ONE PERSON BROWNIE RECIPES

Name: Brownie for One!
Prep time: 4 min
Cook time: 1 min
Total time: 5 min
Yield: 1 brownie, 1 serving(s)
Ingredients: 1/4 cup flour; 1/4 cup sugar; 2 tablespoons baking cocoa; 2 tablespoons water; 2 tablespoons vegetable oil or 2 tablespoons canola oil; 1 dash salt; 1/4 teaspoon vanilla

BROWNIE FOR ONE! RECIPE - FOOD.COM

Brownie for One! Recipe - Food.com image

Chocolaty indulgence at in it's simplest form! ((for a lower-calorie version, replace sugar with Splenda or other artificial sweetener, and replace 1 tablespoon of oil with applesauce. This eliminates around 300 calories- if you're afraid of losing flavor, try one or the other variation or replacing just half the sugar))

Total Time 5 minutes

Prep Time 4 minutes

Cook Time 1 minutes

Yield 1 brownie, 1 serving(s)

Number Of Ingredients 7

Ingredients

1/4 cup flour
1/4 cup sugar
2 tablespoons baking cocoa
2 tablespoons water
2 tablespoons vegetable oil or 2 tablespoons canola oil
1 dash salt
1/4 teaspoon vanilla

Steps:

Combine all ingredients in a mug.
Mix well.
Microwave on high for 45-60 seconds, be sure not to overcook. Brownie should still be wet on sides and in the middle when done.
Let stand to cool for a few minutes.
Grab a fork and dig in!

Nutrition Facts : Calories 575.2, FatContent 29, SaturatedFatContent 4.4, CholesterolContent 0, SodiumContent 159.4, CarbohydrateContent 80.2, FiberContent 4.4, SugarContent 50.3, ProteinContent 5.3

THE BEST ONE-BOWL BROWNIES RECIPE BY TASTY

The Best One-Bowl Brownies Recipe by Tasty image

Here's what you need: unsalted butter, semi-sweet chocolate chips, granulated sugar, brown sugar, vanilla extract, salt, large eggs, all-purpose flour, dark cocoa powder, nonstick cooking spray

Provided by Claire Nolan

Total Time 1 hours 3 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 16 brownies

Number Of Ingredients 10

Ingredients

1 cup unsalted butter, 2 sticks
1 ½ cups semi-sweet chocolate chips, or dark chocolate chips, divided
1 ½ cups granulated sugar
¾ cup brown sugar
1 tablespoon vanilla extract
1 teaspoon salt
3 large eggs
1 ¼ cups all-purpose flour
? cup dark cocoa powder
nonstick cooking spray, for greasing

Steps:

Preheat the oven to 350°F (180°C).
Add the butter and 1 cup (175 g) of chocolate chips to a large microwave-safe bowl. Microwave for 1½ minutes, then let sit for 3 minutes before whisking together.
Add the granulated and brown sugars, vanilla, and salt. Whisk to combine.
Whisk in the eggs until fully combined.
Sift the flour and cocoa powder into the bowl and fold in with a spatula. Add the remaining chocolate chips and fold to incorporate.
Line a 9-inch (23-cm) square baking pan with parchment paper and grease with nonstick spray. Spread the batter evenly in the pan.
Bake for 35-40 minutes, until a toothpick inserted in the center comes out with a few moist crumbs attached.
Let cool completely before cutting.
Enjoy!

Nutrition Facts : Calories 272 calories, CarbohydrateContent 28 grams, FatContent 16 grams, FiberContent 1 gram, ProteinContent 3 grams, SugarContent 19 grams

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THE BEST ONE-BOWL BROWNIES RECIPE BY TASTY

Here's what you need: unsalted butter, semi-sweet chocolate chips, granulated sugar, brown sugar, vanilla extract, salt, large eggs, all-purpose flour, dark cocoa powder, nonstick cooking spray
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Reviews 96
Total Time 1 hours 3 minutes
Calories 272 calories per serving

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