NUT FREE CHOCOLATE CHIP COOKIES BRANDS RECIPES

Name: Chocolate Chip Peanut Butter Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 dozen.
Ingredients: 1/2 cup butter, softened; 1/2 cup sugar; 1/3 cup packed brown sugar; 1/2 cup chunky peanut butter; 1 large egg; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1/2 cup old-fashioned oats; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 cup semisweet chocolate chips

CHOCOLATE CHIP PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT

Chocolate Chip Peanut Butter Cookies Recipe: How to Make It image

Here's a different version of a traditional recipe. I love these soft peanut butter chocolate chip cookies. — Clarice Schweitzer, Sun City, Arizona

Provided by Taste of Home

Categories Desserts

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 2 dozen.

Number Of Ingredients 11

Ingredients

1/2 cup butter, softened
1/2 cup sugar
1/3 cup packed brown sugar
1/2 cup chunky peanut butter
1 large egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup old-fashioned oats
1 teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips

Steps:

In a bowl, cream butter and sugars; beat in peanut butter, egg and vanilla. Combine flour, oats, baking soda and salt; stir into the creamed mixture. Stir in chocolate chips. , Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° until golden brown, 10-12 minutes. Cool 1 minute before removing to a wire rack.

Nutrition Facts : Calories 310 calories, FatContent 18g fat (8g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 293mg sodium, CarbohydrateContent 36g carbohydrate (23g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

OATMEAL PEANUT BUTTER AND CHOCOLATE CHIP COOKIES RECIP…

Oatmeal Peanut Butter and Chocolate Chip Cookies Recip… image

If you can't decide what kind of cookie to make, this cookie has it all. The oats, peanut butter and chocolate chips are a chewy and flavorful combination.

Provided by Anna Lombard

Categories Peanut Butter Cookies

Yield 3 dozen

Number Of Ingredients 11

Ingredients

¾ cup butter
½ cup white sugar
1 cup packed brown sugar
2 eggs
⅓ cup peanut butter
¼ cup water
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
½ teaspoon baking soda
2 cups rolled oats
1 cup semisweet chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, cream together the butter, brown sugar and white sugar. Beat in the eggs one at a time, then stir in the peanut butter, water and vanilla. Combine the flour and baking soda, stir into the creamed mixture. Finally, stir in the rolled oats and chocolate chips. Drop by teaspoonfuls onto an unprepared cookie sheet.
Bake for 8 to 10 minutes in the preheated oven, until the cookies are lightly toasted on the edges. Remove from the baking sheet to cool on wire racks.

Nutrition Facts : Calories 288.9 calories, CarbohydrateContent 38.5 g, CholesterolContent 41 mg, FatContent 14.1 g, FiberContent 2 g, ProteinContent 4.6 g, SaturatedFatContent 7.3 g, SodiumContent 124.1 mg, SugarContent 23.1 g

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