OLD FASHIONED HOT TODDY RECIPE RECIPES

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OLD FASHIONED COUGH SYRUP RECIPES WITH WHISKEY, HONEY ...



Old Fashioned Cough Syrup Recipes With Whiskey, Honey ... image

How to make a whiskey cough syrup with honey and lemon. Use it by itself or use to make a hot toddy.

Provided by Cari @ Homesteading in Ohio

Total Time 24 hours 5 minutes

Prep Time 5 minutes

Number Of Ingredients 12

1/2 cup brown whiskey
1/4 cup raw honey (local if possible)
1 lemon, sliced
1/2 cup brown whiskey
1/4 cup raw honey, local is best
1 lemon sliced
10-12 peppermint balls
1 1/2 ounce brown whiskey
1 tablespoon raw honey, local is best
1/2 ounce lemon juice
1 cup hot water or tea
Lemon wedge, cinnamon stick, or star anise (optional)

Steps:

  • Place lemon slices in the jar.
  • Pour whiskey over the lemon slices.
  • Spoon the raw honey on top.
  • Seal the jar and shake for a minute.
  • Let rest overnight, shake every few hours.
  • Place 3-4 peppermint balls in the jar.
  • Add lemon slices on top of the peppermint balls.
  • Add about half of the honey.
  • Repeat with another layer.
  • Add whiskey to fill the jar.
  • Put the lid on the jar and shake gently.
  • Let the homemade cough syrup with whiskey and peppermint sit overnight, shaking every few hours.
  • Combine whiskey, honey, and lemon juice in a mug.
  • Pour in hot water. Stir well.
  • Add a lemon wedge, cinnamon stick, or star anise if desired.
  • Drink while hot.

Nutrition Facts : Calories 107.70, FatContent 0.07, SaturatedFatContent 0.01, CarbohydrateContent 11.77, FiberContent 0.69, SugarContent 10.19, ProteinContent 0.30, SodiumContent 2.58, CholesterolContent 0.00

HOW TO MAKE A HOT TODDY - THE BEST HOT TODDY DRINK RECIPE EVER



How to Make a Hot Toddy - The Best Hot Toddy Drink Recipe Ever image

A recipe for the best cure for cold weather, the Hot Toddy. Here we give you how to make the perfect Hot Toddy drink, what's in it, and whether to use rum, whiskey, or bourbon.

Provided by Sam Dangremond

Categories     cocktail

Total Time 5 minutes

Prep Time 0S

Cook Time 0S

Yield 1

Number Of Ingredients 6

8 oz.

hot water

1

tea bag

2 oz.

whiskey (bourbon works best, but feel free to use any whiskey, or even rum)

1 tbsp.

honey

1 tsp.

lemon juice

1

lemon slice

Steps:

  • Pour hot water into mug and steep tea for two to three minutes.  Remove tea bag and add honey, whiskey, and lemon juice.  Stir. Garnish with lemon slice.

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