OLD FASHIONED BREAD BOX RECIPES

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OLD-FASHIONED HOMEMADE WHITE BREAD RECIPE (LIKE GRANDMA MAKES)



Old-Fashioned Homemade White Bread Recipe (like Grandma makes) image

A delicious old-fashioned white bread recipe just like Grandma used to make!

Provided by Nellie

Categories     Side Dish    Snack

Prep Time 20 minutes

Cook Time 25 minutes

Yield 12

Number Of Ingredients 5

1 package dry yeast (about 2 1/4 teaspoons)
1 cup warm water (about 30-40 seconds in the microwave is perfect)
3 cups bread flour (if you can't find this go ahead and use all-purpose)
1 teaspoon salt
1 tsp honey

Steps:

  • In a large bowl, mix the honey and warm water together, add the yeast and stir until dissolved.
  • Add 2 1/2 cups of the flour and the salt to the yeast mixture.
  • Stir until you get a ball of dough. The dough will be soft.
  • ---all of these parts are super handy to do if you have a mixer!
  • Put the dough on a floured surface. Knead until smooth and stretchy (about 9 minutes) adding in the remaining flour as needed to keep the dough from becoming too sticky.
  • ---if you have a mixer with a dough hook...use it here!
  • Place the dough in a bowl sprayed with cooking spray or coated with oil.
  • Put the bowl in a warm place and cover with a towel (or use my warm water in bowl method above :)) or plastic wrap sprayed with cooking spray.
  • Let the dough rise until doubled in size. (about 45 minutes)
  • Punch your down and then cover and wait 5 minutes.
  • Gently shape the dough into a loaf.
  • Place in loaf pan coated with spray, butter, shortening.
  • Cover (again with a towel or sprayed plastic wrap) and let rise until doubled again (about 45 minutes)
  • Preheat oven to 450 degrees F (230 degrees C)
  • Bake at 450 degrees for about 20 minutes.
  • if you like...apply a egg or milk wash before baking.

Nutrition Facts : Calories 115 kcal, CarbohydrateContent 23 g, ProteinContent 4 g, FatContent 1 g, SaturatedFatContent 1 g, SodiumContent 196 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving

OLD FASHIONED BREAD AND BUTTER PUDDING RECIPE BY PETER ...



Old Fashioned Bread and Butter Pudding Recipe by peter ... image

One of Grandma Hazels Favourites

Provided by Peter Brown

Total Time 70 minutes

Prep Time 30 minutes

Cook Time 40 minutes

Number Of Ingredients 11

About 6 Tbs (90 ml) butter
8 slices white bread, crusts removed
1/2 cup (125 ml) chopped dried fruit of your choice
1/4 cup (60 ml) brown sugar
2 cups (500 ml) milk
3 eggs

Steps:

  • Butter the bread and cut into triangles, squares, or fingers. Place half the bread in a greased 1-quart (1 L) baking dish. Add the dried fruit and half the brown sugar, and place the remaining bread on top. Whisk together the milk and eggs and pour over the bread. Sprinkle with the remaining sugar and let sit at room temperature for at least 30 minutes. Bake in a preheated 325F (165C) oven until the top is golden brown and crisp, 30 to 40 minutes.

Nutrition Facts : ServingSize 131 g, Calories 222, FatContent 16.65 g, TransFatContent 0.0 g, SaturatedFatContent 9.68 g, CholesterolContent 133 g, SodiumContent 151 g, CarbohydrateContent 13.18 g, FiberContent 0.0 g, SugarContent 13.72 g, ProteinContent 5.67 g

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