NORTH END BOSTON RESTAURANTS RECIPES

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EASTERN NORTH CAROLINA BARBEQUE SAUCE RECIPE | ALLRECIPES



Eastern North Carolina Barbeque Sauce Recipe | Allrecipes image

This piquant and spicy vinegar-based sauce, popular in Eastern North Carolina, is not for lightweights! It's great for all meats, but best on pork.

Provided by Lori

Categories     BBQ Sauce

Total Time 3 hours 10 minutes

Prep Time 10 minutes

Yield 2 quarts

Number Of Ingredients 6

2 quarts cider vinegar
¼ cup salt
2 tablespoons cayenne pepper
3 tablespoons red pepper flakes
1 cup light brown sugar
1 tablespoon hot pepper sauce

Steps:

  • In a large bowl, mix together cider vinegar, salt, cayenne pepper, red pepper flakes, light brown sugar, and hot pepper sauce. Stir until salt and brown sugar have dissolved. Cover, and let stand at least 3 hours before using as a basting sauce or serving on meat.

Nutrition Facts : Calories 16.8 calories, CarbohydrateContent 2.8 g, FatContent 0.1 g, FiberContent 0.2 g, ProteinContent 0.1 g, SodiumContent 8.1 mg, SugarContent 2.4 g

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