OATMEAL COOKIES FOR TWO RECIPES

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OATMEAL COOKIES FOR ONE OR TWO RECIPE - FOOD.COM



Oatmeal Cookies for One or Two Recipe - Food.com image

I created this out of a desire to have a healthier cookie, but not have a huge batch of cookies sitting around staring at me or calling my name!

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 12 mini cookies, 2 serving(s)

Number Of Ingredients 8

1 egg
1 tablespoon butter, softened
1 tablespoon brown sugar
1 tablespoon white sugar
1/2 teaspoon vanilla
1/2 teaspoon baking soda
1 tablespoon flour
3/4 cup oats, quick cooking

Steps:

  • With a fork, whip together egg, butter, brown sugar, and vanilla. It will look lumpy. Don't worry about it! Just get the major lumps out. Stir in baking soda and flour. Stir in oats.
  • Drop by scant tablespoonful onto lightly greased cookie sheet. Press to desired thickness. Bake at 350° for approximately 10 - 11 minutes. (Time depends on thickness).
  • OPTIONAL ADD-IN IDEAS: 2 T mini chocolate chips; 2 T raisins; 2 T dried cranberries; 2 T finely chopped nuts.

Nutrition Facts : Calories 382.9, FatContent 12.3, SaturatedFatContent 5.1, CholesterolContent 121, SodiumContent 394.6, CarbohydrateContent 55.1, FiberContent 6.3, SugarContent 13.3, ProteinContent 13.5

PUMPKIN OATMEAL COOKIES FOR TWO RECIPE | ALLRECIPES



Pumpkin Oatmeal Cookies for Two Recipe | Allrecipes image

Yummy cookies.

Provided by TAMMY111877

Categories     Fruits and Vegetables    Vegetables    Squash

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings

Number Of Ingredients 8

cooking spray
½ cup rolled oats
¼ cup pumpkin puree
¼ cup white sugar
1 egg white
½ teaspoon baking powder
¼ teaspoon baking soda
1 pinch ground cinnamon, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet with cooking spray.
  • Mix oats, pumpkin puree, sugar, egg white, baking powder, baking soda, and cinnamon together in a bowl. Divide into 2 portions on the greased baking sheet.
  • Bake in the preheated oven until golden brown, about 10 minutes.

Nutrition Facts : Calories 195 calories, CarbohydrateContent 42 g, FatContent 1.5 g, FiberContent 3.2 g, ProteinContent 4.8 g, SaturatedFatContent 0.3 g, SodiumContent 382 mg, SugarContent 26.3 g

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