OATS CAKE RECIPE RECIPES

OATCAKES RECIPE | ALLRECIPES

Oatcakes Recipe | Allrecipes image

Originally a Scottish recipe. Very little sugar and no white flour. Easy to make and a wonderful addition to breakfast.

Provided by EArlene

Categories Bread Quick Bread Recipes Biscuits

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 1 dozen

Number Of Ingredients 7

Ingredients

3?¾ cups rolled oats
1 cup whole wheat flour
1 teaspoon white sugar
1?¼ teaspoons salt
½ teaspoon baking soda
½ cup cold butter, cubed
¼ cup hot water, or as needed

Steps:

Preheat oven to 375 degrees F (190 degrees C). Line a heavy baking sheet with parchment paper.
Mix oats, whole wheat flour, sugar, salt, and baking soda together in a bowl. Rub in butter with your fingers until mixture is chunky. Pour in enough water to form a thick dough.
Spread a thin layer of oats and whole wheat flour on a flat work surface. Turn out dough and pat to an even thickness. Cut into circles using the rim of a drinking glass. Transfer to the prepared baking sheet.
Bake in the preheated oven until golden brown, 20 to 30 minutes.

Nutrition Facts : Calories 199 calories, CarbohydrateContent 24.7 g, CholesterolContent 20.3 mg, FatContent 9.5 g, FiberContent 3.8 g, ProteinContent 4.8 g, SaturatedFatContent 5.2 g, SodiumContent 351.3 mg, SugarContent 0.6 g

OATMEAL CAKE RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...

Oatmeal Cake Recipe - Food.com - Food.com - Recipes, Food ... image

This cake recipe was given to me in 1967 when I was a brand new bride by a neighbor, Ethelda Wagner. What a dear woman she was. And her cake is fantastic!

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 9x13 pan, 9 serving(s)

Number Of Ingredients 15

Ingredients

1 1/2 cups boiling water
1 cup oatmeal
1 cup white sugar
1 cup brown sugar
1/2 cup butter
1 1/3 cups flour
1 teaspoon baking soda
1 teaspoon cinnamon
2 eggs
1 teaspoon vanilla
1 cup raisins, chopped dates,and nuts can be added
3 tablespoons butter
2/3 cup brown sugar
1/4 cup cream
1/2 teaspoon vanilla

Steps:

Pour boiling water over oatmeal.
Set aside to cool.
Cream sugars and butter.
Add: oatmeal, flour,soda,cinnamon, eggs, vanilla.
Bake at 350 for 30-40 minutes in a greased and floured 9x13 pan.
Make icing.
Mix all icing ingredients,and spread on hot cake.
Put under broiler for a few minutes til bubbly.

Nutrition Facts : Calories 553, FatContent 18, SaturatedFatContent 10.7, CholesterolContent 86, SodiumContent 297.3, CarbohydrateContent 95.8, FiberContent 2.2, SugarContent 71.6, ProteinContent 5.3

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