NO TASTE FOOD COLORING RECIPES
PINK LEMONADE COOKIES {NO FOOD COLORING OR MIX!} | HEALTHY DELICIOUS
Provided by Lauren Keating (Healthy-Delicious.com)
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 18
Number Of Ingredients 12
Steps:
- Heat oven to 350*F. Line 2 cookie sheets with parchment or silicon liners.
- In a mixing bowl, cream together the butter and sugar until light and fluffy. Add the berries and vanilla to a food processor or blender and puree until smooth. Add 1/3 cup of the strawberry puree, egg, lemon zest, and lemon juice to the butter and sugar mixture (discard any extra puree). Mix well.
- Stir in the flour, salt, baking powder, and baking soda until a wet dough forms.
- Pour the powdered sugar into a small dish. Drop 1 Tablespoon dough into the powdered sugar. Roll into a ball; shake off excess sugar. Repeat with remaining dough. Arrange on a cookie sheet, 2 inches apart.
- Bake 9-12 minutes, until no longer wet (the tops of the cookies will be very shiny and slightly crinkled).
HOW TO MAKE BLACK ICING RECIPE - TABLESPOON.COM
Learn how to make spookily dark black icing for all your Halloween cake and cookie needs. This true black frosting doesn’t taste like food coloring, won’t stain your teeth and it’s a cinch to make.
Provided by Baker Peabody
Total Time 5 minutes
Prep Time 5 minutes
Yield 2
Number Of Ingredients 3
Steps:
- In a large bowl, mix together frosting, cocoa powder and a tablespoon of the black food gel to start. Combine.
- Add more black food gel until the frosting has reached the desired color.
Nutrition Facts : ServingSize 1 Serving
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