OATMEAL SQUARES RECIPE RECIPES

Name: Baked Oatmeal Squares
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 servings.
Ingredients: 1 egg, lightly beaten; 1-1/2 cups quick-cooking oats; 1/2 cup sugar; 1/2 cup milk; 1/4 cup canola oil; 1/4 cup chopped nuts; 1/4 cups raisins; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon

BAKED OATMEAL SQUARES RECIPE: HOW TO MAKE IT

Baked Oatmeal Squares Recipe: How to Make It image

These quick and easy Amish baked oatmeal bars are one of my most cherished because it's hearty and flavorful. My wonderful husband loves to eat, especially what I make! —Elaine Heckman, Bechtelsville, Pennsylvania

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1 egg, lightly beaten
1-1/2 cups quick-cooking oats
1/2 cup sugar
1/2 cup milk
1/4 cup canola oil
1/4 cup chopped nuts
1/4 cups raisins
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon

Steps:

Combine all ingredients in a bowl. Pour into a greased 8-in. square baking dish. Bake at 350° for 25 minutes. Cut into squares.

Nutrition Facts : Calories 297 calories, FatContent 15g fat (2g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 285mg sodium, CarbohydrateContent 36g carbohydrate (21g sugars, FiberContent 3g fiber), ProteinContent 6g protein.

LAURA'S EASY OATMEAL SQUARES RECIPE | ALLRECIPES

Laura's Easy Oatmeal Squares Recipe | Allrecipes image

This is a super easy recipe using ingredients that are usually on hand. Try using walnuts or butterscotch chips as a variation.

Provided by LAURSAVVY

Categories Desserts Cookies Oatmeal Cookie Recipes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 16 servings

Number Of Ingredients 6

Ingredients

½ cup sliced almonds
½ cup butter
¾ cup packed brown sugar
1 teaspoon vanilla extract
2 cups oatmeal
1 cup chocolate chips

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Spread the almonds onto a baking sheet; toast until the nuts are golden brown and fragrant, about 5 minutes. Remove nuts from baking sheet, and reserve.
Melt butter in a small saucepan placed over medium heat. Stir in brown sugar; cook, stirring, until sugar has dissolved and mixture is bubbly. Remove from heat. Stir in vanilla and oatmeal. Press mixture into an 8 x 8 inch baking pan. Bake in preheated oven until lightly browned and set, about 20 minutes.
Remove from oven, and allow to cool slightly. Sprinkle chocolate chips over surface; let chocolate sit until melted, 2 to 3 minutes. Spread chocolate evenly over oatmeal squares. Sprinkle warm chocolate with toasted almonds. Cut into squares when cool.

Nutrition Facts : Calories 183 calories, CarbohydrateContent 20.6 g, CholesterolContent 15.3 mg, FatContent 11 g, FiberContent 1.9 g, ProteinContent 2.4 g, SaturatedFatContent 5.8 g, SodiumContent 69.7 mg, SugarContent 12.6 g

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