OATMEAL COBBLER RECIPES

Name: Oh-So-Good Oatmeal
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 3 cups water; 2 medium tart apples, chopped; 1-1/2 cups old-fashioned oats; Dash salt; 1/4 cup packed brown sugar; 1/2 teaspoon ground cinnamon; 1/2 teaspoon vanilla extract; 1/4 cup chopped almonds; Optional: Maple syrup and fat-free milk

OH-SO-GOOD OATMEAL RECIPE: HOW TO MAKE IT

Oh-So-Good Oatmeal Recipe: How to Make It image

Add extra nutrition to fiber-rich oatmeal by adding chopped apple and almonds. My two boys demand seconds! At 1-1/2 cups per serving, it's hearty and filling; and at zero cholesterol, what's not to love? —Danielle Pepa, Elgin, Illinois

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 9

Ingredients

3 cups water
2 medium tart apples, chopped
1-1/2 cups old-fashioned oats
Dash salt
1/4 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
1/4 cup chopped almonds
Optional: Maple syrup and fat-free milk

Steps:

In a large saucepan over medium heat, bring water to a boil. Add apples, oats and salt; cook and stir for 5 minutes. , Remove from the heat; stir in brown sugar, cinnamon and vanilla. Cover and let stand for 2 minutes. Sprinkle each serving with almonds. If desired, serve with syrup and milk.

Nutrition Facts : Calories 253 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 42mg sodium, CarbohydrateContent 46g carbohydrate (22g sugars, FiberContent 6g fiber), ProteinContent 6g protein.

SLOW-COOKER OATMEAL RECIPE: HOW TO MAKE IT

Slow-Cooker Oatmeal Recipe: How to Make It image

Waking up to the wonderful aroma of this cinnamon-sugar Crock-Pot oatmeal is a great way to start the day! —Brandy Schaefer, Glen Carbon, Illinois

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 03 hours 10 minutes

Prep Time 10 minutes

Cook Time 03 hours 00 minutes

Yield 4 servings.

Number Of Ingredients 9

Ingredients

2 cups whole milk
1 cup old-fashioned oats
1 cup chopped peeled tart apple
1/2 cup raisins
1/4 cup packed brown sugar
1/4 cup chopped walnuts
1 tablespoon butter, melted
1/2 teaspoon ground cinnamon
1/4 teaspoon salt

Steps:

In a 1-1/2-qt. slow cooker coated with cooking spray, combine all ingredients. Cover and cook on low for 3-4 hours or until liquid is absorbed and oatmeal is tender. If desired, serve with additional milk, walnuts and cinnamon.

Nutrition Facts : Calories 340 calories, FatContent 13g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 225mg sodium, CarbohydrateContent 51g carbohydrate (32g sugars, FiberContent 3g fiber), ProteinContent 10g protein.

More about "oatmeal cobbler recipes"

OH-SO-GOOD OATMEAL RECIPE: HOW TO MAKE IT

Add extra nutrition to fiber-rich oatmeal by adding chopped apple and almonds. My two boys demand seconds! At 1-1/2 cups per serving, it's hearty and filling; and at zero cholesterol, what's not to love? —Danielle Pepa, Elgin, Illinois
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Breakfast, Brunch
Calories 253 calories per serving

In a large saucepan over medium heat, bring water to a boil. Add apples, oats and salt; cook and stir for 5 minutes. , Remove from the heat; stir in brown sugar, cinnamon and vanilla. Cover and let stand for 2 minutes. Sprinkle each serving with almonds. If desired, serve with syrup and milk.

See details

SLOW-COOKER OATMEAL RECIPE: HOW TO MAKE IT

Waking up to the wonderful aroma of this cinnamon-sugar Crock-Pot oatmeal is a great way to start the day! —Brandy Schaefer, Glen Carbon, Illinois
From tasteofhome.com
Reviews 4.4
Total Time 03 hours 10 minutes
Category Breakfast, Brunch
Calories 340 calories per serving

In a 1-1/2-qt. slow cooker coated with cooking spray, combine all ingredients. Cover and cook on low for 3-4 hours or until liquid is absorbed and oatmeal is tender. If desired, serve with additional milk, walnuts and cinnamon.

See details

OH-SO-GOOD OATMEAL RECIPE: HOW TO MAKE IT - TASTE OF HOME

In a large saucepan over medium heat, bring water to a boil. Add apples, oats and salt; cook and stir for 5 minutes. , Remove from the heat; stir in brown sugar, cinnamon and vanilla. Cover and let stand for 2 minutes. Sprinkle each serving with almonds. If desired, serve with syrup and milk.

See details

SLOW-COOKER OATMEAL RECIPE: HOW TO MAKE IT

In a 1-1/2-qt. slow cooker coated with cooking spray, combine all ingredients. Cover and cook on low for 3-4 hours or until liquid is absorbed and oatmeal is tender. If desired, serve with additional milk, walnuts and cinnamon.

See details

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