OLD FASHIONED BREAD PUDDING WITH VANILLA SAUCE RECIPES
OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE RECIPE ...
This classic bread pudding recipe is made from just a few simple ingredients and full of homemade flavor. Top it off with a vanilla butter sauce!
Provided by Land O'Lakes
Categories Bread Vanilla Sweet Baking Making It Photo-Ready Pudding Dessert
Total Time 0 minutes
Prep Time 20 minutes
Yield 8 servings
Number Of Ingredients 15
Steps:
- Heat oven to 350°F. Grease 1 1/2-quart casserole; set aside.
- Place bread cubes onto baking sheet. Bake 8-10 minutes or until toasted.
- Combine toasted bread cubes and raisins in prepared casserole; set aside.
- Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat 4-7 minutes or until butter is melted. Cool slightly.
- Combine all remaining pudding ingredients in bowl; mix well. Add milk mixture; mix well.
- Pour milk mixture over bread cubes. Bake 40-45 minutes or until set in center.
- Meanwhile, combine all sauce ingredients except vanilla in 1-quart saucepan. Cook over medium heat, stirring occasionally, 5-8 minutes or until mixture thickens and comes to a full boil. Carefully stir in 1 tablespoon vanilla.
- Spoon warm pudding into individual dessert dishes; serve with sauce. Store refrigerated.
Nutrition Facts : Calories 460 calories, FatContent 23 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 115 milligrams, SodiumContent 320 milligrams, CarbohydrateContent 59 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 6 grams
OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE - RECIPES ...
Close your eyes, and you will think that you are back in your grandmother's kitchen. Make this classic bread pudding, and everyone will thank you for the sweet, delicious taste and their own memories!
Provided by Janet Urciuoli
Prep Time 15 minutes
Cook Time 65 minutes
Number Of Ingredients 15
Steps:
- Pudding: Preheat oven to 350°F. Grease a 1 1/2 quart casserole dish. Combine bread and raisins in large bowl. Combine milk and 1/4 c. butter in 1 quart saucepan. Cook over medium heat until butter is melted, about 4-7 minutes. Pour milk mixture over bread; let stand 10 minutes. Stir inremaining pudding ingredients. Pour into casserole. Bake for 40 to 50 minutes or until set in center. Directions for Sauce: Combine all sauce ingredients except vanilla in 1 quart saucepan. Cook over medium heat, stirring occasionally, until mixture thickens and comes to a full boil, about 5-8 minutes. Stir in vanilla. To serve: Spoon warm pudding into dessert dishes; serve topped with sauce. Store refrigerated.
Nutrition Facts : ServingSize 1 bowl, Calories 295 cal
More about "old fashioned bread pudding with vanilla sauce recipes"
HOMEMADE BREAD PUDDING WITH VANILLA SAUCE - RECIPES OF CHEF
We share with you the best version of the classic taste from our grandmothers.
From recipesofchef.com
Reviews 4.3
Total Time 30 minutes
Cuisine american
Calories 400 calories per serving
From recipesofchef.com
Reviews 4.3
Total Time 30 minutes
Cuisine american
Calories 400 calories per serving
- 1. Bread and raisins are combined in a bowl and mixed. 2. Combine milk and butter in a saucepan and cook on medium heat for 5 minutes. 3. All other ingredients except vanilla are added to the pot. 4. Cook for 8 minutes on medium heat, stirring constantly. 5. Continue cooking until the mixture thickens and boils. 6. Add vanilla and mix. 7. For serving, the warm pudding is placed on separate dessert plates and served with sauce. 8. It should be stored in the refrigerator.
See details
GRANDMA'S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE 2 ...
How to make Grandma's Old-Fashioned Bread Pudding with Vanilla Sauce
From justapinch.com
Reviews 5
From justapinch.com
Reviews 5
- To serve, spoon warm pudding into individual dessert dishes; serve with sauce. Store refrigerated
See details
OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE - RECIPES ...
Warm your heart as well as your body with the old-fashioned, delicious dessert.
From faxo.com
Reviews 5
Calories 295 cal per serving
From faxo.com
Reviews 5
Calories 295 cal per serving
- Heat oven to 350°F. Combine bread and raisins in large bowl. Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat until butter is melted (4 to 7 minutes). Pour milk mixture over bread; let stand 10 minutes. Stir in all remaining pudding ingredients. Pour into greased 1 1/2-quart casserole. Bake for 40 to 50 minutes or until set in center. Directions for Sauce: Combine all sauce ingredients except vanilla in 1-quart saucepan. Cook over medium heat, stirring occasionally, until mixture thickens and comes to a full boil (5 to 8 minutes). Stir in vanilla. To serve, spoon warm pudding into individual dessert dishes; serve with sauce. Store refrigerated
See details
OLD-FASHIONED BREAD PUDDING RECIPE - BETTYCROCKER.COM
Bread pudding is a delicious treat and an even better way to reduce food waste! For this bread pudding recipe, collect the heels and any extra slices of bread you have and freeze them. When you have enough to measure six cups (this is about six slices of bread), thaw the slices and start baking this warm and comforting bread pudding.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 200 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 200 per serving
- Bake uncovered 40 to 45 minutes or until knife inserted 1 inch from edge comes out clean. Serve warm with whipping cream.
See details
GRANDMA'S OLD FASHIONED BREAD PUDDING WITH VANILLA SAUCE ...
Combine bread and raisins in large bowl. Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat until butter is melted, about 4 to 7 minutes. Pour milk mixture over bread; let stand 10 minutes. Stir in all remaining pudding …
From keyingredient.com
From keyingredient.com
See details
OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE - NEW ...
Feb 18, 2021 · Heat milk and butter in a small saucepan just until butter has fully melted. Pour milk mixture over bread and let sit for 10 minutes, until the bread absorbs most of the liquid. Combine the salt, sugar, eggs, vanilla, nutmeg, and cinnamon in a small bowl. Pour into the bread mixture and stir to combine. Pour into the greased pan.
From newengland.com
From newengland.com
See details
OLD FASHIONED BREAD PUDDING WITH VANILLA SAUCE RECIPE ...
1 teaspoon vanilla extract directions Heat oven to 350 degrees F. For pudding, in large bowl combine bread and raisins. In 1 quart saucepan, combine milk and butter. Cook over medium heat 10 minutes or when butter has melted. Pour milk mixture over bread; let stand 10 minutes. Stir in remaining pudding ingredients. Pour into greased casserole.
From cdkitchen.com
From cdkitchen.com
See details
OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE | ALMANAC.COM
Jun 15, 2020 · 1 teaspoon vanilla 1/2 teaspoon ground nutmeg Instructions Heat oven to 350 degrees F. Combine bread and raisins in large bowl. Combine milk and 1/4 cup butter in 1-quart saucepan. Cook over medium heat until butter is melted (4 to 7 minutes). Pour milk mixture over bread; let stand 10 minutes. Stir in all remaining pudding …
From almanac.com
From almanac.com
See details
GRANDMA’S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE ...
Jun 18, 2019 · June 18, 2019 0 13964 GRANDMA’S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE INGREDIENTS 4 cups (8 slices) cubed white bread 1/2 cup raisins 2 cups milk 1/4 cup butter 1/2 cup sugar 2 eggs, slightly beaten 1 tablespoon vanilla 1/2 teaspoon ground nutmeg Sauce Ingredients:
From grandmasthing.com
From grandmasthing.com
See details
GRANDMA’S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE ...
Sep 19, 2019 · 4 cups (8 slices) cubed white bread; 1/2 cup raisins; 2 cups milk; 1/4 cup butter; 1/2 cup sugar; 2 eggs, slightly beaten; 1 tablespoon vanilla; 1/2 teaspoon ground nutmeg
From mastercook.com
From mastercook.com
See details
GRANDMA’S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE ...
Jun 18, 2019 · GRANDMA’S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE INGREDIENTS 4 cups (8 slices) cubed white bread 1/2 cup raisins 2 cups milk 1/4 cup butter 1/2 cup sugar 2 eggs, slightly beaten 1 tablespoon vanilla 1/2 teaspoon ground nutmeg Sauce Ingredients: 1/2 cup butter 1/2 cup sugar 1/2 cup heavy whipping cream 1 tablespoon vanilla HOW […]
From grandmasthing.com
From grandmasthing.com
See details
OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE | ALMANAC.COM
Dec 13, 2021 · Pour milk mixture over bread; let stand 10 minutes. Stir in all remaining pudding ingredients. Pour into greased 1-1/2-quart casserole. Bake for 40 to 50 minutes or until center is set. Combine all sauce ingredients except vanilla in 1-quart saucepan. Cook over medium heat, stirring occasionally, until mixture thickens and comes to a full boil ...
From almanac.com
From almanac.com
See details
GRANDMA’S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE ...
Pour milk mixture over bread; let stand 10 minutes. Stir in all remaining pudding ingredients. Pour into greased 1 1/2-quart casserole. Bake for 40 to 50 minutes or until set in center. Combine all sauce ingredients except vanilla in 1-quart saucepan.Cook over medium heat, stirring occasionally, until mixture thickens and comes to a full boil ...
From recipesneed.com
From recipesneed.com
See details
OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE RECIPE
Stir in all remaining pudding ingredients. Pour into greased 1 1/2-quart casserole. Bake for 40 to 50 minutes or until set in center. Combine all sauce ingredients except vanilla in 1-quart saucepan. Cook over medium heat, stirring occasionally, until mixture thickens and comes to a full boil (5 to 8 minutes). Stir in vanilla.
From grouprecipes.com
From grouprecipes.com
See details
OLD FASHIONED BREAD PUDDING WITH VANILLA SAUCE - SWEET PEA ...
How to make Old Fashioned Bread Pudding with Vanilla Sauce: Step 1. Preheat the oven to 350 degrees. Step 2. Add the cubed bread and raisins to a well-greased 9×13 baking dish, and toss to combine. Step 3. In a saucepan on the stove over medium heat, combine the 4 tbsp butter, 2 cups whole milk, and ½ cup granulated sugar.
From sweetpeaskitchen.com
From sweetpeaskitchen.com
See details
OLD FASHIONED BREAD PUDDING | JUST PLAIN COOKING
Nov 16, 2021 · Old Fashioned Bread Pudding with Vanilla Sauce 149 It's a peasant dish designed to use up ingredients that the farmwife had in great quantities – stale bread, eggs, and milk. All of the other is just prettying it up.
From justplaincooking.ca
From justplaincooking.ca
See details
CLASSIC BREAD PUDDING RECIPE | ALL THINGS MAMMA
Nov 22, 2021 · How to Make Bread Pudding. 1. Prepare. Preheat the oven to 350ºF. Cut the bread into one-inch pieces and toast them in the oven. (You can skip the toasting part if your bread is stale). 2. Make the Custard. Beat the eggs in a large mixing bowl, then whisk in the milk, cream, sugar, raisins, and vanilla extract.
From allthingsmamma.com
From allthingsmamma.com
See details
GRANDMA'S RECIPES | GRANDMA’S OLD-FASHIONED BREAD PUDDING ...
GRANDMA’S OLD-FASHIONED BREAD PUDDING WITH VANILLA SAUCE * 4 cups (8 slices) cubed white bread * 1/2 cup raisins * 2 cups milk * 1/4 cup butter * 1/2 cup sugar FULL RECIPE:...
From facebook.com
From facebook.com
See details
OLD-FASHIONED BREAD PUDDING WITH RAISINS | VINTAGE COOKING
An Old-Fashioned bread pudding with raisins recipe made with day-old bread, milk, and sugar. Serve bread pudding with a couple of scoops of vanilla ice cream or drizzle caramel sauce over individual servings. It also tastes great served just on its own.
From vintagecooking.com
From vintagecooking.com
See details
OLD FASHIONED BREAD PUDDING WITH RUM SAUCE
Oct 24, 2021 · How To Make Old Fashioned Bread Pudding With Rum Sauce: Bread Pudding: 1. Butter 9×13 baking dish. Whisk eggs in large bowl to blend. Add milk, sugar, cream, and vanilla; whisk to blend well. Stir in bread and pecans. Pour mixture into baking dish. Cover and refrigerate 2 hours. 2. Preheat oven to 350°F.
From totallythebomb.com
From totallythebomb.com
See details
