NUTTY FINGER RECIPE RECIPES
NUTTY FINGERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These classic Christmas cookie has stood the test of time. The recipe makes a nice-sized batch, which gets you in and out of the kitchen. —Elsie Hendrickson, Hays, Kansas
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield about 2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, cream butter and sugar. Beat in vanilla. Combine flour and salt; gradually add to creamed mixture. Stir in pecans. Shape tablespoonfuls of dough into 2-in. logs. Place 2 in. apart on ungreased baking sheets. , Bake at 375° for 9-11 minutes or until edges are lightly browned. Roll warm cookies in confectioners’ sugar. Cool on wire racks.
Nutrition Facts : Calories 187 calories, FatContent 15g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 127mg sodium, CarbohydrateContent 13g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
NUTTY FINGERS RECIPE - FOOD.COM
My grandmother gave me this recipe. I made it for my husbands family get together. Ever since then I have been asked to make this every time we have a family reunion or holiday.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 300 degrees.
- Cream 2 sticks of butter.
- Add 1/4 cup of powdered sugar, 2 cups all purpose flour, 2 tablespoons vanilla extract, and 1 1/3 cups of chopped pecans.
- Roll into a ball or lengthwise about the size of a finger.
- Bake on greased cookie sheet in preheated oven for 20-25 minute.
- Cool for 1 minute then roll in powdered sugar.
- Enjoy!
Nutrition Facts : Calories 186.7, FatContent 14.6, SaturatedFatContent 6.3, CholesterolContent 24.4, SodiumContent 65.8, CarbohydrateContent 12.2, FiberContent 1, SugarContent 2, ProteinContent 2
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