NO ROLL PIE CRUST WITH CREAM CHEESE RECIPES
NO ROLL CREAM CHEESE CRUST RECIPE - FOOD.COM
This is a simple one crust pie shell, perfect for sweet baked pies like apple, pumpkin and blueberry.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Soften cream cheese and butter and mix together.
- Mix together flour, sugar, and salt and incorporate a little at a time into the butter/cream cheese mixture.
- Press into a 9-inch pie plate and prick with fork.
- Bake for about 10 minutes at 350 degrees (this will partially bake the crust and it will completely bake with the filling).
- Add pie filling of choice and bake as directed.
Nutrition Facts : Calories 261.8, FatContent 16.8, SaturatedFatContent 10.5, CholesterolContent 46.5, SodiumContent 270.4, CarbohydrateContent 24.5, FiberContent 0.6, SugarContent 6.3, ProteinContent 3.6
NO-CRUST CREAM CHEESE PIE RECIPE - FOOD.COM
This is an older recipe from a church cookbook. It's a nice, quick cheesecake recipe....just no crust or springform pan!
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 1 pie, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Grease (or spray w/ nonstick cooking spray) a 10-inch pie dish.
- In a mixing bowl, beat together cream cheese, eggs, 1/2 cup sugar and vanilla until creamy. Pour into greased pie dish. Bake at 350 for 25 minutes. Remove from oven and cool for about 10 minutes (Don't turn off oven). In a small bowl, mix together sour cream and 3 Tbsp sugar---pour on top of pie.
- Return to 350 degree oven for additional 10 minutes. Cool 1 hour then chill. May top with fresh fruit or pie filling.
Nutrition Facts : Calories 236.8, FatContent 18.4, SaturatedFatContent 11.2, CholesterolContent 102.9, SodiumContent 139.6, CarbohydrateContent 13.4, FiberContent 0, SugarContent 11.7, ProteinContent 5
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