OLD BAY WINGS RECIPES

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OLD BAY WINGS RECIPE - FOOD.COM



Old Bay Wings Recipe - Food.com image

Make and share this Old Bay Wings recipe from Food.com.

Total Time 1 hours 15 minutes

Prep Time 30 minutes

Cook Time 45 minutes

Yield 2-4 serving(s)

Number Of Ingredients 7

1 tablespoon Old Bay Seasoning
1 teaspoon baking powder
1 teaspoon salt
2 lbs chicken wings, cut into drumettes and flats
2 tablespoons unsalted butter, melted
2 tablespoons Frank's red hot sauce
2 tablespoons Worcestershire sauce

Steps:

  • In a small bowl, mix together Old Bay, baking powder, and salt.
  • Pat dry chicken wings with paper towels. Place wings in a large bowl and sprinkle in Old Bay mixture, tossing to evenly coat. Arrange wings in a single layer on wire rack set inside a baking sheet lined with aluminum foil, leaving a little space between each wing. Place baking sheet with wings in refrigerator for 8 hours to overnight.
  • Preheat oven to 425 degrees. Move baking sheet with the wings to oven and cook until browned and crisp, about 30 to 45 minutes.
  • Combine butter, hot sauce, and Worcestershire in large bowl. Place wings in the bowl with the sauce mixture and toss to thoroughly coat. Move wings to a platter and serve immediately.

Nutrition Facts : Calories 1125.7, FatContent 84.1, SaturatedFatContent 27.6, CholesterolContent 380.1, SodiumContent 2216.5, CarbohydrateContent 4.1, FiberContent 0.1, SugarContent 1.9, ProteinContent 83.4

OLD-FASHIONED OBSOLETE BAY CHICKEN WINGS | PARTNERS ...



old-fashioned obsolete Bay Chicken Wings | partners ... image

out of date Bay Chicken Wings like Chicken Wings, All point toward Flour, outdated Bay Seasoning, Salt, Ground Black Pepper, Non-stick Cooking Spray

Provided by Lord Byrons Kitchen

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 6

Nutrition Facts : Calories 870 calories, CarbohydrateContent 16 grams, CholesterolContent 275 milligrams, FatContent 57 grams, FiberContent 1 grams, ProteinContent 66 grams, SaturatedFatContent 14 grams, SodiumContent 650 milligrams

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