OATMEAL CHOCOLATE CHIP COOKIES IN A JAR RECIPES

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OATMEAL-CHOCOLATE CHIP COOKIES IN A JAR (FOR GIFT-GIVING ...



Oatmeal-Chocolate Chip Cookies in a Jar (For Gift-Giving ... image

Makes a perfect holiday gift for a cookie-lover! You will need a 1-quart glass jar with a tight-fitting lid, and if desired and a red or green bow to tie around the jar.

Total Time 23 minutes

Prep Time 10 minutes

Cook Time 13 minutes

Yield 15-18 serving(s)

Number Of Ingredients 10

1 1/3 cups rolled oats
1/2 cup brown sugar, packed
1/2 cup white sugar
1/2 cup chopped pecans or 1/2 cup walnuts
1 cup semi-sweet chocolate chips
1 1/3 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 small cinnamon stick (optional)

Steps:

  • Mix the flour together with the baking powder, baking soda and salt.
  • Layer the ingredients in the glass jar (pressing each layer firmly in place before adding on the next layer).
  • This is optional; push a small cinnamon stick into the side of the mixture (make certain that it is showing through the glass).
  • Include a card with the following instructions**.
  • Set oven to 350 degrees.
  • Grease cookie sheet/s.
  • Mix 1/2 cup melted butter or margarine with 1 egg and 2 teaspoons vanilla.
  • Stir in the entire contents of the jar; mix until combined (you may need your hands to finish the mixing).
  • Shape in small balls.
  • Place 2-inches apart on cookie sheets.
  • Bake for 11-13 minutes.

Nutrition Facts : Calories 200.4, FatContent 6.5, SaturatedFatContent 2.3, CholesterolContent 0, SodiumContent 151.5, CarbohydrateContent 34.8, FiberContent 2, SugarContent 20.1, ProteinContent 3.1

OATMEAL CHOCOLATE CHIP COOKIE MIX IN A JAR



Oatmeal Chocolate Chip Cookie Mix in a Jar image

This oatmeal chocolate chip cookie mix in a jar makes a wonderful gift for the cookie lover in your life. Simply layer the ingredients in the jar, attach the instructions, and you have an instant gift.

Provided by Grow a Good Life

Categories     Pantry

Total Time 10 minutes

Prep Time 10 minutes

Yield 24

Number Of Ingredients 8

1 cup unbleached all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon kosher salt
1 1/4 cups instant quick-cooking oats
1/4 cup granulated sugar
1/2 cup light brown sugar (packed)
1 cup semi-sweet chocolate chips
1/2 cup chopped walnuts (or enough to fill jar to the top)

Steps:

  • Combine the flour with the baking soda and salt. Place the funnel over the jar, and add the flour mixture to the bottom of the jar. Pack the flour in tightly. If some flour clings to the side of the jar, wipe with a dry paper towel after flattening.
  • Add the instant quick-cooking oats to the jar, and pack in as tightly as you can.
  • Add the sugar to the jar. It's ok if it sifts a bit into the oat layer.
  • Add the brown sugar to the jar, and pack it firmly. The brown sugar plays an important role of keeping the flour and sugar layer in place, while forming a firm structure for the chocolate chips to rest on.
  • Add the chocolate chips. They will sit loosely on top of the jar.
  • Finally, add the chopped walnuts to the jar and fill to the top.
  • Wipe the rim of the jar with a dry towel, and screw on the lid. Decorate as desired, print out and attach the recipe to the jar.

Nutrition Facts : ServingSize 1 cookie, Calories 120 kcal, CarbohydrateContent 18.5 g, ProteinContent 2.1 g, FatContent 4.4 g, SaturatedFatContent 1.8 g, SodiumContent 51 mg, FiberContent 0.5 g, SugarContent 11.5 g

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