OKRA ONION RECIPE RECIPES

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SHRIMP AND OKRA GUMBO RECIPE - SOUTHERN LIVING



Shrimp and Okra Gumbo Recipe - Southern Living image

In her cookbook United Tastes of Texas, Jessica Dupuy shares her family recipe for Shrimp and Okra Gumbo.

Provided by Southern Living

Total Time 1 hours 30 minutes

Yield Serves 12

Number Of Ingredients 16

6 tablespoons butter
2 cups finely chopped onion
1 ½ cups finely chopped green bell pepper
1 ½ cups finely chopped celery
5 garlic cloves, minced
1 ½ teaspoons dried thyme
1 ½ teaspoons table salt
1 teaspoon freshly ground black pepper
3 (14.5-oz.) cans diced tomatoes
2 (16-oz.) packages frozen cut okra, thawed
1 (32-oz.) container chicken broth
2 bay leaves
2 pounds unpeeled, medium-size raw shrimp, peeled and deveined
1 tablespoon hot sauce
1 teaspoon filé powder
Hot cooked rice

Steps:

  • Melt butter in a large Dutch oven over medium; add onion and next 3 ingredients, and sauté 15 minutes or until vegetables are tender. Stir in thyme, salt, and pepper, and cook 1 to 2 minutes. Stir in tomatoes, okra, broth, and bay leaves.
  • Bring to a boil over medium-high; cover, reduce heat to low, and simmer 30 minutes. Add shrimp, hot sauce, and filé powder. Cook 3 to 5 minutes or just until shrimp turn pink. Remove and discard bay leaves. Serve over rice.

STEWED OKRA AND TOMATOES RECIPE | THE NEELYS - FOOD NET…



Stewed Okra and Tomatoes Recipe | The Neelys - Food Net… image

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 3 to 4 servings

Number Of Ingredients 5

4 slices bacon
1 onion, chopped
3 cups sliced okra
1 (14.5-ounce) can diced tomatoes
Kosher salt and freshly ground black pepper

Steps:

  • In a heavy bottomed saute pan over medium-high heat, add the bacon. Render the bacon until crisp. Remove from pan and reserve. Add the onion and saute until tender, about 3 minutes.
  • Add the okra and tomatoes, making sure to add the reserved juice from the tomatoes to the saute pan. Season with salt and pepper and simmer for 15 minutes.

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