MAKE-AHEAD LASAGNA RECIPE: HOW TO MAKE IT
This is an old standby when time's limited and guests are expected for dinner. It's a combination of several easy lasagna recipes I have tried over the years. —Mary Grimm, Williamsburg, Iowa
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 30 minutes
Prep Time 35 minutes
Cook Time 55 minutes
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook and crumble beef and sausage over medium-high heat until no longer pink; drain. Stir in marinara and pizza sauces. In a bowl, mix eggs, ricotta cheese, Parmesan cheese, parsley and pepper., Spread 1 cup meat sauce into a greased 13x9-in. baking dish. Layer with 4 noodles, half of the ricotta cheese mixture, 1 cup meat sauce and 1 cup mozzarella cheese. Repeat layers. Top with remaining noodles, meat sauce and mozzarella cheese. Refrigerate, covered, 8 hours or overnight., Preheat oven to 375°. Remove lasagna from refrigerator while oven heats. Bake, covered, 45 minutes. Bake, uncovered, until cheese is melted, 10-15 minutes. Let stand 10 minutes before cutting.
Nutrition Facts : Calories 462 calories, FatContent 27g fat (12g saturated fat), CholesterolContent 117mg cholesterol, SodiumContent 931mg sodium, CarbohydrateContent 26g carbohydrate (7g sugars, FiberContent 2g fiber), ProteinContent 30g protein.
MAKE-AHEAD MEAT-LOVERS' LASAGNA ROLL-UPS RECIPE ...
Make a large batch of these meaty and cheesy lasagna rolls, and freeze them to help make quick dinners on busy days. Get a quick start by using Make-Ahead Seasoned Ground Beef and Sausage.
Provided by Betty Crocker Kitchens
Total Time 1 hours 20 minutes
Prep Time 30 minutes
Yield 16
Number Of Ingredients 11
Steps:
- In 5-quart Dutch oven, cook lasagna noodles as directed on package. Drain; rinse with hot water. Drain well.
- Meanwhile, in 12-inch skillet, cook beef, sausage and onion over medium-high heat, stirring frequently, until meat is no longer pink; drain. Stir in 1 1/2 cups pasta sauce. Reduce heat to low; simmer uncovered 10 minutes, stirring occasionally. Remove from heat.
- In small bowl, mix ricotta cheese, spinach, basil and egg. Spread about 3 tablespoons ricotta mixture over each cooked lasagna noodle to within 1 inch of one short end. Spoon about 1/4 cup meat mixture over ricotta mixture on each. Roll up firmly toward unfilled end. Line 15x10x1-inch pan with foil. Place roll-ups, seam side down, on pan; cover loosely with foil. Freeze about 30 minutes or until firm.
- Place frozen rolls in airtight freezer container; label. Freeze up to 3 months.
- To bake 16 lasagna roll-ups, spray two 13x9-inch (3-quart) glass baking dishes with cooking spray. Remove roll-ups from freezer bag; place 8 in each baking dish. Cover with foil; thaw in refrigerator at least 8 hours but no longer than 24 hours.
- Heat oven to 350°F. Pour 1 1/2 cups pasta sauce over and around roll-ups in each baking dish. Cover tightly with foil; bake 30 to 40 minutes or until hot and bubbly. Sprinkle each baking dish with 1 cup mozzarella cheese; bake uncovered 3 to 5 minutes longer or until cheese is melted. Let stand 5 minutes before serving.
Nutrition Facts : Calories 320 , CarbohydrateContent 27 g, CholesterolContent 60 mg, FatContent 0 , FiberContent 2 g, ProteinContent 21 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 350 mg, SugarContent 5 g, TransFatContent 0 g
More about "no cook lasagna noodles make ahead recipes"
MAKE-AHEAD MEAT-LOVERS' LASAGNA ROLL-UPS RECIPE - BET…
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Cuisine Mexican
Calories 320 per serving
- Heat oven to 350°F. Pour 1 1/2 cups pasta sauce over and around roll-ups in each baking dish. Cover tightly with foil; bake 30 to 40 minutes or until hot and bubbly. Sprinkle each baking dish with 1 cup mozzarella cheese; bake uncovered 3 to 5 minutes longer or until cheese is melted. Let stand 5 minutes before serving.
HOW TO MAKE LASAGNA | LASAGNA RECIPE | ANNE BURRELL - FOOD NE…
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 55 minutes
Cuisine italian
- Use the sauce right away on pasta or for any other tomato sauce need. This sauce can also be cooled and stored in the fridge for a few days or it freezes really well.
BEST LASAGNA RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 50 minutes
Category Dinner
Cuisine Europe, Italian
Calories 519 calories per serving
- Cook noodles according to package directions; drain. Meanwhile, in a Dutch oven, cook sausage, beef and onion over medium heat 8-10 minutes or until meat is no longer pink, breaking up meat into crumbles. Add garlic; cook 1 minute. Drain., Stir in tomatoes, tomato paste, water, sugar, 3 tablespoons parsley, basil, fennel, 1/2 teaspoon salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, 30 minutes, stirring occasionally., In a small bowl, mix egg, ricotta cheese and remaining 1/4 cup parsley and 1/4 teaspoon salt., Preheat oven to 375°. Spread 2 cups meat sauce into an ungreased 13x9-in. baking dish. Layer with 3 noodles and a third of the ricotta mixture. Sprinkle with 1 cup mozzarella cheese and 2 tablespoons Parmesan cheese. Repeat layers twice. Top with remaining meat sauce and cheeses (dish will be full)., Bake, covered, 25 minutes. Bake, uncovered, 25 minutes longer or until bubbly. Let stand 15 minutes before serving.
CLASSIC LASAGNA RECIPE - HOW TO MAKE LASAGNA - DELISH
From delish.com
Reviews 4.2
Total Time 1 hours 15 minutes
Category nut-free, feed a crowd, weeknight meals, winter, baking, dinner, main dish, meat
Cuisine American, Italian
Calories 533 calories per serving
- Cover with foil and bake for 15 minutes, then increase temperature to 400º and bake uncovered for 18 to 20 minutes.
HOW TO MAKE LASAGNA | LASAGNA RECIPE | ANNE BURRELL | FOOD ...
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 55 minutes
Cuisine italian
- Use the sauce right away on pasta or for any other tomato sauce need. This sauce can also be cooled and stored in the fridge for a few days or it freezes really well.
BEST LASAGNA RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 50 minutes
Category Dinner
Cuisine Europe, Italian
Calories 519 calories per serving
- Cook noodles according to package directions; drain. Meanwhile, in a Dutch oven, cook sausage, beef and onion over medium heat 8-10 minutes or until meat is no longer pink, breaking up meat into crumbles. Add garlic; cook 1 minute. Drain., Stir in tomatoes, tomato paste, water, sugar, 3 tablespoons parsley, basil, fennel, 1/2 teaspoon salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, 30 minutes, stirring occasionally., In a small bowl, mix egg, ricotta cheese and remaining 1/4 cup parsley and 1/4 teaspoon salt., Preheat oven to 375°. Spread 2 cups meat sauce into an ungreased 13x9-in. baking dish. Layer with 3 noodles and a third of the ricotta mixture. Sprinkle with 1 cup mozzarella cheese and 2 tablespoons Parmesan cheese. Repeat layers twice. Top with remaining meat sauce and cheeses (dish will be full)., Bake, covered, 25 minutes. Bake, uncovered, 25 minutes longer or until bubbly. Let stand 15 minutes before serving.
CLASSIC LASAGNA RECIPE - HOW TO MAKE LASAGNA - DELISH
From delish.com
Reviews 4.2
Total Time 1 hours 15 minutes
Category nut-free, feed a crowd, weeknight meals, winter, baking, dinner, main dish, meat
Cuisine American, Italian
Calories 533 calories per serving
- Cover with foil and bake for 15 minutes, then increase temperature to 400º and bake uncovered for 18 to 20 minutes.
HOW TO MAKE LASAGNA WITH NO-BOIL NOODLES (4 EASY STEPS ...
From 2sistersrecipes.com
NO-NOODLE ZUCCHINI LASAGNA RECIPE | ALLRECIPES
From allrecipes.com
THE BEST MAKE AHEAD LASAGNA - CULINARY HILL
From culinaryhill.com
THE BEST MAKE-AHEAD LASAGNA | EASY LASAGNA RECIPE
From blessthismessplease.com
KETO LASAGNA RECIPE (WITH REAL NOODLES!) | WHOLESOME YUM
From wholesomeyum.com
RAGÚ® NO BOILING LASAGNA - ALLRECIPES
From allrecipes.com
HOMEMADE LASAGNA NOODLES - ITALIAN FOOD FOREVER
From italianfoodforever.com
HOW TO BOIL LASAGNA NOODLES: 9 STEPS (WITH PICTURES ...
From wikihow.com
THE BEST MAKE-AHEAD LASAGNA | EASY LASAGNA RECIPE
From blessthismessplease.com
KETO LASAGNA RECIPE (WITH REAL NOODLES!) | WHOLESOME YUM
From wholesomeyum.com
RAGÚ® NO BOILING LASAGNA - ALLRECIPES
From allrecipes.com
HOMEMADE LASAGNA NOODLES - ITALIAN FOOD FOREVER
From italianfoodforever.com
HOW TO BOIL LASAGNA NOODLES: 9 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
FREEZE-AHEAD LASAGNA PRIMAVERA RECIPE | MARTHA STE…
From marthastewart.com
KETO LASAGNA RECIPE (WITH REAL NOODLES!) - THE BIG MAN'S WORLD
From thebigmansworld.com
NO-NOODLE EGGPLANT LASAGNA RECIPE - EATINGWELL
From eatingwell.com
THE COZY COOK- QUICK & EASY DINNER RECIPES FOR BUSY HOME …
From thecozycook.com
SPINACH LASAGNA - DINNER AT THE ZOO
From dinneratthezoo.com
HOMEMADE LASAGNA NOODLES - ITALIAN FOOD FOREVER
From italianfoodforever.com
HOW TO BOIL LASAGNA NOODLES: 9 STEPS (WITH PICTURES ...
From wikihow.com
FREEZE-AHEAD LASAGNA PRIMAVERA RECIPE | MARTHA STE…
From marthastewart.com
KETO LASAGNA RECIPE (WITH REAL NOODLES!) - THE BIG MAN'S ...
From thebigmansworld.com
NO-NOODLE EGGPLANT LASAGNA RECIPE - EATINGWELL
From eatingwell.com
THE COZY COOK- QUICK & EASY DINNER RECIPES FOR BUSY HOME …
From thecozycook.com
SPINACH LASAGNA - DINNER AT THE ZOO
From dinneratthezoo.com