OATMEAL CRANBERRY WHITE CHOCOLATE CHIP COOKIES RECIPES

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WHITE CHOCOLATE CHIP CRANBERRY OATMEAL COOKIES RECIPE ...



White Chocolate Chip Cranberry Oatmeal Cookies Recipe ... image

I originally made these at the request of my old chorus director John Kelleher, who also worked at Seattle area Starbucks (I think he'd had the combo in a cookie there, once). I was surprised but very pleased they came out so tasty! These days, these are pretty much the only cookies which are requested and I make on a fairly regular basis.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 36 cookies

Number Of Ingredients 12

3/4 cup sugar
1/4 cup packed brown sugar
1/2 cup butter, softened
1 large egg
1/2 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup all-purpose flour
1 1/2 cups quick-cooking oats (not instant)
3/4 cup dried cranberries
6 ounces white chocolate chips

Steps:

  • Preheat oven to 375°F.
  • In a large bowl using an electric mixer combine the sugar, brown sugar and butter; mix well to cream together.
  • Add in egg and vanilla extract and mix until combined.
  • Add the cinnamon, baking soda, salt and flour and mix well.
  • Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed.
  • Roll dough into 1-inch balls and place 3 inches apart onto a greased cookie sheet and bake at 375° for 10-12 minutes, just until the edges are lightly golden.
  • Remove from oven and let cool for 2-3 minutes on the cookie sheet, then transfer cookies to cooling rack.

Nutrition Facts : Calories 98.6, FatContent 4.5, SaturatedFatContent 2.6, CholesterolContent 12.9, SodiumContent 63.2, CarbohydrateContent 13.7, FiberContent 0.6, SugarContent 8.6, ProteinContent 1.3

OATMEAL CRANBERRY WHITE CHOCOLATE CHUNK COOKIES RECIPE ...



Oatmeal Cranberry White Chocolate Chunk Cookies Recipe ... image

Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish.

Provided by Christina

Categories     Desserts    Cookies    Oatmeal Cookie Recipes

Total Time 44 minutes

Prep Time 20 minutes

Cook Time 12 minutes

Yield 2 1/2 dozen

Number Of Ingredients 9

? cup butter, softened
? cup packed brown sugar
2 eggs
1?½ cups rolled oats
1?½ cups all-purpose flour
½ teaspoon salt
1 teaspoon baking soda
1?¼ cups dried cranberries
? cup coarsely chopped white chocolate

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a medium bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time. Combine oats, flour, salt, and baking soda; stir into butter mixture one cup at a time, mixing well after each addition. Stir in dried cranberries and white chocolate. Drop by rounded teaspoons onto ungreased cookie sheets.
  • Bake for 10 to 12 minutes in preheated oven, or until golden brown. Cool on wire racks.

Nutrition Facts : Calories 133.6 calories, CarbohydrateContent 18.8 g, CholesterolContent 24.1 mg, FatContent 6 g, FiberContent 0.8 g, ProteinContent 1.9 g, SaturatedFatContent 3.5 g, SodiumContent 119.7 mg, SugarContent 10.4 g

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