OLD FASHIONED CHOCOLATE SHEET CAKE RECIPES
GRANDMA'S CHOCOLATE TEXAS SHEET CAKE RECIPE | ALLRECIPES
This is hands-down my all-time favorite cake! I fell in love making it after my grandmother shared the recipe with me. This cake is super quick, easy, and fun to make! Definitely recommend this for first time bakers and anyone else who would love to take a bite out of a delicious chocolate Texas sheet cake.
Provided by Bekah Miller
Categories Sheet Cake
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 1 10x15-inch cake
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10x15-inch cake pan.
- Combine butter, water, and cocoa powder for cake in a saucepan over medium heat. Cook until butter has melted and mixture comes to a boil. Remove from the heat and cool slightly.
- Meanwhile, mix flour, sugar, and salt together in a large bowl. Beat buttermilk, eggs, baking soda, and vanilla extract together in a separate bowl.
- Add melted butter mixture to the flour mixture, then add buttermilk-egg mixture and beat until thoroughly combined. Pour into the prepared cake pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Remove cake from the oven and cool on a wire rack for 5 minutes.
- Meanwhile, combine butter, milk, cocoa powder, and vanilla extract for the frosting in a saucepan over medium heat. Stir until butter melts, then stir in powdered sugar. Spread frosting over the warm cake.
Nutrition Facts : Calories 258.8 calories, CarbohydrateContent 36.3 g, CholesterolContent 46.5 mg, FatContent 12.3 g, FiberContent 0.7 g, ProteinContent 2.3 g, SaturatedFatContent 7.6 g, SodiumContent 169.6 mg, SugarContent 27.4 g
OLD FASHIONED PINEAPPLE CAKE RECIPE - TASTE OF SOUTHERN
Follow our complete, step-by-step, photo illustrated instructions to make this homemade, Old Fashioned Pineapple Cake Recipe. We make the layers from scratch, and the frosting from scratch. I think you'll love the old fashioned frosting on this one.
Provided by Steve Gordon
Total Time 1 hours 20 minutes
Prep Time 45 minutes
Cook Time 35 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Prepare the Frosting
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