OLD FASHIONED CRISCO ICING RECIPES

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OLD FASHIONED WHIPPED CREAM FROSTING | JUST A PINCH RECIPES



Old Fashioned Whipped Cream Frosting | Just A Pinch Recipes image

This recipe is one handed down from many generations in my family. We use it on any flavored cake or torte.

Provided by Shelley Simpson @Shellasim

Categories     Cakes

Number Of Ingredients 6

3/4 cup(s) crisco, shortening.
3/4 cup(s) butter. (or 1 1/2 sticks)
1 cup(s) sugar. (or 1/2 granulated & 1/2 powdered)
1 1/2 teaspoon(s) vanilla.
1 cup(s) milk.
4 tablespoon(s) flour.

Steps:

  • In a bowl beat Crisco/shortening, butter, sugar, and vanilla until sugar is dissolved. Cover, and set aside on counter.
  • Meanwhile, make the thickener: In a pan, stir flour into milk then put over low heat.
  • Cook and stir until a slow boil and is thick.
  • Remove from stove top and let cool for 20 to 30 minutes. (until cooled)
  • Remove the top skin that forms and discard.
  • Add the thickening past to the butter/crisco/sugar mixture a little at a time while beating with mixer.
  • Beat until well mixed and smooth and fluffy.

CRISCO VANILLA FROSTING | JUST A PINCH RECIPES



Crisco Vanilla Frosting | Just A Pinch Recipes image

Very delicious on a white, yellow, chocolate or coconut cake.

Provided by Bryson Hatfield @BestBaker90

Categories     Cakes

Number Of Ingredients 5

1/4 cup(s) crisco
2 teaspoon(s) vanilla flavor
1/4 cup(s) milk
1/2 teaspoon(s) salt
3 cup(s) confectioner's sugar

Steps:

  • Blend together all ingredients until smooth and creamy.
  • Makes enough to frost 2 (8" or 9") layers or a 13 x 9 sheet cake.

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