NUT COOKIE RECIPE RECIPES
BUTTERY NUT COOKIES RECIPE: HOW TO MAKE IT
Make these wonderful cookies for the holidays as gifts for friends. Include a recipe copy to be extra popular.—American Dairy Assoc, Stacy Duffy, Chicago, Illinois
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 dozen.
Number Of Ingredients 9
Steps:
- In a bowl, cream butter, sugar, egg yolk, vanilla and salt until light and fluffy. Combine flour and pecans; gradually add to creamed mixture. Cover and refrigerate for 1 hour or up to 2 days. , Shape into 1-in. balls. Place 1-1/2-in. apart on ungreased baking sheets. Bake at 350° for 12-15 minutes or until firm. , If desired, immediately roll warm cookies in confectioners' sugar; or cool cookies and drizzle with melted chocolate.
Nutrition Facts : Calories 150 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 29mg cholesterol, SodiumContent 102mg sodium, CarbohydrateContent 14g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
MIXED FRUIT-AND-NUT COOKIES RECIPE | MARTHA STEWART
These hearty cookies are packed with wholesome dried fruits and nuts. They borrow their delicious flavors from the traditional holiday fruitcake.
Provided by Martha Stewart
Categories Cookie Recipes
Yield Makes about 3 dozen
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Whisk together flour, baking soda, and salt in a medium bowl.
- Put butter in the bowl of an electric mixer fitted with the paddle attachment; mix on medium speed until smooth. Add sugars, and mix until pale and fluffy, about 3 minutes. Mix in eggs one at a time until combined; mix in vanilla.
- Reduce mixer speed to low. Add flour mixture and mix until just combined. Stir in coconut, apricots, dates, macadamias, and pistachios.
- Drop batter, 2 heaping tablespoons at a time, onto prepared baking sheets, spacing 2 inches apart. Flatten slightly. Bake, rotating sheets halfway through, until golden brown, 12 to 15 minutes. Remove from oven; transfer cookies on parchment paper to a wire rack to cool completely.
More about "nut cookie recipe recipes"
MACADAMIA NUT COOKIES RECIPE: HOW TO MAKE IT
These rich cookies are full of Hawaiian macadamia nuts and chocolate chips. —Mary Gaylord, Balsam Lake, Wisconsin
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Desserts
Calories 201 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Desserts
Calories 201 calories per serving
- In a large bowl, cream butter and sugars until light and fluffy. Add eggs and vanilla; beat on medium speed for 2 minutes. Combine the flour, baking soda and salt; add to creamed mixture and beat for 2 minutes. Stir in nuts and chips. Cover and refrigerate several hours or overnight. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Cool on pans for 1 minute before removing to wire racks; cool completely.
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HICKORY NUT COOKIES RECIPE | EATINGWELL
Shelling hickory nuts is a labor of love--they are one of the hardest nuts to crack. You may substitute pecans, which are members of the hickory family. These helix-shaped cookies are easy to form; if you prefer round cookies, drop the batter by heaping teaspoonfuls onto the baking sheet.
From eatingwell.com
Total Time 1 hours 0 minutes
Category Healthy Easter Cookie Recipes
Calories 41.9 calories per serving
From eatingwell.com
Total Time 1 hours 0 minutes
Category Healthy Easter Cookie Recipes
Calories 41.9 calories per serving
- Working quickly using a metal spatula, remove a cookie and wrap it around a 3/4-inch-thick wooden dowel or fat wooden spoon handle. Once the cookie stiffens, slide it off and repeat with the next cookie. If the unshaped cookies begin to harden and stick to the pan, return the baking sheet to the oven for about 30 seconds to soften them. Bake and shape the remaining batter in the same manner.
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PINE NUT COOKIES RECIPE | MARTHA STEWART
These Italian cookies are rolled in pine nuts (or pignoli); the delicate flavor of the nuts deepens as the cookies bake.
From marthastewart.com
Reviews 3.5
Category Cookie Recipes
From marthastewart.com
Reviews 3.5
Category Cookie Recipes
- Bake until cookies begin to turn golden brown, about 20 minutes. Let cool completely on sheets on wire racks.
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ITALIAN PINE NUT COOKIES RECIPE - FOOD.COM
This outstanding recipe is different from the other Pignoli submissions on Zaar. It's originally from the King Arthur Flour company and you can buy the ingredients to make them on their web site www.kingarthurflour.com. (I don't work there but I'm a fan of their products.)
From food.com
Reviews 4.5
Total Time 39 minutes
Calories 109.8 per serving
From food.com
Reviews 4.5
Total Time 39 minutes
Calories 109.8 per serving
- Bake the cookies for 20 to 22 minutes, or until they're lightly browned. Cool them on the pans for five minutes, then transfer to a rack to cool completely.
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DATE-NUT COOKIES - BIGOVEN.COM
"A great-grandmothers recipe unlike any other. Better than chocolate chip and a less-sweet alternative to boot! Keep these lighter in color and you will have a warmer reception from friends and family."
From bigoven.com
Reviews 5
Total Time 30 minutes
Cuisine American-South
Calories 166 calories per serving
From bigoven.com
Reviews 5
Total Time 30 minutes
Cuisine American-South
Calories 166 calories per serving
- "Combine dates, 1/2c sugar and water. Cook stirring occasionally until the consistency of thick jam. Set aside and cool. Cream the butter and sugars adding gradually until light and fluffy. Beat in eggs and vanilla. Sift dry ingredients and add to the creamed mixture. Stir in date mixture and nuts. Works best by hand. It’s quite thick for a dough! Cook at 375* for 12-15 minutes until lightly browned."
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BREAKFAST FIG AND NUT "COOKIES" RECIPE | MYRECIPES
These oversized cookies are more like muffin tops, but calling them cookies makes them seem a bit more indulgent. They're chock-full of exercise-friendly ingredients like dried fruit and nuts. They're ideal with a glass of skim milk for breakfast after a morning workout.
From myrecipes.com
Reviews 4.5
Calories 211 calories per serving
From myrecipes.com
Reviews 4.5
Calories 211 calories per serving
- Drop by level 1/4 cup measures 4 inches apart on 2 baking sheets lined with parchment paper. Sprinkle evenly with granulated sugar. Bake at 350° for 12 minutes or until almost set. Cool 2 minutes on pans. Remove from pans; cool completely on wire racks.
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CORNMEAL PINE NUT COOKIES RECIPE - NYT COOKING
Light and buttery, these tender cookies have a subtle corn flavor and a texture similar to ladyfingers or madeleines. They keep well and are just as delicious with a pot of tea.
From cooking.nytimes.com
Reviews 5
Total Time 40 minutes
From cooking.nytimes.com
Reviews 5
Total Time 40 minutes
- Heat oven to 325 degrees. Slice cold dough into 1/2-inch pieces. (Each slice should weigh ½ ounce/15 grams.) Place slices on a parchment-lined baking sheet 2 inches apart. Press 2 or 3 pine nuts into the surface of each slice. Bake 13 to 15 minutes, until barely browned. Dust lightly with powdered sugar.
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MACADAMIA NUT COOKIE RECIPES | ALLRECIPES
5. These cookies have 2 ingredients that you normally don't find in a white chocolate-macadamia nut cookie: oatmeal and coconut. The result is a delicious chewy center with crisp edges. Read More. Marietta's White Chocolate Macadamia Biscotti. Marietta's White Chocolate Macadamia Biscotti. Rating: Unrated.
From allrecipes.com
From allrecipes.com
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8 BEST EASTERN EUROPEAN NUT COOKIE RECIPES
From thespruceeats.com
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WALNUT COOKIE RECIPES | ALLRECIPES
The Rebbetzin Chef's Persian Walnut Cookies. Rating: 4.23 stars. 31. These delicately-spiced, rose-scented cookies are the perfect treat for Passover since they contain no flour. They are nutty and rich, slightly chewy with a crunchy exterior. Pistachios or almonds can be substituted for the walnuts.
From allrecipes.com
From allrecipes.com
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COOKIES WITH NUTS RECIPES - BETTYCROCKER.COM
Cookies with Nuts Recipes. Trusted cookie with nuts recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. 1. 2.
From bettycrocker.com
From bettycrocker.com
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SALTY MIXED NUT COOKIES - BAKE OR BREAK
Aug 24, 2015 · Preheat oven to 350°. Line baking sheets with parchment paper or silicone liners. Whisk together the flour, baking powder, and salt. Set aside. Using an electric mixer on medium speed, beat the butter, brown sugar, and sugar until light and fluffy. Add the eggs, one at a time, mixing well after each addition.
From bakeorbreak.com
From bakeorbreak.com
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DATE NUT COOKIES RECIPE WITH WALNUTS - THE SPRUCE EATS
Sep 17, 2020 · In a mixing bowl with an electric mixer, combine the shortening, butter, and sugar. Beat until light and fluffy. Beat in vanilla and egg, beating until well blended. Sift flour and salt; add to creamed mixture, mixing well. Stir in dates and walnuts. Shape dough into two 2-inch rolls; wrap in wax paper and chill overnight.
From thespruceeats.com
From thespruceeats.com
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NUT FREE COOKIE RECIPES - OPRAH.COM
Dec 21, 2015 · Red-and-White Cookies. This version of the classic New York black-and-white cookie takes inspiration from candy canes, splitting the treat into red and white halves (you could also use green-gel food coloring for the white portion). Get the recipe: Red-and-White Cookies. Photo: Tara Striano. Dried-Fruit Cookies.
From oprah.com
From oprah.com
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JUDY'S NUT BALL COOKIES ? CHRISTMAS-COOKIES.COM
Stir together pecans, butter, 1/2 cup powdered sugar and vanilla, mix well. Sift flour and salt, stir into nut mixture. Chill for about an hour. Pre-heat oven to 350F and line baking sheet with parchment paper. Roll into 1-inch balls, then roll each ball 3 times in the extra powdered sugar. Place 2 inches apart on prepared baking sheet.
From christmas-cookies.com
From christmas-cookies.com
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MAPLE NUT COOKIES RECIPE | COOKING BLOG - RECIPES-QUICK.COM
Recipe: Maple Nut Cookies. 1 cup pure maple syrup 1 tablespoon molasses 1 cup butter, softened 3 large eggs 3 cups all-purpose flour 1 cup walnuts, chopped. In a bowl, with an electric mixer at mediumspeed, cream together maple syrup, molasses, butter, and eggs.Stir in flour and chopped walnuts.
From recipes-quick.com
From recipes-quick.com
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DATE NUT DROP COOKIE RECIPE - SHARE-RECIPES.NET
Nut Cookies: An Original Recipe for a LowCarb, LowSugar . 5 hours ago 1/2 cup dried fruit, lightly stewed and pureed to become a sweet and sticky vegan binder for your cookies. Dates, apricots, or prunes work really well and add their own fruity flavor and fiber to the cookie. 1/2 cup softened coconut oil (or butter if you’re not going for vegan) 1/2 tsp. Sea salt Spices to taste.
From share-recipes.net
From share-recipes.net
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MACADAMIA NUT SNOWBALL COOKIES RECIPE - KEEPING IT RELLE
Dec 03, 2019 · Preheat oven to 400F. Line a baking sheet with a piece of parchment paper and set aside. In a large mixing bowl cream together butter and powdered sugar with a hand mixer until light and fluffy. Add vanilla and mix until well incorporated. Stir in flour, salt, and macadamia nuts until just incorporated.
From keepingitrelle.com
From keepingitrelle.com
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