NON MAYO PASTA SALAD RECIPES
PASTA SALAD, FABULOUS NO MAYO! RECIPE - FOOD.COM
I've had many people who don't like pasta salad LOVE my pasta salad. The best thing is it's flexibility. Don't like tomatoes? Olives? Leave them out! Love broccoli? Chicken? Throw it in! This is quick, easy & fairly cheap, but delicious!
Total Time 18 minutes
Prep Time 10 minutes
Cook Time 8 minutes
Yield 1 large dish; servings depend on what is added and i, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta to desired tenderness.
- When cooled, add diced tomatoes, olive slices and beans.
- Add Italian dressing, measure by eye, pasta should be coated, but not swimming!
- I usually use packets of powdered dressing mix, as do not keep bottles of Italian dressing on hand, and can make as much or as little as I want.
- I've also played with different varieties of Italian dressings.
- You can have fun with it, tweak to your taste.
- If not serving immediately, refrigerate. But mix well before serving to redistribute dressing that may settle at bottom of dish.
- Serve with croutons, bacon bits & Parmesan cheese.
- (I serve this on the side to sprinkle on top, because if any leftovers croutons& bacon bits will get soggy when refrigerated, and vegans don't eat cheese!).
Nutrition Facts : Calories 430.3, FatContent 17.7, SaturatedFatContent 2.8, CholesterolContent 0, SodiumContent 1144.1, CarbohydrateContent 57.5, FiberContent 4.6, SugarContent 7.2, ProteinContent 10.8
MACARONI PASTA SALAD WITH MAYO – DUKE'S MAYO
No summer cookout is complete without the classic, all-American macaroni salad with mayo. It’s a cool and creamy complement to just about anything off of the grill and has rightfully earned its reputation as a best-loved BBQ and picnic side dish. There are many different pasta salad recipes out there, but a simple macaroni salad with Duke’s is still the popular favorite. Our no-fuss, deli-style classic pairs tender elbow macaroni and crunchy veggies with a tangy Duke’s Mayonnaise dressing that takes this summer essential to the next level. It can be made ahead, travels well, and delivers a zippy and refreshing taste your guests are sure to enjoy.
Provided by Duke's Kitchen
Total Time P0D
Prep Time P0D
Cook Time P0D
Yield 10
Number Of Ingredients 11
Steps:
- Combine first 6 ingredients in a bowl and stir until smooth.
- Add remaining ingredients, tossing to coat well.
- Cover and chill for several hours.
- Garnish with chopped parsley, if desired.
Nutrition Facts : ServingSize 10
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