OKRA GUMBO RECIPE EASY RECIPES
CHICKEN AND OKRA GUMBO RECIPE: HOW TO MAKE IT - TASTE …
We used to live in New Orleans, but our taste buds don't know we moved yet. I still make many Creole dishes, and gumbo is one of our favorites. —Catherine Bouis, Palm Harbor, Florida
Provided by Taste of Home
Total Time 02 hours 25 minutes
Prep Time 40 minutes
Cook Time 01 hours 45 minutes
Yield 10 servings.
Number Of Ingredients 18
Steps:
- Place chicken and water in a large kettle. Cover and bring to a boil. Reduce heat; cover and simmer for 30-45 minutes or until chicken is tender. , Remove chicken; reserve broth. Set chicken aside until cool enough to handle. Remove chicken from bones; discard bones and cut into meat into cubes; set aside. , In a soup kettle, combine oil or drippings and flour until smooth. Cook over medium-high heat for 5 minutes, stirring constantly. Reduce heat to medium. Cook and stir about 5 minutes more or until mixture is reddish-brown (the color of a penny). Turn the heat to high. Stir in 2 cups reserved broth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Add the onions, celery, green pepper and garlic; cook and stir for 5 minutes. Add the tomatoes, okra, bay leaves, basil, salt, pepper and pepper sauce. Cover and simmer for 1 hour. Add chicken; heat through., Discard bay leaves. Garnish with green onions and parsley. Serve with rice.
Nutrition Facts : Calories 222 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 44mg cholesterol, SodiumContent 431mg sodium, CarbohydrateContent 11g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 16g protein.
EASY BAKED FROZEN OKRA RECIPE - INDIAN SPICED TO PERFECTION!
A super simple stir, dump, and bake recipe for delicious, Indian spiced crunchy baked frozen okra!
Provided by ms_lectinfreefoodie
Categories Side Dish
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees.
- Line a large baking sheet with parchment paper.
- In a large bowl, add frozen sliced okra, olive oil and all spices. Stir until okra is fully coated.
- Bake for 15 minutes, and using a spatula, flip over okra slices to evenly brown both sides. Continue baking for an additional 15 minutes or until okra has reached desired crunchy texture.
More about "okra gumbo recipe easy recipes"
BEST SOUTHERN FRIED OKRA RECIPE – HOW TO MAKE FRIED OK…
This fried okra is dredged in a crispy cornmeal coating that's bursting with flavor. It's an addictive appetizer or side for any party or Southern meal.
From thepioneerwoman.com
Reviews 4.8
Total Time 20 minutes
Category appetizers, fried, side dish
From thepioneerwoman.com
Reviews 4.8
Total Time 20 minutes
Category appetizers, fried, side dish
- Once the oil is ready, remove the okra from the egg mixture with a slotted spoon, draining off as much egg as possible, and add to the bag with the breading. Seal the bag, trapping some air inside, and toss well to coat the okra. Working in two batches, add the okra to the skillet and fry until golden brown all over, 2 to 3 minutes. Use a slotted spoon or spider to transfer the okra to a paper towel-lined plate. Finish with a sprinkle of kosher salt, if desired.
See details
SEAFOOD GUMBO RECIPE: HOW TO MAKE IT - TASTE OF HOME
Gumbo is one dish that makes Louisiana cuisine so famous. We live across the state line in Texas and can’t seem to get enough of this traditional gumbo recipe that features okra, shrimp, spicy seasonings and what is called the holy trinity—onions, green peppers and celery. This recipe calls for seafood, but you could also use chicken, duck or sausage. —Ruth Aubey, San Antonio, Texas
From tasteofhome.com
Reviews 4.1
Total Time 50 minutes
Category Dinner
Cuisine North America, Cajun
Calories 166 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 50 minutes
Category Dinner
Cuisine North America, Cajun
Calories 166 calories per serving
- In a heavy Dutch oven, combine flour and oil until smooth. Cook over medium-high heat for 5 minutes, stirring constantly. Reduce heat to medium. Cook and stir about 10 minutes more or until mixture is reddish brown. , Add the onion, celery, green pepper and green onions; cook and stir for 5 minutes. Add the chicken broth, water, okra, paprika, salt, oregano and pepper. Bring to boil; reduce heat and simmer, covered, for 10 minutes. , Add shrimp and parsley. Simmer, uncovered, about 5 minutes more or until seafood is done. Remove from heat; stir in Cajun seasoning.
See details
EASY BAKED FROZEN OKRA RECIPE - INDIAN SPICED TO PERFECTION!
A super simple stir, dump, and bake recipe for delicious, Indian spiced crunchy baked frozen okra!
From lectinfreefoodie.com
Reviews 4.8
Total Time 35 minutes
Category Side Dish
Cuisine Indian
From lectinfreefoodie.com
Reviews 4.8
Total Time 35 minutes
Category Side Dish
Cuisine Indian
- Bake for 15 minutes, and using a spatula, flip over okra slices to evenly brown both sides. Continue baking for an additional 15 minutes or until okra has reached desired crunchy texture.
See details
BEST SOUTHERN FRIED OKRA RECIPE – HOW TO MAKE FRIED OK…
This fried okra is dredged in a crispy cornmeal coating that's bursting with flavor. It's an addictive appetizer or side for any party or Southern meal.
From thepioneerwoman.com
Reviews 4.8
Total Time 20 minutes
Category appetizers, fried, side dish
From thepioneerwoman.com
Reviews 4.8
Total Time 20 minutes
Category appetizers, fried, side dish
- Once the oil is ready, remove the okra from the egg mixture with a slotted spoon, draining off as much egg as possible, and add to the bag with the breading. Seal the bag, trapping some air inside, and toss well to coat the okra. Working in two batches, add the okra to the skillet and fry until golden brown all over, 2 to 3 minutes. Use a slotted spoon or spider to transfer the okra to a paper towel-lined plate. Finish with a sprinkle of kosher salt, if desired.
See details
SEAFOOD GUMBO RECIPE: HOW TO MAKE IT - TASTE OF HOME
Gumbo is one dish that makes Louisiana cuisine so famous. We live across the state line in Texas and can’t seem to get enough of this traditional gumbo recipe that features okra, shrimp, spicy seasonings and what is called the holy trinity—onions, green peppers and celery. This recipe calls for seafood, but you could also use chicken, duck or sausage. —Ruth Aubey, San Antonio, Texas
From tasteofhome.com
Reviews 4.1
Total Time 50 minutes
Category Dinner
Cuisine North America, Cajun
Calories 166 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 50 minutes
Category Dinner
Cuisine North America, Cajun
Calories 166 calories per serving
- In a heavy Dutch oven, combine flour and oil until smooth. Cook over medium-high heat for 5 minutes, stirring constantly. Reduce heat to medium. Cook and stir about 10 minutes more or until mixture is reddish brown. , Add the onion, celery, green pepper and green onions; cook and stir for 5 minutes. Add the chicken broth, water, okra, paprika, salt, oregano and pepper. Bring to boil; reduce heat and simmer, covered, for 10 minutes. , Add shrimp and parsley. Simmer, uncovered, about 5 minutes more or until seafood is done. Remove from heat; stir in Cajun seasoning.
See details
CHICKEN GUMBO RECIPE | BBC GOOD FOOD
A low-fat Creole-inspired okra and green pepper stew with cayenne, paprika, cumin and thyme
From bbcgoodfood.com
Total Time 1 hours
Category Lunch, Main course
Cuisine Cajun & Creole
Calories 242 calories per serving
From bbcgoodfood.com
Total Time 1 hours
Category Lunch, Main course
Cuisine Cajun & Creole
Calories 242 calories per serving
- Add the onion, green pepper and celery to the pan, put on the lid and cook for 5 mins, stirring occasionally until softened a little. Stir in the garlic, spices, thyme and bay leaf and cook for 1 min until fragrant. Return the chicken and any juices to the pan with the flour, stirring to coat everything. Pour in the tomatoes and stock, and bring to the boil, cook for 5 mins, then add the okra and half the sage. Turn down to a simmer, put on the lid and cook for 10 mins. Then season and serve, scattering the rest of the sage over.
See details
FILE GUMBO RECIPE | FOOD NETWORK
From foodnetwork.com
Total Time 2 hours 45 minutes
Category main-dish
Cuisine american
Total Time 2 hours 45 minutes
Category main-dish
Cuisine american
- Add the peppers, onion, garlic, parsley, salt, pepper, cayenne, bay leaves, thyme, and 1 quart of water. Stir well and bring to a boil. When the vegetables are soft, put the chicken back into the pot and add the remaining water. In a skillet over medium heat, cook the sausage and ham until they are browned. Add them to the pot along with the shrimp and stir well. Let the gumbo simmer for 1 hour, then add the okra. After 20 minutes, turn off the heat. Ladle a couple of cups of the liquid into a mixing bowl. Add the file powder and whisk until well blended. Pour back into the stock pot and mix well. It's ready to serve!
See details
BEST SOUTHERN FRIED OKRA RECIPE – HOW TO MAKE FRIED OK…
This fried okra is dredged in a crispy cornmeal coating that's bursting with flavor. It's an addictive appetizer or side for any party or Southern meal.
From thepioneerwoman.com
Reviews 4.8
Total Time 20 minutes
Category appetizers, fried, side dish
From thepioneerwoman.com
Reviews 4.8
Total Time 20 minutes
Category appetizers, fried, side dish
- Once the oil is ready, remove the okra from the egg mixture with a slotted spoon, draining off as much egg as possible, and add to the bag with the breading. Seal the bag, trapping some air inside, and toss well to coat the okra. Working in two batches, add the okra to the skillet and fry until golden brown all over, 2 to 3 minutes. Use a slotted spoon or spider to transfer the okra to a paper towel-lined plate. Finish with a sprinkle of kosher salt, if desired.
See details
SEAFOOD GUMBO RECIPE: HOW TO MAKE IT - TASTE OF HOME
Gumbo is one dish that makes Louisiana cuisine so famous. We live across the state line in Texas and can’t seem to get enough of this traditional gumbo recipe that features okra, shrimp, spicy seasonings and what is called the holy trinity—onions, green peppers and celery. This recipe calls for seafood, but you could also use chicken, duck or sausage. —Ruth Aubey, San Antonio, Texas
From tasteofhome.com
Reviews 4.1
Total Time 50 minutes
Category Dinner
Cuisine North America, Cajun
Calories 166 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 50 minutes
Category Dinner
Cuisine North America, Cajun
Calories 166 calories per serving
- In a heavy Dutch oven, combine flour and oil until smooth. Cook over medium-high heat for 5 minutes, stirring constantly. Reduce heat to medium. Cook and stir about 10 minutes more or until mixture is reddish brown. , Add the onion, celery, green pepper and green onions; cook and stir for 5 minutes. Add the chicken broth, water, okra, paprika, salt, oregano and pepper. Bring to boil; reduce heat and simmer, covered, for 10 minutes. , Add shrimp and parsley. Simmer, uncovered, about 5 minutes more or until seafood is done. Remove from heat; stir in Cajun seasoning.
See details
CHICKEN GUMBO RECIPE | BBC GOOD FOOD
A low-fat Creole-inspired okra and green pepper stew with cayenne, paprika, cumin and thyme
From bbcgoodfood.com
Total Time 1 hours
Category Lunch, Main course
Cuisine Cajun & Creole
Calories 242 calories per serving
From bbcgoodfood.com
Total Time 1 hours
Category Lunch, Main course
Cuisine Cajun & Creole
Calories 242 calories per serving
- Add the onion, green pepper and celery to the pan, put on the lid and cook for 5 mins, stirring occasionally until softened a little. Stir in the garlic, spices, thyme and bay leaf and cook for 1 min until fragrant. Return the chicken and any juices to the pan with the flour, stirring to coat everything. Pour in the tomatoes and stock, and bring to the boil, cook for 5 mins, then add the okra and half the sage. Turn down to a simmer, put on the lid and cook for 10 mins. Then season and serve, scattering the rest of the sage over.
See details
OKRA GUMBO RECIPE | ALLRECIPES
A delicious vegetarian gumbo recipe! Per previous comments, I did not use file powder, just tomato paste and roux—in my humble opinion, it's not gumbo without the roux. Even without file powder, the roux, tomato paste, and okra …
From allrecipes.com
From allrecipes.com
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SHRIMP GUMBO WITH OKRA RECIPE | ALLRECIPES
I kinda winged this recipe but it turned out great! Authentic Creole flavors and so easy to make! I used pre-cooked/Cajun-seasoned shrimp which made this gumbo with okra that much easier, but you …
From allrecipes.com
From allrecipes.com
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12 BEST OKRA RECIPES - THE SPRUCE EATS
Apr 28, 2020 · When stewed or cooked with liquid, okra can get slimy, but there are tricks to minimize that aspect. Quick-cooking and dry heat create crunchy okra with a crisp, grassy flavor. Slow-cooking it in a dish like gumbo harnesses okra's properties as a beneficial thickening agent. If you love the taste of okra, these recipes …
From thespruceeats.com
From thespruceeats.com
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EASY SEAFOOD GUMBO RECIPE - THE SUBURBAN SOAPBOX
Other than the seafood in this recipe, the main ingredient in a classic New Orleans Gumbo, both used to thicken and flavor the gumbo, are roux and either okra or file powder (or both!). For no other reason than just plain preference, I like to make my Chicken Gumbo with okra and my Seafood Gumbo …
From thesuburbansoapbox.com
From thesuburbansoapbox.com
See details
BEST EVER SEAFOOD GUMBO RECIPE | MYRECIPES
Heat remaining 3 Tbsp. oil in a large heavy pot over high heat. Add flour, reduce heat to medium, and cook, stirring constantly, about 10 minutes or until roux is a medium-to-dark brown.
From myrecipes.com
From myrecipes.com
See details
TOP GUMBO RECIPES AND HOW TO MAKE A ROUX - THE SPRUCE EATS
Apr 01, 2021 · Truly classic, this gumbo includes a roux, okra, and the "holy trinity" of vegetables—onion, celery, and bell pepper. The protein in this recipe is chicken, but feel free to add some andouille sausage and/or shrimp. This gumbo …
From thespruceeats.com
From thespruceeats.com
See details
EASY SEAFOOD GUMBO RECIPE - THE SUBURBAN SOAPBOX
Other than the seafood in this recipe, the main ingredient in a classic New Orleans Gumbo, both used to thicken and flavor the gumbo, are roux and either okra or file powder (or both!). For no other reason than just plain preference, I like to make my Chicken Gumbo with okra and my Seafood Gumbo …
From thesuburbansoapbox.com
From thesuburbansoapbox.com
See details
BEST EVER SEAFOOD GUMBO RECIPE | MYRECIPES
Heat remaining 3 Tbsp. oil in a large heavy pot over high heat. Add flour, reduce heat to medium, and cook, stirring constantly, about 10 minutes or until roux is a medium-to-dark brown.
From myrecipes.com
From myrecipes.com
See details
TOP GUMBO RECIPES AND HOW TO MAKE A ROUX - THE SPRUCE EATS
Apr 01, 2021 · Truly classic, this gumbo includes a roux, okra, and the "holy trinity" of vegetables—onion, celery, and bell pepper. The protein in this recipe is chicken, but feel free to add some andouille sausage and/or shrimp. This gumbo …
From thespruceeats.com
From thespruceeats.com
See details
SLOW COOKER GUMBO WITH CHICKEN - HEALTHY SEASONAL RECIPES
Sep 27, 2019 · Instructions. Heat oil in a large skillet over medium-high heat. Add chicken and cook until browned 2 to 4 minutes per side. Transfer the chicken to the insert of a large slow cooker.
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
See details
KETO GUMBO RECIPE | WHOLESOME YUM
Feb 05, 2021 · Let me show you just how delicious keto Cajun food can be with this easy keto gumbo recipe. Instead of using a flour-based roux that’s used in traditional gumbo recipes, this low carb gumbo is thickened naturally with okra …
From wholesomeyum.com
From wholesomeyum.com
See details
FAVORITE GUMBO RECIPE! | GIMME SOME OVEN
Feb 15, 2021 · Brown the sausage. Heat a large heavy-bottomed stockpot over medium-high heat. Add the sliced sausage in a single layer and briefly cook for 1 to 2 minutes per side, until lightly …
From gimmesomeoven.com
From gimmesomeoven.com
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10 BEST GUMBO RECIPES | YUMMLY
Apr 27, 2022 · The Best Gumbo Recipes on Yummly | Gumbo With Pork, Kielbasa And Chicken Gumbo, Andouille, Crab, & Oyster Gumbo ... okra, file powder, tomatoes, cooked rice, bacon, cayenne, tomato sauce and 12 more ... Ham 'n Chicken Gumbo Lipton Recipe …
From yummly.com
From yummly.com
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SHRIMP AND SAUSAGE GUMBO RECIPE | SOUTHERN LIVING
If there's a more satisfying meal to make for cool weather, we haven't found it. Gumbo is a stay-inside-and-cook-all-day kind of dish that warms you inside and out. While Louisianans have firm ideas about what goes into a proper gumbo, there are infinite variations—chicken and okra…
From southernliving.com
From southernliving.com
See details
SLOW COOKER GUMBO WITH CHICKEN - HEALTHY SEASONAL RECIPES
Sep 27, 2019 · Instructions. Heat oil in a large skillet over medium-high heat. Add chicken and cook until browned 2 to 4 minutes per side. Transfer the chicken to the insert of a large slow cooker.
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
See details
KETO GUMBO RECIPE | WHOLESOME YUM
Feb 05, 2021 · Let me show you just how delicious keto Cajun food can be with this easy keto gumbo recipe. Instead of using a flour-based roux that’s used in traditional gumbo recipes, this low carb gumbo is thickened naturally with okra …
From wholesomeyum.com
From wholesomeyum.com
See details
FAVORITE GUMBO RECIPE! | GIMME SOME OVEN
Feb 15, 2021 · Brown the sausage. Heat a large heavy-bottomed stockpot over medium-high heat. Add the sliced sausage in a single layer and briefly cook for 1 to 2 minutes per side, until lightly …
From gimmesomeoven.com
From gimmesomeoven.com
See details
10 BEST GUMBO RECIPES | YUMMLY
Apr 27, 2022 · The Best Gumbo Recipes on Yummly | Gumbo With Pork, Kielbasa And Chicken Gumbo, Andouille, Crab, & Oyster Gumbo ... okra, file powder, tomatoes, cooked rice, bacon, cayenne, tomato sauce and 12 more ... Ham 'n Chicken Gumbo Lipton Recipe …
From yummly.com
From yummly.com
See details
SHRIMP AND SAUSAGE GUMBO RECIPE | SOUTHERN LIVING
If there's a more satisfying meal to make for cool weather, we haven't found it. Gumbo is a stay-inside-and-cook-all-day kind of dish that warms you inside and out. While Louisianans have firm ideas about what goes into a proper gumbo, there are infinite variations—chicken and okra…
From southernliving.com
From southernliving.com
See details
FILE GUMBO RECIPE | FOOD NETWORK
Deselect All. 4 (3-pound) chickens, cut into small chunks. Vegetable oil. 1 cup all purposes flour. 1 cup butter. 2 red, green, and yellow bell peppers, chopped
From foodnetwork.com
From foodnetwork.com
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