NUTMEG LOG COOKIES RECIPES

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FROSTED NUTMEG LOG COOKIES RECIPE: HOW TO MAKE IT



Frosted Nutmeg Log Cookies Recipe: How to Make It image

"This is my son's favorite Christmas cookie. It is a very old recipe that I have used many times." These delightful gems have great nutmeg flavor and are a perfect way to ring in the holidays. – Janie Colle, Hutchinson, Kansas

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 3 dozen.

Number Of Ingredients 13

1 cup butter, softened
3/4 cup sugar
1 large egg, room temperature
2 teaspoons rum extract
2-1/2 cups all-purpose flour
1-1/4 teaspoons ground nutmeg
Dash salt
FROSTING:
1/4 cup butter, softened
3 cups confectioners' sugar
1-1/2 to 2 teaspoons rum extract
2 to 3 tablespoons 2% milk
Ground nutmeg

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and extract. Combine the flour, nutmeg and salt; gradually add to creamed mixture and mix well., Divide dough into 3 portions. Roll each portion into 3/4-in.-thick logs; chill until firm, about 30 minutes. Cut into 2-in. pieces. Place on ungreased baking sheets; flatten slightly., Bake at 350°, until bottoms are lightly browned, 12-16 minutes. Cool for 2 minutes before removing to wire racks to cool completely., For frosting, in a large bowl, beat butter until fluffy. Beat in the confectioners' sugar, extract and enough milk to achieve desired consistency. Frost cookies. Press down with tines of a fork, making lines down frosting to simulate tree bark. Sprinkle with nutmeg.

Nutrition Facts : Calories 148 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 52mg sodium, CarbohydrateContent 21g carbohydrate (14g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

NUTMEG LOG COOKIES RECIPE - FOOD.COM



Nutmeg Log Cookies Recipe - Food.com image

I received these as part of a Christmas Bake Exchange. The person who brought these said they are her most favourite Christmas treat. I am glad she decided to share the recipe :)

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 8 dozen

Number Of Ingredients 8

1 cup butter
2 teaspoons vanilla
2 tablespoons rum extract
3/4 cup sugar
1 unbeaten egg
3 cups flour
1 teaspoon nutmeg
chocolate, for drizzle

Steps:

  • Cream together first 3 ingredients and then slowly add sugar. Blend in egg. Add flour and nutmeg gradually and mix well.
  • Shape dough on lightly floured surface into long longs 1/2 inch in diameter. Cut into 2 inch lengths.
  • Bake at 350 degrees for 12- 15 minutes or until golden.
  • Drizzle with melted chocolate.
  • These freeze very well.

Nutrition Facts : Calories 469.8, FatContent 24.2, SaturatedFatContent 14.9, CholesterolContent 87.4, SodiumContent 173.6, CarbohydrateContent 55.3, FiberContent 1.3, SugarContent 19.6, ProteinContent 5.9

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