NO BAKE PUMPKIN PIE FOR KIDS RECIPES
NO BAKE PUMPKIN PIE I RECIPE | ALLRECIPES
This is a delicious no bake pie with a graham cracker crust.
Provided by Cathy
Categories Pumpkin Pie
Yield 1 pie
Number Of Ingredients 9
Steps:
- In a heavy saucepan combine gelatin, cinnamon, ginger, nutmeg, and salt. Stir in condensed milk and beaten eggs, mixing well. Let stand one minute, then place on burner over low heat, stirring constantly for about 10 minutes, or until gelatin dissolves and mixture thickens. Remove from heat.
- Stir in pumpkin, mixing thoroughly, and pour mixture into graham cracker crust. Chill for at least 3 hours before serving.
Nutrition Facts : Calories 345.9 calories, CarbohydrateContent 50.9 g, CholesterolContent 63.2 mg, FatContent 13.2 g, FiberContent 2.2 g, ProteinContent 8.1 g, SaturatedFatContent 4.8 g, SodiumContent 525.8 mg, SugarContent 40 g
PUMPKIN PIE DIP (EASY NO-BAKE RECIPE) - SKINNYTASTE
Steps:
- Mix pumpkin with brown sugar, vanilla and spices, blend well.
- Mix in yogurt.
- Fold in Truwhip and chill in refrigerator until ready to eat.
- To serve transfer to a serving dish or hollowed out pumpkin.
Nutrition Facts : ServingSize 1 /2 cup, Calories 105 kcal, CarbohydrateContent 21 g, ProteinContent 2 g, FatContent 4 g, CholesterolContent 1 mg, SodiumContent 10 mg, FiberContent 1 g, SugarContent 17 g
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