OLIVE OIL BALSAMIC VINEGAR MARINADE RECIPES

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BALSAMIC MARINADE RECIPE | EATINGWELL



Balsamic Marinade Recipe | EatingWell image

Sweet-tart balsamic vinegar spiked with garlic and Italian seasoning makes a fast and flavorful marinade for just about anything you're inspired to grill for dinner.

Provided by EatingWell Test Kitchen

Categories     Diabetic Low-Carb Vegetarian Recipes

Total Time 5 minutes

Number Of Ingredients 6

¼ cup extra-virgin olive oil
¼ cup balsamic vinegar
2 cloves garlic, minced
1 tablespoon Italian seasoning
1 teaspoon salt
½ teaspoon freshly ground pepper

Steps:

  • Whisk oil, vinegar, garlic, Italian seasoning, salt and pepper in a bowl until well combined.

Nutrition Facts : Calories 23.8 calories, CarbohydrateContent 0.6 g, FatContent 2.3 g, SaturatedFatContent 0.3 g, SodiumContent 97.6 mg, SugarContent 0.4 g

BALSAMIC MARINATED OLIVES RECIPE | MYRECIPES



Balsamic Marinated Olives Recipe | MyRecipes image

Marinate a variety of olives in vinegar, olive oil, and Italian seasoning for an easy make-ahead dish that works well as part of an appetizer spread.

Provided by MyRecipes

Yield Makes 6 cups

Number Of Ingredients 6

2 (8-ounce) jars ripe olives, drained
2 (7-ounce) jars kalamata olives, drained
2 (7-ounce) jars pimiento-stuffed olives, drained
½ cup olive oil
½ cup balsamic vinegar
1 tablespoon Italian seasoning

Steps:

  • Combine all ingredients; cover and chill at least 8 hours. Let stand 30 minutes at room temperature before serving. Serve with a slotted spoon.

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