OAT RAISIN COOKIES RECIPES

Name: Oatmeal Raisin Cookies
Prep time: 45 min
Total time: 45 min
Yield: 42
Ingredients: 3/4 cup granulated sugar; 1/4 cup firmly packed brown sugar; 1/2 cup butter, softened; 1/2 teaspoon vanilla; 1 egg; 3/4 cup Gold Medal™ all-purpose flour; 1/2 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1 1/2 cups quick-cooking rolled oats; 1/2 cup raisins; 1/2 cup chopped nuts

EASY AND DELICIOUS OATMEAL RAISIN COOKIES

Easy and Delicious Oatmeal Raisin Cookies image

For the perfect winner to fill up your cookie jar, bake these got-it-all oatmeal cookies loaded with raisins and nuts. While there is no shortage of oatmeal cookie recipes out there, we love these in particular because they strike the perfect balance of crispiness and chewiness. The ratio of ingredients used turns out a cookie that isn’t tall and cakey, but instead a little slender and nicely caramelized around the edges.

Provided by Betty Crocker Kitchens

Total Time 45 minutes

Prep Time 45 minutes

Yield 42

Number Of Ingredients 12

Ingredients

3/4 cup granulated sugar
1/4 cup firmly packed brown sugar
1/2 cup butter, softened
1/2 teaspoon vanilla
1 egg
3/4 cup Gold Medal™ all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1 1/2 cups quick-cooking rolled oats
1/2 cup raisins
1/2 cup chopped nuts

Steps:

Heat oven to 375°F. Spray cookie sheets with cooking spray. In large bowl, combine granulated sugar, brown sugar and butter; beat until light and fluffy. Add vanilla and egg; blend well. Add flour, baking soda, cinnamon and salt; mix well. Stir in oats, raisins and nuts.
Drop dough by rounded teaspoonfuls 2 inches apart onto sprayed cookie sheets.
Bake at 375°F. for 7 to 10 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets.

Nutrition Facts : Calories 80 , CarbohydrateContent 10 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Cookie, SodiumContent 50 mg, SugarContent 6 g, TransFatContent 0 g

SOFT RAISIN COOKIES RECIPE - FOOD.COM

Soft Raisin Cookies Recipe - Food.com image

Make and share this Soft Raisin Cookies recipe from Food.com.

Total Time 32 minutes

Prep Time 20 minutes

Cook Time 12 minutes

Yield 6 dozen

Number Of Ingredients 13

Ingredients

1 cup water
2 cups raisins
1 cup shortening or 1 cup butter
1 3/4 cups sugar
2 large eggs, lightly beaten
1 teaspoon vanilla extract
3 1/2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 cup chopped walnuts (optional)

Steps:

Combine raisins and water in a small saucepan; bring to a boil and cook for three minutes.
Remove from the heat and let cool but do not drain.
In a mixing bowl, cream shortening or butter with sugar.
Add eggs and vanilla.
Mix dry ingredients together and gradually add to creamed mixture.
Blend thoroughly.
Stir in nuts and raisins, along with the water the raisins were boiled inches.
Drop by spoonfuls onto greased baking sheets.
Bake at 350° for 12-14 minutes.

Nutrition Facts : Calories 965.5, FatContent 36.8, SaturatedFatContent 9.2, CholesterolContent 62, SodiumContent 690.2, CarbohydrateContent 152.9, FiberContent 3.9, SugarContent 87.2, ProteinContent 11.1

More about "oat raisin cookies recipes"

EASY AND DELICIOUS OATMEAL RAISIN COOKIES

For the perfect winner to fill up your cookie jar, bake these got-it-all oatmeal cookies loaded with raisins and nuts. While there is no shortage of oatmeal cookie recipes out there, we love these in particular because they strike the perfect balance of crispiness and chewiness. The ratio of ingredients used turns out a cookie that isn’t tall and cakey, but instead a little slender and nicely caramelized around the edges.
From bettycrocker.com
Reviews 4
Total Time 45 minutes
Calories 80 per serving

Bake at 375°F. for 7 to 10 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets.

See details

SOFT RAISIN COOKIES RECIPE - FOOD.COM

Make and share this Soft Raisin Cookies recipe from Food.com.
From food.com
Reviews 5.0
Total Time 32 minutes
Calories 965.5 per serving

Bake at 350° for 12-14 minutes.

See details

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