OH NICE RECIPES

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OH SO TENDER BRISKET RECIPE | ALLRECIPES



Oh So Tender Brisket Recipe | Allrecipes image

Brisket - tender, tasty and oh so easy!

Provided by BREVEAL

Categories     Main Dishes    Roast Recipes

Total Time 6 hours 15 minutes

Prep Time 15 minutes

Cook Time 6 hours 0 minutes

Yield 6 to 8 servings

Number Of Ingredients 7

Roasting bag
¼ cup all-purpose flour
3 pounds beef brisket
1?¾ fluid ounces liquid smoke flavoring
½ teaspoon garlic powder
1 (1 ounce) package dry onion soup mix
1 teaspoon freshly ground black pepper

Steps:

  • Preheat oven to 275 degrees F (135 degrees C).
  • Coat the inside of an oven roasting bag with flour. Place brisket inside of bag. Pour liquid smoke over the brisket and sprinkle on garlic powder, dry onion soup mix, and ground black pepper. Seal bag. Using a fork, make two sets of holes in the top of the roasting bag.
  • Lay bag in a broiling pan. Bake in a preheated oven for 6 to 8 hours.

Nutrition Facts : Calories 415.7 calories, CarbohydrateContent 6.2 g, CholesterolContent 79.9 mg, FatContent 33.7 g, FiberContent 0.5 g, ProteinContent 20.8 g, SaturatedFatContent 11.5 g, SodiumContent 405.5 mg, SugarContent 0.2 g

NAUGHTY BUT OH SO NICE CANDIED NUT TRAIL MIX



Naughty But Oh So Nice Candied Nut Trail Mix image

Number Of Ingredients 7

2 cups (250g) mixed nuts (I used hazelnuts, pecans, peanuts and cashews)
1/2 cup (100g) white sugar
2 tablespoons (30g) butter
1/2 cup (55g) chopped dried fruit (I used mango and apricot)
1 tablespoon sunflower seeds
1/2 tablespoon chia seeds
1/2 cup (50g) candy (I used dark chocolate and bright sweets for colour contrast)

Steps:

  • ~ Prepare the candied nuts first. In a large frying pan, melt the butter and then add the sugar and nuts. On a fairly low heat, stir regularly until the sugar starts to melt, after which you should be stirring constantly to ensure even cooking and prevent burning. After about five minutes, the sugar/butter will be completely melted and should coat the nuts evenly.
  • ~ Remove from the heat and place on a large flat tray lined with grease-proof paper. Using a knife or fork, start to separate the nuts as best you can (the sugar coating hardens fast, so move quick). As they cool a little, use your hands to break them apart, but beware, they are HOT! Don't worry if the smaller nuts have clustered together, but just make sure you have bite-sized pieces. Leave the nuts to cool completely.
  • ~ In a large bowl, stir the other trail mix ingredients together, then add in the cooled nuts. Pour into a bowl, serve and eat until your heart's content - be careful though, they are addictive! Enjoy!

Nutrition Facts : Calories 116 kcal, FatContent 7 g, SaturatedFatContent 0 g, CholesterolContent 0 mg, SodiumContent 0 mg, CarbohydrateContent 13 g, SugarContent 0 g, ProteinContent 1 mg

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OH SO TENDER BRISKET RECIPE | ALLRECIPES
oh so tender brisket recipe | allrecipes image
Brisket - tender, tasty and oh so easy!
From allrecipes.com
Reviews 4.5
Total Time 6 hours 15 minutes
Category Main Dishes, Roast Recipes
Calories 415.7 calories per serving
  • Lay bag in a broiling pan. Bake in a preheated oven for 6 to 8 hours.
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