NUTELLA WAFFLE RECIPES

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NUTELLA™ CRUNCH WAFFLES RECIPE - TABLESPOON.COM



Nutella™ Crunch Waffles Recipe - Tablespoon.com image

The line between breakfast and dessert just got a lot more blurry with these dark, chocolaty Nutella™ waffles that have a wonderful hazelnut crunch.

Provided by Wholefully

Total Time 25 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 7

2 cups Betty Crocker™ Bisquick™ Pancake & Baking Mix Original
1/2 cup chopped hazelnuts
1 egg
2 tablespoons vegetable oil
1/3 cup Nutella® Hazelnut Spread
2 tablespoons unsweetened cocoa powder
1 1/2 cups milk

Steps:

  • In a large mixing bowl, combine the Bisquick™, hazelnuts, egg, oil, Nutella™ and cocoa powder. Add in the milk, and whisk together all ingredients until mostly smooth. Don’t worry about getting all the lumps out—overmixing makes for tough waffles.
  • Heat a waffle iron to medium-high heat. Spread about 1/2 cup of the waffle batter into the waffle iron.
  • Close lid and cook for 3-5 minutes, or until the waffle stops steaming. Remove waffle from the waffle iron, set aside, and repeat with remaining batter. You should get about six regular-size waffles out of each batch.
  • Top with additional Nutella™, hazelnuts, whipped cream and maple syrup before serving.

Nutrition Facts : Calories 330 , CarbohydrateContent 31 g, CholesterolContent 35 mg, FatContent 3 , FiberContent 1 g, ProteinContent 8 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 520 mg, SugarContent 4 g, TransFatContent 0 g

NUTELLA™ CRUNCH WAFFLES RECIPE - TABLESPOON.COM



Nutella™ Crunch Waffles Recipe - Tablespoon.com image

The line between breakfast and dessert just got a lot more blurry with these dark, chocolaty Nutella™ waffles that have a wonderful hazelnut crunch.

Provided by Wholefully

Total Time 25 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 7

2 cups Betty Crocker™ Bisquick™ Pancake & Baking Mix Original
1/2 cup chopped hazelnuts
1 egg
2 tablespoons vegetable oil
1/3 cup Nutella® Hazelnut Spread
2 tablespoons unsweetened cocoa powder
1 1/2 cups milk

Steps:

  • In a large mixing bowl, combine the Bisquick™, hazelnuts, egg, oil, Nutella™ and cocoa powder. Add in the milk, and whisk together all ingredients until mostly smooth. Don’t worry about getting all the lumps out—overmixing makes for tough waffles.
  • Heat a waffle iron to medium-high heat. Spread about 1/2 cup of the waffle batter into the waffle iron.
  • Close lid and cook for 3-5 minutes, or until the waffle stops steaming. Remove waffle from the waffle iron, set aside, and repeat with remaining batter. You should get about six regular-size waffles out of each batch.
  • Top with additional Nutella™, hazelnuts, whipped cream and maple syrup before serving.

Nutrition Facts : Calories 330 , CarbohydrateContent 31 g, CholesterolContent 35 mg, FatContent 3 , FiberContent 1 g, ProteinContent 8 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 520 mg, SugarContent 4 g, TransFatContent 0 g

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