OLD BAY CRAB CAKE CLASSIC RECIPES
OLD BAY CRAB CAKE RECIPE | OLD BAY - MCCORMICK
This simple crab cake recipe features OLD BAY Seasoning. French's Classic Yellow Mustard, parsley flakes, mayo, and egg form the flavorful base for a deliciously golden brown crabmeat filled patty. Serve with a fresh slice of lemon, tomatoes and lettuce for a refreshing yet savory dish.
Provided by Old Bay
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Mix bread, mayonnaise, OLD BAY, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties.
- Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional OLD BAY, if desired.
Nutrition Facts : Calories 206 Calories
CRAB CAKE BITES RECIPE | SOUTHERN LIVING
Whatever you do, don’t skip the Old Bay Mayo.
Provided by Adam Evans
Total Time 1 hours 30 minutes
Number Of Ingredients 13
Steps:
- Whisk together eggs, celery, onion, parsley, mayonnaise, mustard, Worcestershire sauce, and Old Bay seasoning in a large bowl until well combined. Fold in crabmeat and panko using a rubber spatula until well combined. Cover crab mixture, and chill at least 1 hour or up to 8 hours.
- Preheat oven to 250°F. Coat a baking sheet with cooking spray. Shape crab mixture into 12 (3-inch) round cakes (about ¼ cup each) on prepared baking sheet. If crab cakes are not holding together, rechill about 30 minutes to set.
- Heat 2 tablespoons of the oil in a large nonstick skillet over medium. Add 6 of the crab cakes, and cook until golden, 2 to 4 minutes per side. Transfer crab cakes to a rimmed baking sheet lined with paper towels. Turn off preheated oven, and place baking sheet with cooked crab cakes inside to keep warm. Repeat process with remaining oil and crab cakes. Serve immediately with Old Bay Mayo and lemon wedges
More about "old bay crab cake classic recipes"
OLD BAY KING CRAB LEGS RECIPE | FOOD NETWORK KITCHEN ...
The classic seafood seasoning and lemon bring heat and brightness to sweet crab meat. The only way to improve it is with a dunk in drawn butter.
From foodnetwork.com
Reviews 4.5
Total Time 35 minutes
From foodnetwork.com
Reviews 4.5
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- Meanwhile, melt the butter in a small saucepan over medium-low heat. Cook until the butter foams and simmers, about 1 minute. Remove from the heat and let stand 5 minutes. Using a spoon, remove any milk solids from the surface of the butter, then slowly pour the melted butter into a small serving bowl, leaving any watery, white whey behind in the saucepan. Serve alongside the crab legs.
See details
MARYLAND CRAB BALLS - EASTERN SHORE RECIPES
Print Recipe
This post may contain affiliate links so I earn a commission. Please read my disclosure for more info.
Maryland Crab balls are small crab cakes that can be seen at Chesapeake Bay-themed events and fairs all summer long. They are the perfect size to pass around and enjoy. Crab ball recipes are distinctive to each family, and in ours, there is often debate about which method is superior.
While some people like adding a little sweetness and flavor with minced red bell pepper and scallion, I prefer the more classic recipe of adding Ritz crackers.
Every bite is a celebration! The trick to these festive little appetizers, whether you're making a dozen or a hundred, is the pre-measured mix! These scrumptious Maryland crab balls will be the hit of the party, whether it's a holiday, housewarming, cocktail, or football party.
Let's get started!
What you'll need to make this Maryland Crab Balls recipe
These baked Maryland crab balls are a simple and enjoyable dish to prepare. The recipe is entertaining because it may be served as an appetizer or a light meal.
Crabmeat
Egg
Ritz crackers
Mustard
Lemon juice
Parsley
Old Bay Seasoning
Worchestershire sauce
INGREDIENTS
DIRECTIONS
1 lb Crabmeat, Back Fin1 each egg; beaten1 cup Ritz crackers; crushed1 tsp yellow mustard2 tbsp Lemon juice; fresh2 tbsp Parsley; fresh, chopped1 tsp Old Bay Seasoning1 tbsp Worcestershire sauce
Place crabmeat in a mixing bowl, picking any stray shell fragments out.
Add crushed crackers, Old Bay Seasoning & parsley to the crab.
In a separate bowl, combine egg, mustard, lemon juice and Worcestershire sauce.
Whip with a whisk until smooth.
Pour egg mixture over the crabmeat and crackers and gently mix careful not to break up large lumps of crabmeat.
Mold into golfball-sized balls and place on a cookie sheet.
Bake @ 350 degrees for 30 minutes.
Drizzle w/ melted butter and allow to cool, serving w/ saltine crackers
For more tasty Chesapeake Bay recipes click here!
From easternshorerecipes.com
Reviews 5
Category Appetizers
Cuisine American
Calories 350 per serving
From easternshorerecipes.com
Reviews 5
Category Appetizers
Cuisine American
Calories 350 per serving
- Drizzle w/ melted butter and allow to cool, serving w/ saltine crackers
See details
CRAB CAKE BITES RECIPE - BETTYCROCKER.COM
These appetizer bites are a mini way to enjoy crab cakes for your next gathering. Crab, fresh chives and spices are folded into bread crumbs, shaped and baked for the perfect bite. Serve with lemon-garlic sauce for dipping.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 80 per serving
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 80 per serving
- Meanwhile, in small bowl, stir together Lemon-Garlic Sauce ingredients until blended. Serve bites with sauce and lemon wedges.
See details
OLD BAY CRAB CAKE RECIPE | OLD BAY - MCCORMICK
This simple crab cake recipe features OLD BAY Seasoning. French's Classic Yellow Mustard, parsley flakes, mayo, and egg form the flavorful base for a deliciously golden brown crabmeat filled patty. Serve with a fresh slice of lemon, tomatoes and lettuce for a refreshing yet savory dish.
From mccormick.com
Cuisine Coastal,
Calories 206 per serving
From mccormick.com
Cuisine Coastal,
Calories 206 per serving
- Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional OLD BAY, if desired.
See details
OLD BAY KING CRAB LEGS RECIPE | FOOD NETWORK KITCHEN ...
The classic seafood seasoning and lemon bring heat and brightness to sweet crab meat. The only way to improve it is with a dunk in drawn butter.
From foodnetwork.com
Reviews 4.5
Total Time 35 minutes
From foodnetwork.com
Reviews 4.5
Total Time 35 minutes
- Meanwhile, melt the butter in a small saucepan over medium-low heat. Cook until the butter foams and simmers, about 1 minute. Remove from the heat and let stand 5 minutes. Using a spoon, remove any milk solids from the surface of the butter, then slowly pour the melted butter into a small serving bowl, leaving any watery, white whey behind in the saucepan. Serve alongside the crab legs.
See details
MARYLAND CRAB BALLS - EASTERN SHORE RECIPES
Print Recipe
This post may contain affiliate links so I earn a commission. Please read my disclosure for more info.
Maryland Crab balls are small crab cakes that can be seen at Chesapeake Bay-themed events and fairs all summer long. They are the perfect size to pass around and enjoy. Crab ball recipes are distinctive to each family, and in ours, there is often debate about which method is superior.
While some people like adding a little sweetness and flavor with minced red bell pepper and scallion, I prefer the more classic recipe of adding Ritz crackers.
Every bite is a celebration! The trick to these festive little appetizers, whether you're making a dozen or a hundred, is the pre-measured mix! These scrumptious Maryland crab balls will be the hit of the party, whether it's a holiday, housewarming, cocktail, or football party.
Let's get started!
What you'll need to make this Maryland Crab Balls recipe
These baked Maryland crab balls are a simple and enjoyable dish to prepare. The recipe is entertaining because it may be served as an appetizer or a light meal.
Crabmeat
Egg
Ritz crackers
Mustard
Lemon juice
Parsley
Old Bay Seasoning
Worchestershire sauce
INGREDIENTS
DIRECTIONS
1 lb Crabmeat, Back Fin1 each egg; beaten1 cup Ritz crackers; crushed1 tsp yellow mustard2 tbsp Lemon juice; fresh2 tbsp Parsley; fresh, chopped1 tsp Old Bay Seasoning1 tbsp Worcestershire sauce
Place crabmeat in a mixing bowl, picking any stray shell fragments out.
Add crushed crackers, Old Bay Seasoning & parsley to the crab.
In a separate bowl, combine egg, mustard, lemon juice and Worcestershire sauce.
Whip with a whisk until smooth.
Pour egg mixture over the crabmeat and crackers and gently mix careful not to break up large lumps of crabmeat.
Mold into golfball-sized balls and place on a cookie sheet.
Bake @ 350 degrees for 30 minutes.
Drizzle w/ melted butter and allow to cool, serving w/ saltine crackers
For more tasty Chesapeake Bay recipes click here!
From easternshorerecipes.com
Reviews 5
Category Appetizers
Cuisine American
Calories 350 per serving
From easternshorerecipes.com
Reviews 5
Category Appetizers
Cuisine American
Calories 350 per serving
- Drizzle w/ melted butter and allow to cool, serving w/ saltine crackers
See details
OLD BAY® CLASSIC CRAB CAKE SEASONING MIX | OLD BAY
OLD BAY® Classic Crab Cake Seasoning Mix. OLD BAY®, the iconic all-purpose seasoning now offers a Crab Cake Seasoning mix. Just add crab meat and mayo and enjoy the perfect …
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AMAZON.COM : OLD BAY CLASSIC CRAB CAKE MIX, 1.24 OZ ...
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WHAT IS OLD BAY SEASONING? | ALLRECIPES
Having fled Nazi Germany in 1937 with only a small spice grinder, Brunn created "Delicious Brand Shrimp and Crab Seasoning." This spice blend was meant to service the needs of the nearby seafood market and was later renamed Old Bay seasoning, after the Old Bay Line passenger ship that traveled the waters of the Chesapeake Bay …
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CLASSIC MARYLAND CRAB CAKES (OLD BAY CRAB CAKES) - WENT ...
Mar 31, 2021 · How to Bake Crab Cakes. While I prefer these crab cakes fried in butter, you can also make them in the oven. Step 1: Form into patties (as discussed in the instructions above);. Step 2: Place the crab cakes on a parchment paper lined baking sheet and bake at 450F degrees for 10-12 minutes, flipping halfway through.. Expert Tips. Place the uncooked crab …
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CLASSIC MARYLAND CRAB CAKES RECIPE
Nov 24, 2021 · Traditionally, Maryland crab cakes tend to be made with crabs caught in the Chesapeake Bay and are often flavored with Old Bay seasoning.For the best results, don't overwork the mixture so that the patties have nice big flakes of crab …
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Having lived by the Chesapeake Bay on Kent Island, MD nearly my whole life, I was challenged to develop this authentic Maryland style crab cake about a year ago. Many people claim to have the true Maryland crab cake…
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Having lived by the Chesapeake Bay on Kent Island, MD nearly my whole life, I was challenged to develop this authentic Maryland style crab cake about a year ago. Many people claim to have the true Maryland crab cake…
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10 BEST LUMP CRAB MEAT CRAB CAKES RECIPES | YUMMLY
Jan 10, 2022 · cream cheese, Old Bay Crab Cake Classic, Old Bay Seasoning, butter and 2 more CRAB CAKES WITH CREAMY RANCH (8 crab cakes) What To Cook Today fresh lemon juice, freshly …
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Jan 16, 2022 · The Best Crab Balls Recipes on Yummly | Crispy Crab Balls, Two-ingredient Crab Ball Appetizer, Quick N' Easy Crab Ball Appetizer ... Old Bay Crab Cake Classic, Old Bay Tartar Sauce, vegetable oil and 2 more. Two-Ingredient Crab …
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CRAB MELT SANDWICH RECIPES: OPEN-FACED & JUMBO
The second crab melt recipe will be an open-faced culinary construction using our award-winning jumbo lump crab cakes. Key Ingredients of a Classic Melt… Besides our main attraction, crab meat and crab cakes, there are a couple of ingredient staples needed to build the most delicious crab …
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LION'S MANE MUSHROOM RECIPES (VEGAN CRAB CAKES)
Mar 06, 2021 · Old Bay Seasoning. Many crab cake recipes use Old Bay Seasoning. This recipe has plenty of flavor without it, but if you’d like you can add 1/2 teaspoon, and slightly reduce …
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MARYLAND CRAB CAKES RECIPE (LITTLE FILLER) - SALLY'S ...
Jun 24, 2019 · This classic lump crab cake recipe combines the flavors of lemon, parsley, and Old Bay Seasoning but the most flavor is from the crab meat itself. For the best texture, use lump crab …
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MARYLAND CRAB CAKES RECIPE | MARTHA STEWART
My husband who is from MD taught me about crab and Old Bay. I had never heard of a crab cake. Now they are one of my Favorite FOODS. One thing we use is our own bread crums instead of the crackers. Now our small town grocery store carries Old Bay and every now and then gets the good Phillips crab …
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OLD BAY® CLASSIC CRAB CAKE SEASONING MIX | OLD BAY
OLD BAY® Classic Crab Cake Seasoning Mix. OLD BAY®, the iconic all-purpose seasoning now offers a Crab Cake Seasoning mix. Just add crab meat and mayo and enjoy the perfect …
From mccormick.com
From mccormick.com
See details
AMAZON.COM : OLD BAY CLASSIC CRAB CAKE MIX, 1.24 OZ ...
OLD BAY Crab Cake Classic Seasoning Mix, 5 lb - One 5 Pound Container of Crab Cake Seasoning with Premium Blend of Bread Crumbs and Herbs to Make Extraordinary Crab Cakes 4.7 …
From amazon.com
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See details
WHAT IS OLD BAY SEASONING? | ALLRECIPES
Having fled Nazi Germany in 1937 with only a small spice grinder, Brunn created "Delicious Brand Shrimp and Crab Seasoning." This spice blend was meant to service the needs of the nearby seafood market and was later renamed Old Bay seasoning, after the Old Bay Line passenger ship that traveled the waters of the Chesapeake Bay …
From allrecipes.com
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See details
CLASSIC MARYLAND CRAB CAKES (OLD BAY CRAB CAKES) - WENT ...
Mar 31, 2021 · How to Bake Crab Cakes. While I prefer these crab cakes fried in butter, you can also make them in the oven. Step 1: Form into patties (as discussed in the instructions above);. Step 2: Place the crab cakes on a parchment paper lined baking sheet and bake at 450F degrees for 10-12 minutes, flipping halfway through.. Expert Tips. Place the uncooked crab …
From wenthere8this.com
From wenthere8this.com
See details
CRAB CAKE BITES RECIPE | SOUTHERN LIVING
In his flavor-packed Crab Cake Bites with Old Bay Mayo, Chives, and Lemon, Evans skews on the lighter side in terms of binders, really allowing the fresh jumbo crabmeat to shine.The crab holds its integrity well when mixed, leaving some decently-sized chunks of crab mixed in, and forms a coveted, crispy crust when pan-fried. Whatever you do, don’t skip the Old Bay …
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CRAB CAKE RECIPE | BALTIMORE STYLE CRAB CAKES RECIPE ...
If you really want to experience old school crab cakes get some Old Bay Crab Cake Classic (Amazon sell it), and some Hellmans mayo, and USA crab meat, jumbo lump, mix according to …
From foodandwine.com
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See details
CLASSIC MARYLAND CRAB CAKES RECIPE
Nov 24, 2021 · Traditionally, Maryland crab cakes tend to be made with crabs caught in the Chesapeake Bay and are often flavored with Old Bay seasoning.For the best results, don't overwork the mixture so that the patties have nice big flakes of crab …
From thespruceeats.com
From thespruceeats.com
See details
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Having lived by the Chesapeake Bay on Kent Island, MD nearly my whole life, I was challenged to develop this authentic Maryland style crab cake about a year ago. Many people claim to have the true Maryland crab cake…
From allrecipes.com
From allrecipes.com
See details
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Jan 10, 2022 · cream cheese, Old Bay Crab Cake Classic, Old Bay Seasoning, butter and 2 more CRAB CAKES WITH CREAMY RANCH (8 crab cakes) What To Cook Today fresh lemon juice, freshly …
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See details
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The second crab melt recipe will be an open-faced culinary construction using our award-winning jumbo lump crab cakes. Key Ingredients of a Classic Melt… Besides our main attraction, crab meat and crab cakes, there are a couple of ingredient staples needed to build the most delicious crab …
From cameronsseafood.com
From cameronsseafood.com
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