NEW YEAR'S PORK AND CABBAGE RECIPE RECIPES

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PORK & CABBAGE NEW YEAR’S GOOD LUCK MEAL RECIPE - DAN-O'S ...



Pork & Cabbage New Year’s Good Luck Meal Recipe - Dan-O's ... image

How to Make Pork and Cabbage New Year’s Good Luck Meal A Good Luck Meal Bring in the New Year with this pork and cabbage good luck meal. Good luck foods are an old tradition that brings about good health, happiness, and wealth. Many “lucky foods” from cultures around the world are thought to bring good fortune when eaten on New Year’s. Juicy Mouthwatering Pork This tasty meal gives you some mouth-watering flavor due to the juicy pork. The extra veggies add in some additional texture and consistency. All of this combines gives you one Dantastic good luck meal. Pork can be hard to cook sometimes because it’s easy to overcook which can cause it to be dry and lack flavor. When done right though it’s delicious. The Key to this Recipe is in the Seasoning The key to getting this meal right ultimately comes down to the seasoning. With Dan-O’s you really don’t have to be afraid of using it. With this seasoning, you really can’t go wrong and it is perfect for veggies or pork. Follow these few steps for this amazing pork and cabbage meal to bring some good luck to your whole family and start the new year right. Ingredients 1 tbsp vegetable oil 1 pound of boneless pork tenderloin cut into bite-size pieces 1/2 head shredded Cabbage 1 diced Onion Dano's to taste 1-1/2 cup chicken broth 1 diced red bell  pepper 1 diced green pepper Prep Time 15 Mins Cook Time 30 Mins Instructions Heat oil over medium heat: cook and stir pork in hot oil add Dano's until browned, about 10 minutes. put to the side in a bowl. Heat butter in the same skillet: cook and stir cabbage until wilted, about 5 minutes. Stir onion into the cabbage and cook until onion is translucent, stirring often about 5 more minutes. Sprinkle vegetables with Dano's: pour 1/2 cup of chicken broth into skillet. Raise heat to medium-high and cook broth is nearly evaporated: pour remaining 1 cup broth into skillet. Return pork to skillet and add red and green peppers and cover: cook until peppers start to soften about 10 minutes. Best Dan Seasoning Shop All Products

Provided by EGlancy

GOOD LUCK PORK AND CABBAGE | MRFOOD.COM



Good Luck Pork and Cabbage | MrFood.com image

Slow Cookers are super when you're too busy to stand watch over your stovetop. Well, our slow cooker recipe for old world-inspired Good Luck Pork and Cabbage, popular for good fortune in the new year, is sure to make your life in the kitchen easier.

Categories     Pork

Cook Time 5 hours

Number Of Ingredients 10

4 cups shredded cabbage
2 apples, coarsely chopped
1 small onion, chopped
1/2 cup brown sugar
1/2 cup apple cider vinegar
1/2 cup apple juice
1 teaspoon salt, divided
1 (3-pound) boneless pork butt bottom roast
1/4 teaspoon black pepper
1 tablespoon vegetable oil

Steps:

  • In a 5-quart slow cooker, combine cabbage, apples, onion, brown sugar, apple cider vinegar, apple juice, and 1/2 teaspoon salt; mix well.
  • Evenly sprinkle roast with remaining salt and the pepper. In a large skillet over high heat, heat oil and brown roast on all sides. Place roast in slow cooker over cabbage mixture.
  • Cover and cook on LOW 5 to 6 hours, or until pork reaches 160 degrees on meat thermometer and is fork-tender.

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PORK LOIN BRAISED WITH CABBAGE RECIPE | MYRECIPES
Pork is typically served with cabbage at the German table. Use red cabbage, if you like, for slightly sweeter flavor. You can prepare the dish a day ahead, and chill overnight. Cut the pork loin into 1/4-inch slices. Gently reheat the meat in cabbage mixture in a Dutch oven over medium-low heat.
From myrecipes.com
Reviews 4
Calories 255 calories per serving
  • Add bacon to pan; cook 3 minutes. Add cabbage, onion, and carrot. Cover, reduce heat to medium, and cook 15 minutes or until cabbage begins to wilt, stirring occasionally. Stir in tomato paste, remaining 2 teaspoons paprika, remaining 1 teaspoon thyme, remaining 1/2 teaspoon pepper, caraway seeds, and lager. Return pork to pan. Cover and bake at 350° for 2 hours or until tender. Sprinkle with remaining 1/2 teaspoon salt.
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PORK & CABBAGE NEW YEAR’S GOOD LUCK MEAL RECIPE - DAN-O'S ...
How to Make Pork and Cabbage New Year’s Good Luck Meal A Good Luck Meal Bring in the New Year with this pork and cabbage good luck meal. Good luck foods are an old tradition that brings about good health, happiness, and wealth. Many “lucky foods” from cultures around the world are thought to bring good fortune when eaten on New Year’s. Juicy Mouthwatering Pork This tasty meal gives you some mouth-watering flavor due to the juicy pork. The extra veggies add in some additional texture and consistency. All of this combines gives you one Dantastic good luck meal. Pork can be hard to cook sometimes because it’s easy to overcook which can cause it to be dry and lack flavor. When done right though it’s delicious. The Key to this Recipe is in the Seasoning The key to getting this meal right ultimately comes down to the seasoning. With Dan-O’s you really don’t have to be afraid of using it. With this seasoning, you really can’t go wrong and it is perfect for veggies or pork. Follow these few steps for this amazing pork and cabbage meal to bring some good luck to your whole family and start the new year right. Ingredients 1 tbsp vegetable oil 1 pound of boneless pork tenderloin cut into bite-size pieces 1/2 head shredded Cabbage 1 diced Onion Dano's to taste 1-1/2 cup chicken broth 1 diced red bell  pepper 1 diced green pepper Prep Time 15 Mins Cook Time 30 Mins Instructions Heat oil over medium heat: cook and stir pork in hot oil add Dano's until browned, about 10 minutes. put to the side in a bowl. Heat butter in the same skillet: cook and stir cabbage until wilted, about 5 minutes. Stir onion into the cabbage and cook until onion is translucent, stirring often about 5 more minutes. Sprinkle vegetables with Dano's: pour 1/2 cup of chicken broth into skillet. Raise heat to medium-high and cook broth is nearly evaporated: pour remaining 1 cup broth into skillet. Return pork to skillet and add red and green peppers and cover: cook until peppers start to soften about 10 minutes. Best Dan Seasoning Shop All Products
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pork cabbage saute recipe: how to make it image
In Peekskill, New York, Rosemary Gisin mildly seasons pork slices and cabbage strips to create this main dish. "I like to make this one-pan meal because it's fast and easy," she explains.
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Calories 251 calories per serving
  • In a large skillet, cook and stir the pork in oil over medium heat until no longer pink; remove the keep warm. In the same skillet, saute the cabbage, onion, garlic and bay leaves in butter until vegetables are tender. Discard bay leaves. Stir in pork, salt and pepper.
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PORK LOIN BRAISED WITH CABBAGE RECIPE | MYRECIPES
Pork is typically served with cabbage at the German table. Use red cabbage, if you like, for slightly sweeter flavor. You can prepare the dish a day ahead, and chill overnight. Cut the pork loin into 1/4-inch slices. Gently reheat the meat in cabbage mixture in a Dutch oven over medium-low heat.
From myrecipes.com
Reviews 4
Calories 255 calories per serving
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