GRAMMA'S OLD FASHIONED CHILI MAC RECIPE | ALLRECIPES
This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes wonderful with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili. Enjoy!
Provided by Sue
Categories Beef Chili
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Bring a pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a small saucepan, simmer celery and green pepper with water to cover until tender; Drain.
- Place ground beef in a large heavy skillet over medium heat. Cook until evenly brown. Add onion, and cook until tender and translucent. Drain excess fat. Add celery and green pepper. Stir in kidney beans, condensed tomato soup, diced tomatoes and brown sugar. Season with salt and pepper, and stir in macaroni.
Nutrition Facts : Calories 489 calories, CarbohydrateContent 49.2 g, CholesterolContent 64.3 mg, FatContent 22.4 g, FiberContent 7.3 g, ProteinContent 22.1 g, SaturatedFatContent 8.5 g, SodiumContent 996.8 mg, SugarContent 16.6 g
OLD-FASHIONED CHILI RECIPE | MYRECIPES
Thise easy slow-cooker chili recipe costs just under $2 per serving, making it a budget-friendly option for busy weeknights.
Provided by MyRecipes
Total Time 8 hours 5 minutes
Prep Time 5 minutes
Cook Time 8 hours 0 minutes
Yield 4 Servings
Number Of Ingredients 8
Steps:
- In a large skillet, warm oil over medium-high heat. Add onion and chili powder. Cook, stirring often, until softened, 3 to 5 minutes. Add beef, salt and pepper and cook, stirring, until crumbly and no longer pink, about 5 minutes. Transfer contents of skillet to a slow cooker.
- Add tomatoes and beans. Stir well, cover and cook on low for 8 hours. Top chili with condiments such as shredded cheese, sliced jalapeños, diced onions and sour cream.
Nutrition Facts : Calories 588 calories, CarbohydrateContent 34 g, CholesterolContent 96 mg, FatContent 38 g, FiberContent 10 g, ProteinContent 30 g, SaturatedFatContent 12 g, SodiumContent 11 mg
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OLD MAMA'S FASHIONED CHILI RECIPE | ALLRECIPES
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This is an old family recipe that my mom has cooked for 50 years. It's a wonderful, 'stick-to-the-ribs' meal that goes great with warm cornbread or rolls. I find that kids love this when they don't like regular 'spicy' chili.
From allrecipes.com
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See details
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See details
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See details
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