ONCE UPON A GRILL RECIPES

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DOREEN'S ASIAN-INSPIRED SWORDFISH STEAKS RECIPE | ALLRECIPES



Doreen's Asian-Inspired Swordfish Steaks Recipe | Allrecipes image

This is a delicious, easy way to grill fish....another family favorite! An Asian-style marinade goes perfectly with swordfish.

Provided by DOREENB

Categories     World Cuisine    Asian

Total Time 4 hours 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 6

3 tablespoons soy sauce
½ cup vegetable oil
2 tablespoons sherry
1 teaspoon grated fresh ginger root
2 cloves garlic, peeled and minced
4 (6 ounce) swordfish steaks

Steps:

  • Whisk together soy sauce, vegetable oil, sherry, ginger root, and garlic in a medium bowl. Fill a large resealable bag with the mixture. Place swordfish steaks into the bag and shake to coat. Place bag in the refrigerator, and allow the steaks to marinate, at least 4 hours.
  • Preheat an outdoor grill for high heat and lightly oil grate.
  • Grill swordfish steaks until the they flake easily and are opaque in the center, 8 to 10 minutes per side.

Nutrition Facts : Calories 460 calories, CarbohydrateContent 2.7 g, CholesterolContent 65.5 mg, FatContent 34 g, FiberContent 0.1 g, ProteinContent 34.1 g, SaturatedFatContent 6.1 g, SodiumContent 872.3 mg, SugarContent 0.3 g

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