OLIS TOMATO PIE RECIPES
TOMATO PIE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
This classic Tennessee pie might have a cheesy top, but the juicy tomato center keeps it surprisingly fresh. Don't let its simplicity fool you: this pie will be a smash hit in your house, just as it is all over the South.
Provided by Food Network Kitchen
Categories main-dish
Total Time 4 hours 30 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Arrange the tomato and onion slices in a single layer on a paper towel-lined baking sheet and sprinkle with salt. Let sit for 1 to 2 hours.
- Preheat the oven to 350 degrees F.
- Fit the pie crust into a 9-inch pie plate and crimp the edges. Prick the bottom and sides with a fork. Line the crust with aluminum foil and fill with pie weights or dried beans. Bake until the edges of the crust are just golden, 20 to 25 minutes. Remove the foil and weights and continue to bake until the bottom of the crust is dry and brown, another 15 to 20 minutes. Cool completely.
- Mix together the Cheddar, mozzarella and mayonnaise in a medium bowl. Season with 1/2 teaspoon salt and a few cracks of black pepper.
- Transfer the tomatoes and onions to a dry paper towel and pat dry. Liberally season the tomatoes with cracked black pepper. Arrange a third of the tomatoes in a single layer in the pie crust, overlapping slightly. Sprinkle a third of the basil over the tomatoes and top with a third of the onions. Repeat twice with the remaining tomatoes, basil and onions. Spread the mayonnaise mixture over the top of the onions.
- Bake until the topping is golden brown and bubbling, 30 to 35 minutes. Let cool completely. Garnish with basil leaves. Serve at room temperature.
TOMATO PIE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
This classic Tennessee pie might have a cheesy top, but the juicy tomato center keeps it surprisingly fresh. Don't let its simplicity fool you: this pie will be a smash hit in your house, just as it is all over the South.
Provided by Food Network Kitchen
Categories main-dish
Total Time 4 hours 30 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Arrange the tomato and onion slices in a single layer on a paper towel-lined baking sheet and sprinkle with salt. Let sit for 1 to 2 hours.
- Preheat the oven to 350 degrees F.
- Fit the pie crust into a 9-inch pie plate and crimp the edges. Prick the bottom and sides with a fork. Line the crust with aluminum foil and fill with pie weights or dried beans. Bake until the edges of the crust are just golden, 20 to 25 minutes. Remove the foil and weights and continue to bake until the bottom of the crust is dry and brown, another 15 to 20 minutes. Cool completely.
- Mix together the Cheddar, mozzarella and mayonnaise in a medium bowl. Season with 1/2 teaspoon salt and a few cracks of black pepper.
- Transfer the tomatoes and onions to a dry paper towel and pat dry. Liberally season the tomatoes with cracked black pepper. Arrange a third of the tomatoes in a single layer in the pie crust, overlapping slightly. Sprinkle a third of the basil over the tomatoes and top with a third of the onions. Repeat twice with the remaining tomatoes, basil and onions. Spread the mayonnaise mixture over the top of the onions.
- Bake until the topping is golden brown and bubbling, 30 to 35 minutes. Let cool completely. Garnish with basil leaves. Serve at room temperature.
OLD-FASHIONED TOMATO PIE RECIPE | MYRECIPES
Jun 15, 2012 · Pat tomatoes dry with a paper towel. Layer tomatoes, onion, and herbs in prepared crust, seasoning each layer with pepper (1 tsp. total). Stir together cheeses and mayonnaise; spread over pie. Step 9 Bake at 350° for 30 minutes or until lightly browned, shielding edges with foil to prevent excessive browning.
From myrecipes.com
From myrecipes.com
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OLI’S TOMATO PIE - TASTE WORCESTER
WELCOME TO OLI’S TOMATO PIE Conveniently located off Rt. 9 across from UMass (University Campus) in Worcester MA. Oli’s Tomato Pie is where you’ll find outstanding value, selection, and atmosphere. Our menu is filled with high quality Italian specialties and favorites. Served in a casual, family-friendly atmosphere. Come in today and try one of fresh salads, paninis, famous thin crust ...
From tasteworcester.com
From tasteworcester.com
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FRESH TOMATO PIE RECIPE | ALLRECIPES
Aug 02, 1999 · Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). Step 2 Bake the pastry shell for 8 to 10 minutes or until browned. Step 3 Slice onion and place in the bottom of pastry shell. Slice tomatoes and arrange over onions. Add black pepper to taste. Step 4
From allrecipes.com
From allrecipes.com
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3 TOMATO PIE RECIPES WITHOUT MAYONNAISE | RECIPE SELF
Nov 18, 2020 · Recipe Ingredients: Tomato Garlic Salt Pepper Shallot Cheese Cream Cheese Oregano Lemon Juice Vinegar Homemade Pie Crust Recipe Instructions: In a frozen pie crust, pour in the peeled tomato juice and sprinkle salt, pepper, and oregano Then spread cheese and garlic on top and bake in a preheated oven for 30 minutes until it gets brownish and crispy
From recipeself.com
From recipeself.com
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TOMATO PIE RECIPE - A SOUTHERN SUMMER FAVORITE ...
Jul 18, 2020 · Slice tomatoes into 1/4 inch slices and lay them out in a single layer on paper towels. Sprinkle lightly with salt and let rest for 30-45 minutes while the water is released Grate your cheese (it needs to be ready immediately after taking the pie crust out of the oven) Prebake empty pie crust in pie pan at 350 degrees for 5 minutes
From parnellthechef.com
From parnellthechef.com
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THE BEST TOMATO PIE | THE RECIPE CRITIC
Jul 31, 2020 · Place the 9-inch pie shell into your pie dish and arrange a single layer of sliced tomatoes on the bottom. Cover the tomatoes with half of the cheese mixture and repeat this step. Layer the last of the tomato slices on top, overlapping is okay, and firmly press them into the pie. This helps the ingredients come together. Bake:
From therecipecritic.com
From therecipecritic.com
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TOMATO PIE - BAKER BY NATURE
Jun 13, 2013 · Place baking sheet on your baking stone (or just the oven wrack) and lower oven temperature to 425 degrees. Bake for 15 minutes. Remove pie from ove, top with tomato sauce, rotate pan, and bake for another 10 minutes.
From bakerbynature.com
From bakerbynature.com
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OLIS TOMATO PIE MENU - WORCESTER MA 01606 - (508) 755-7001
Olis Tomato Pie (508) 755-7001. Menu; Appetizers. Risotto Balls $12.00 Arborio risotto, 4 cheese blend, prosciutto, lightly blended, deep fried, marinara and shaved asiago. Garlic Bread $9.00 ...
From allmenus.com
From allmenus.com
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ITALIAN TOMATO PIE | ALLRECIPES
Step 1. Whisk together flour, salt, and yeast in the bowl of a stand mixer fitted with the dough hook attachment. Add olive oil and 1 cup plus 6 tablespoons water. Knead on low speed just until dough comes together, about 3 minutes. Let dough rest for 10 minutes.
From allrecipes.com
From allrecipes.com
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THE BEST TOMATO PIE | THE RECIPE CRITIC
Jul 31, 2020 · How to Make Tomato Pie. Prepare the Tomatoes: slice the tomatoes about 1/4-inch in thickness and lay them flat in a single layer on a paper towel-lined baking sheet. Cover the tomatoes in salt and then a top layer of paper towels and let sit for 10 minutes. Mix the Base: In a large bowl combine the shredded cheese, mayonnaise, fresh basil, and seasoning until fully combined.
From therecipecritic.com
From therecipecritic.com
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ROASTED TOMATO PIE — THE MARKETPLACE
Feb 28, 2020 · Cook, stirring often, until onion is translucent, about 10 minutes. Stir in brown sugar until combined. Remove from heat, and set aside. Make the filling: Preheat oven to 400°F. Line a large baking sheet or cutting board with 2 layers of paper towels. Cut medium-size tomatoes into 1/2-inch-thick slices.
From themarketplaceonfirst.com
From themarketplaceonfirst.com
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EASY TOMATO PIE RECIPE - JUST IS A FOUR LETTER WORD
Aug 01, 2021 · Pre-bake pie crust according to package instructions. Pat tomato slices dry and layer in prepared crust with salt and pepper. Mix together cheese, mayo, basil, and onion. Spread mixture over tomato slices. Crumble 12 Ritz crackers and mix melted butter. Sprinkle on top of pie.
From justisafourletterword.com
From justisafourletterword.com
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EASY SOUTHERN TOMATO PIE RECIPE - SOUTHERN PLATE
Place in a colander and sprinkle with 1/2 teaspoon of table salt. Allow to drain for 10 minutes (can skip this step if you like). Arrange 1/2 of tomato slices in the baked pie crust. Top with 1/2 of kosher salt, 1/2 of pepper, 1/2 of basil, 1/2 of vinegar, and 1/2 of cheese. Repeat. Spread mayo over the top of the pie.
From southernplate.com
From southernplate.com
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LICK MY SPOON | TOMATO PIE RECIPE. ODE TO CORROPOLESE
Dec 03, 2008 · Mix warm water and sugar in a large bowl. Sprinkle yeast over it and stir to dissolve. Let stand until mixture bubbles, about 10 minutes. Add oil, salt, and about 75 percent of the flour.
From lickmyspoon.com
From lickmyspoon.com
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TOMATO PIE - A FAMILY FEAST®
Aug 28, 2019 · When ready to bake, preheat the oven to 350 degrees F. Spread the diced onion in the bottom of the pie crust. Spread the well-drained tomatoes over the onions, then sprinkle the basil over the tomatoes. In a medium bowl, combine the grated cheese, mayonnaise, hot sauce and a generous grind of black pepper.
From afamilyfeast.com
From afamilyfeast.com
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EASY SOUTHERN TOMATO PIE - HOUSE OF NASH EATS
May 16, 2018 · How to make a southern tomato pie. Use an unbaked pie crust to line a deep dish pie plate (affiliate link). You can make a pie crust from scratch or just use a store-bought one if that's easier for you, then par-bake for 10 minutes at 375 degrees F. to help prevent against a soggy crust bottom once the tomatoes are added to it.; Slice the sliced tomatoes and sprinkle with a little salt to draw ...
From houseofnasheats.com
From houseofnasheats.com
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TOMATO PIE FROM GRITS AND GROCERIES RECIPE | MYRECIPES
Preheat oven to 350°. Slice tomatoes into 1/4-inch-thick slices. Arrange tomato slices on several layers of paper towels over a wire rack. Sprinkle with 2 teaspoons salt; cover with more paper towels, pressing gently. Let salted tomatoes stand 1 hour, replacing paper towels on top and bottom after 30 minutes. Advertisement.
From myrecipes.com
From myrecipes.com
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HOW TO MAKE AMERICAN TOMATO PIE – RECIPE | FOOD | THE GUARDIAN
Jul 14, 2021 · Grease a roughly 22cm-wide pie dish or deep tart tin. Roll out the pastry on a lightly floured surface, then carefully fold it up, lift it into the tin, then unfold and chill again for 30 minutes ...
From theguardian.com
From theguardian.com
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TOMATO PIE RECIPE - ORSARARECIPES - YOUTUBE
This recipe is a request from one of my viewers, a tomato pie recipe!My website: http://orsararecipes.netT-shirts: http://www.zazzle.com/surfeklipsSupport Or...
From m.youtube.com
From m.youtube.com
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THE BEST TOMATO PIE RECIPE - HOW TO MAKE TOMATO PIE ...
Aug 01, 2021 · Remove the crust and set aside. Leave the oven on. While the pie crust is cooking, place all the tomatoes in a medium sized mixing bowl. In a separate small mixing bowl, mix together the salt, pepper, garlic and basil. Sprinkle over tomatoes, gently stir to incorporate with the tomatoes and let sit for 10 minutes.
From boulderlocavore.com
From boulderlocavore.com
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BISQUICK IMPOSSIBLE TOMATO PIE RECIPE - SHARE-RECIPES.NET
Jul 09, 2018 · Bisquick tomato pie Recipe SparkRecipes. 4 hours ago 1 TBSP butter melted 1/4 cup water 5 medium tomatoes peeled and sliced 1/2 cup mayonaise 1 cup chopped onions salt and pepper to taste 1 cup grated cheddar cheese Directions Mix bisquick, 1/4 cup water and butter. Pat on the bottom and sides of pie pan. Peel and slice tomatoes and layer. Cover with mayo and onions.
From share-recipes.net
From share-recipes.net
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