NO-BAKE MOLASSES COOKIES RECIPES

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NO-BAKE GINGER COOKIES RECIPE: HOW TO MAKE IT



No-Bake Ginger Cookies Recipe: How to Make It image

One of my favorite desserts in England was a cake featuring chocolate and ginger. When I came home, I tried creating different recipes using these flavors. This is easy to make and tastes fantastic! —Jennifer Warner, Huntertown, Indiana

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield about 5 dozen

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
2 tablespoons chocolate frosting
4 cups crushed gingersnap cookies (about 80 cookies)
3/4 cup miniature semisweet chocolate chips
1/4 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/2 cup confectioners' sugar

Steps:

  • In a large bowl, beat the first six ingredients until blended. Shape into 1-in. balls. Roll in confectioners' sugar. Flatten to 1/4-in. thickness with bottom of glass. Refrigerate 30 minutes or until firm., Store cookies between pieces of waxed paper in an airtight container in the refrigerator.
    Freeze option: Freeze cookies in freezer containers separating layers with waxed paper. To use, thaw at room temperature before serving.

Nutrition Facts : Calories 69 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 60mg sodium, CarbohydrateContent 10g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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CHOCOLATE OATMEAL NO-BAKE COOKIES - RECIPE | COOKS.COM
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SERIOUSLY SOFT MOLASSES COOKIES - SALLY'S BAKING ADDICTION
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CHEWY GINGER MOLASSES COOKIES - GIMME SOME OVEN
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From gimmesomeoven.com
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