CAROL'S NO-CRUST COCONUT PIE RECIPE - FOOD.COM
Because she knows how much I love coconut, my sister made this pie when I visited her one time. Let's just say I was a pretty happy camper!!! (My sister used 2 cans of coconut just for me... :D) EDITED: to change baking time based on reviewers comments. Thanks, y'all!
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix the ingredients together in the order listed.
- Bake in greased pie pan at 350 degrees F for 40 to 45 minutes.
Nutrition Facts : Calories 493.6, FatContent 24.7, SaturatedFatContent 17.2, CholesterolContent 172.7, SodiumContent 358.1, CarbohydrateContent 60.9, FiberContent 1.7, SugarContent 48, ProteinContent 9.1
NO-CRUST COCONUT PIE 2 | JUST A PINCH RECIPES
I loved anything that Brenda made with no crust.
Provided by Rev BJ Friley @RevBJFriley
Categories Pies
Cook Time 40 minutes
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F
- In a large mixing bowl - Combine all of the ingredients, and stir until well blended
- Grease (2) 9-inch pie pans
- Divide mixture evenly
- Bake at 350 degrees F for 30 - 40 minutes or until golden brown
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