GUACAMOLE OLE | CHOLULA HOT SAUCE
Guacamole Ole with Cholula® Hot Sauce
Yield Serves: 4
Number Of Ingredients 9
Steps:
- Cut each avocado in half, remove pit, scoop the flesh away from the skin and place in bowl. Add ingredients and using a fork, mash and mix until desired texture. Cover and chill in refrigerator for 1 hour. Serve with warmed tortilla chips.
GUACAMOLE | ALLRECIPES
You can make this avocado salad smooth or chunky depending on your tastes.
Provided by Bob Cody
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
Nutrition Facts : Calories 261.5 calories, CarbohydrateContent 18 g, FatContent 22.2 g, FiberContent 11.4 g, ProteinContent 3.7 g, SaturatedFatContent 3.2 g, SodiumContent 595.7 mg, SugarContent 3 g
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GUACAMOLE | ALLRECIPES
You can make this avocado salad smooth or chunky depending on your tastes.
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Reviews 4.8
Total Time 10 minutes
Category Appetizers and Snacks, Dips and Spreads Recipes, Guacamole Recipes
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Calories 261.5 calories per serving
- In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
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GUACAMOLE OLE` | JUST A PINCH RECIPES
This is the one -- the best EVER guacamole recipe, and it's been a closely held secret for decades. My family is crazy about it, and it's requested often. It's so easy you'll wonder why you ever bought that pre-made stuff at the store, and you won't believe the flavor!
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Reviews 5
Category Dips
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- NOTE: I prefer to make this just before I want to serve it, so the avocado doesn't darken. It's best served within an hour or two, at room temp.
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Total Time 40 minutes
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- Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.
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GUACAMOLE RECIPE | JAMIE OLIVER RECIPES
Super-quick and easy, this tasty guacamole recipe takes just 10 minutes to knock together.
From jamieoliver.com
Total Time 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 91 calories per serving
From jamieoliver.com
Total Time 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 91 calories per serving
- Peel the onion and deseed 1 chilli, then roughly chop it all on a large board.
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GUACAMOLE RECIPES | BBC GOOD FOOD
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From bbcgoodfood.com
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- Guacamole tastes best chilled, so refrigerate for about 20 minutes before serving. This time also allows the flavors to meld. Serve with tortilla chips, fresh vegetables, etc.
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CASA OLE GUACAMOLE RECIPE | COOKBOOK CREATE
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OLE MEXICAN FOODS | GUACAMOLE - OLE MEXICAN FOODS
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OLE' GUACAMOLE' DIP - RECIPE |
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OLE'S GUACAMOLES - HOME
Come and try our delicious Mexican food! Welcome to Ole’s Guacamoles! We are an Authentic Mexican Kitchen with locations in Asheville, NC, Black Mountain, NC and Johnson City, TN. We are open for dine-in, carry-out, and catering! Join Us. Find out more.
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CASA OLE CREAMY MEXICAN GREEN SAUCE - COPYKAT RECIPES
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