 88
Total Time 1 hours 25 minutes
Cuisine American
Calories 1048 calories per serving
- Enjoy!
See details
FRENCH TOAST FOR ONE RECIPE | ALLRECIPES
From allrecipes.com
See details
FRENCH TOAST | EASY RECIPE FOR ONE PERSON | ONE DISH KITCHEN
From onedishkitchen.com
See details
FRENCH TOAST 1 SERVING - ALL INFORMATION ABOUT HEALTHY ...
French Toast for One Recipe | Allrecipes new www.allrecipes.com. Instructions Checklist Step 1 Combine milk, egg, salt, and vanilla extract in a shallow bowl. Dip both sides of each piece of bread in egg mixture. Step 2 Heat a large frying pan over medium-low heat.
From therecipes.info
From therecipes.info
See details
INDIVIDUAL SINGLE-SERVING BAKED FRENCH TOAST CASSEROLE ...
Preheat toaster oven (or regular oven) to 375 degrees F. Whisk together the flour, sugar, cinnamon, egg, milk and vanilla in a bowl. Toss in the pieces of bread until it has absorbed the liquid mixture. Combine all streusel ingredients. Add half of the soaked bread to the bottom of a small heat proof bowl or ramekin.
From lindsayannbakes.com
From lindsayannbakes.com
See details
FRENCH TOAST 1 SERVING - ALL INFORMATION ABOUT HEALTHY ...
French Toast for One Recipe | Allrecipes new www.allrecipes.com. Instructions Checklist Step 1 Combine milk, egg, salt, and vanilla extract in a shallow bowl. Dip both sides of each piece of bread in egg mixture. Step 2 Heat a large frying pan over medium-low heat.
From therecipes.info
From therecipes.info
See details
SINGLE SERVING WHOLE WHEAT FRENCH TOAST RECIPE | SPARKRECIPES
Directions. Mix egg, cinnamon, vanilla and milk until well blended. Dip bread in mixture, cook in skillet on medium heat until bottom side is slightly brown, Flip. Cook 1 more minute or until the other side is slightly browned, Recipe submitted by SparkPeople user TAMNKIDS.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
FRENCH TOAST FOR ONE OR TWO - JOY THE BAKER
Oct 22, 2015 · Stirring the sugar and cinnamon together will keep the cinnamon from clumping up in the egg mixture. Whisk the eggs, cream, sugar and cinnamon until the egg whites are broken down and well mixed into the cream. Place a nonstick skillet over medium heat. Add a pat of butter, about 1 tablespoon and allow to melt.
From joythebaker.com
From joythebaker.com
See details
EASY CINNAMON FRENCH TOAST RECIPE | MCCORMICK
1 Beat eggs in shallow dish or pie plate. Add milk, sugar and 1 teaspoon of the flavor; whisk until well blended. 2 Dip each bread slice in egg mixture, turning to coat evenly on both sides. 3 Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides. 4 Mix pancake syrup and remaining 1 teaspoon ...
From mccormick.com
From mccormick.com
See details
FRENCH TOAST RECIPE - RECIPES BY CARINA
Mar 25, 2018 · Instructions. Whisk the eggs and milk (sugar, cinnamon and vanilla if using) together until well combined. Heat a medium sized fry pan over medium heat and add half a teaspoon of butter. Dip two bread slices in the egg mixture for 30 seconds before flipping over for another 30 seconds.
From recipesbycarina.com
From recipesbycarina.com
See details
FRENCH TOAST | CHELSEA SUGAR
Method. Beat the Meadow Fresh Original Milk, eggs and cinnamon until combined. Pour into a shallow dish and dip the bread slices in, making sure both sides are coated. In a large frying pan heat Simply Canola Oil and Tararua Butter until sizzling over medium heat, fry the bread both sides until golden brown.
From chelsea.co.nz
From chelsea.co.nz
See details
CHALLAH FRENCH TOAST RECIPE | FOOD NETWORK
Directions. In a large shallow bowl whisk together milk, eggs and sugar. Soak bread 1 minute per side, until nearly all egg mixture is absorbed. In a large cast-iron or nonstick skillet melt ...
From foodnetwork.com
From foodnetwork.com
See details
ENGLISH MUFFIN FRENCH TOAST RECIPE | THE LEAF NUTRISYSTEM
Directions: Mix together the egg, milk, vanilla and cinnamon in a bowl. Place each half of the English muffin in the mixture until fully soaked. Heat a greased skillet over medium heat. When hot, cook muffins for about 3-4 minutes per side. Serve warm with favorite toppings.
From leaf.nutrisystem.com
From leaf.nutrisystem.com
See details
FOOLPROOF FRENCH TOAST RECIPE - COOKIE AND KATE
May 08, 2021 · Separate the yolks from three eggs, reserving the whites for another use if desired. In a medium mixing bowl, whisk the egg yolks until well blended. Add the warmed milk, melted butter, maple syrup, vanilla, cinnamon and salt, and whisk until blended. Pour the mixture into a 9 by 13-inch baking dish.
From cookieandkate.com
From cookieandkate.com
See details