NEW ORLEANS DINNER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

NEW ORLEANS BEIGNETS RECIPE: HOW TO MAKE IT - TASTE OF HOME



New Orleans Beignets Recipe: How to Make It - Taste of Home image

These sweet, square and holeless French doughnuts are known as beignets. New Orleans’ traditional breakfast always includes a few of these powdered sugar delicacies. —Beth Dawson, Jackson, Louisiana

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 25 minutes

Cook Time 35 minutes

Yield 4 dozen.

Number Of Ingredients 9

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
1 cup evaporated milk
1/2 cup canola oil
1/4 cup sugar
1 large egg, room temperature
4-1/2 cups self-rising flour
Oil for deep-fat frying
Confectioners' sugar

Steps:

  • In a large bowl, dissolve yeast in warm water. Add milk, oil, sugar, egg and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky). Do not knead. Cover and refrigerate overnight. , Punch down dough. Turn onto a floured surface; roll into a 16x12-in. rectangle. Cut into 2-in. squares. , In a deep cast-iron or electric skillet, heat 1 inch oil to 375°. Fry squares, in batches, until golden brown on both sides. Drain on paper towels. Roll warm beignets in confectioners' sugar.

Nutrition Facts : Calories 108 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 146mg sodium, CarbohydrateContent 14g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

NEW ORLEANS BEIGNETS RECIPE: HOW TO MAKE IT - TASTE OF HOME



New Orleans Beignets Recipe: How to Make It - Taste of Home image

These sweet, square and holeless French doughnuts are known as beignets. New Orleans’ traditional breakfast always includes a few of these powdered sugar delicacies. —Beth Dawson, Jackson, Louisiana

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 25 minutes

Cook Time 35 minutes

Yield 4 dozen.

Number Of Ingredients 9

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
1 cup evaporated milk
1/2 cup canola oil
1/4 cup sugar
1 large egg, room temperature
4-1/2 cups self-rising flour
Oil for deep-fat frying
Confectioners' sugar

Steps:

  • In a large bowl, dissolve yeast in warm water. Add milk, oil, sugar, egg and 2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky). Do not knead. Cover and refrigerate overnight. , Punch down dough. Turn onto a floured surface; roll into a 16x12-in. rectangle. Cut into 2-in. squares. , In a deep cast-iron or electric skillet, heat 1 inch oil to 375°. Fry squares, in batches, until golden brown on both sides. Drain on paper towels. Roll warm beignets in confectioners' sugar.

Nutrition Facts : Calories 108 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 146mg sodium, CarbohydrateContent 14g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

More about "new orleans dinner recipes"

NEW ENGLAND BOILED DINNER RECIPE | EMERIL LAGASSE | FOOD …
From foodnetwork.com
Reviews 5
Total Time 4 hours 0 minutes
Category main-dish
  • To finish, remove corned beef to a carving board and slice against the grain. Transfer to a large, warmed, deep platter. Drain broth and reserve for soup, if desired. Arrange vegetables around meat and serve. Pass the horseradish cream for guests to help themselves.
See details


NEW ENGLAND BOILED DINNER RECIPE | EMERIL LAGASSE | FOOD …
From foodnetwork.com
Reviews 5
Total Time 4 hours 0 minutes
Category main-dish
  • To finish, remove corned beef to a carving board and slice against the grain. Transfer to a large, warmed, deep platter. Drain broth and reserve for soup, if desired. Arrange vegetables around meat and serve. Pass the horseradish cream for guests to help themselves.
See details


NEW ORLEANS RECIPES | NEWORLEANSRESTAURANTS.COM
This Beef Carpaccio with Tamari & Ginger Vinaigrette recipe from Apolline Restaurant in New Orleans is a specialty. Blackened Stuffed Pork Tenderloin, Dirty Rice and Chayote Slaw This Blackened …
From neworleansrestaurants.com
See details


NEW ORLEANS RECIPES | ALLRECIPES
The overpowering presence of seasoned breadcrumbs used in most recipes interferes with the sweet and delicate flavors of the fresh lump crabmeat. After years of experimenting with many of New Orleans' most famous crab cake recipes…
From allrecipes.com
See details


55 NEW ORLEANS RECIPES FOR MARDI GRAS | TASTE OF HOME
Jan 10, 2020 · 55 New Orleans-Inspired Recipes for Mardi Gras Laura Denby Updated: Jan. 19, 2021 New Orleans is known for wild parties, beautiful architecture and some of the most …
From tasteofhome.com
See details


NEW ORLEANS GUMBO RECIPES
The only thing more New Orleans than a dented pot of gumbo simmering on the back burner is arguing about the right way to make it. With a heritage claiming both French and West African roots, gumbo …
From neworleans.com
See details


NEW ORLEANS JAMBALAYA RECIPE | ALLRECIPES
Dinner Recipes. Dinner Recipes See All Dinner Recipes. How to Make a Kitchen Sink Salad, My Favorite Easy Dinner for One. ... New Orleans Jambalaya Jeannette Blacker + 2 2 more images. …
From allrecipes.com
See details


THE SOUL OF NEW ORLEANS IN YOUR KITCHEN | ZATARAIN'S
The easiest way to bring the bold flavor of New Orleans to your table is to make sure Zatarain’s is in your pantry. It’s perfect for any meal, any day of the week. ... New Orleans Signature Recipes. One Pot Recipes. Jambalaya Recipes. Cajun & Creole Recipes. PRODUCTS. Dinner …
From mccormick.com
See details


BRENNAN'S RESTAURANT : A NEW ORLEANS TRADITION SINCE 1946 : …
Brennan's Restaurant is a New Orleans restaurant tradition since 1946. Our innovative Creole menu borrows influences from French and Spanish ancestry with modern updates and …
From brennansneworleans.com
See details


GENERAL INFORMATION | BRENNAN'S RESTAURANT : A NEW ORLEANS TRA…
Address: Brennan's 417 Royal Street New Orleans, LA 70130 Phone: 504-525-9711 Map It. Parking. Available at Omni Royal Orleans Hotel. $8 Parking Thursday-Monday, for up to 6 Hours
From brennansneworleans.com
See details


NEW ORLEANS RED BEANS AND RICE RECIPE | SOUTHERN LIVING
For some, ham hocks, andouille sausage, or bacon are a must; for others, it's pickled or salt pork.But this New Orleans red beans and rice recipe perfectly captures the simple perfection that defines the quintessential Southern dish.Back in Louisiana, the recipe was originally a common dinner …
From southernliving.com
See details


NEW ORLEANS JAMBALAYA RECIPE | ALLRECIPES
Dinner Recipes. Dinner Recipes See All Dinner Recipes. How to Make a Kitchen Sink Salad, My Favorite Easy Dinner for One. ... New Orleans Jambalaya Jeannette Blacker + 2 2 more images. …
From allrecipes.com
See details


THE SOUL OF NEW ORLEANS IN YOUR KITCHEN | ZATARAIN'S
The easiest way to bring the bold flavor of New Orleans to your table is to make sure Zatarain’s is in your pantry. It’s perfect for any meal, any day of the week. ... New Orleans Signature Recipes. One Pot Recipes. Jambalaya Recipes. Cajun & Creole Recipes. PRODUCTS. Dinner …
From mccormick.com
See details


BRENNAN'S RESTAURANT : A NEW ORLEANS TRADITION SINCE 1946 : …
Brennan's Restaurant is a New Orleans restaurant tradition since 1946. Our innovative Creole menu borrows influences from French and Spanish ancestry with modern updates and …
From brennansneworleans.com
See details


GENERAL INFORMATION | BRENNAN'S RESTAURANT : A NEW ORLEANS TRA…
Address: Brennan's 417 Royal Street New Orleans, LA 70130 Phone: 504-525-9711 Map It. Parking. Available at Omni Royal Orleans Hotel. $8 Parking Thursday-Monday, for up to 6 Hours
From brennansneworleans.com
See details


NEW ORLEANS RED BEANS AND RICE RECIPE | SOUTHERN LIVING
For some, ham hocks, andouille sausage, or bacon are a must; for others, it's pickled or salt pork.But this New Orleans red beans and rice recipe perfectly captures the simple perfection that defines the quintessential Southern dish.Back in Louisiana, the recipe was originally a common dinner …
From southernliving.com
See details


CLASSIC NEW ORLEANS MUFFULETTA SANDWICH RECIPE - SERIOUS EATS
Feb 11, 2013 · The classic New Orleans sandwich combines a homemade olive salad with layers of thin-sliced Italian cold cuts. The secret is to let it rest before eating so the olive juices get absorbed into the bread. ... 17 Bread Recipes, From Focaccia and Challah to Dinner …
From seriouseats.com
See details


NEW ORLEANS' DRAGO'S GRILLED OYSTERS RECIPE - THE SPRUCE E…
Jul 23, 2021 · This authentic recipe for Drago's charbroiled oysters comes from the horse's mouth: Tommy Cvitanovich, who owns the famous seafood restaurant in New Orleans. The restaurateur …
From thespruceeats.com
See details


NEW ORLEANS–STYLE RED BEANS AND RICE RECIPE - SERIOUS EATS
Apr 03, 2020 · Next come the dried spices. There's no need to go overboard with the whole spice rack: Some very reputable recipes, like this one from New Orleans expert Emeril Lagasse, …
From seriouseats.com
See details


AUTHENTIC NEW ORLEANS SEAFOOD GUMBO - A SPICY PERSPECTIVE
Aug 26, 2020 · Make the Roux: Set a large 7-8 quart saucepot over medium-high heat. Add the flour, oil, and butter. Whisk well to break up any clumps. Cook the roux for 30-40 minutes, whisking …
From aspicyperspective.com
See details


20+ MARDI GRAS FOOD RECIPES - BEST MENU FOR MARDI GRAS PARTY
Feb 01, 2022 · Get Our New Super-Easy Pastas Magazine Right Now! ... This slow-cooked Cajun dinner is crazy delicious—and crazy easy. ... 21 Creole Recipes For The Zestiest Mardi Gras …
From delish.com
See details


PECHE, NEW ORLEANS
STEPHEN STRYJEWSKI. Chef/Partner, Link Restaurant Group: Cochon, Cochon Butcher, Calcasieu, Pêche Seafood Grill, Gianna and La Boulangerie. Winner of the 2011 James Beard Foundation “Best Chef South,” Stephen Stryjewski is Chef/Partner of New Orleans…
From pecherestaurant.com
See details


BEST RESTAURANT IN NEW ORLEANS, LA | WORLD'S BEST BAKED HAM
Welcome to Mother’s Restaurant! DINE IN Table Service New Hours: Sunday – Thursday 7AM – 9PM, Friday & Saturday 7AM – 10PM. (view menu).TAKE OUT Order by phone (504) 523-9656 (view …
From mothersrestaurant.net
See details


THE SOUL OF NEW ORLEANS IN YOUR KITCHEN | ZATARAIN'S
The easiest way to bring the bold flavor of New Orleans to your table is to make sure Zatarain’s is in your pantry. It’s perfect for any meal, any day of the week. ... New Orleans Signature Recipes. One Pot Recipes. Jambalaya Recipes. Cajun & Creole Recipes. PRODUCTS. Dinner …
From mccormick.com
See details


BRENNAN'S RESTAURANT : A NEW ORLEANS TRADITION SINCE 1946 : …
Brennan's Restaurant is a New Orleans restaurant tradition since 1946. Our innovative Creole menu borrows influences from French and Spanish ancestry with modern updates and …
From brennansneworleans.com
See details


GENERAL INFORMATION | BRENNAN'S RESTAURANT : A NEW ORLEANS TRA…
Address: Brennan's 417 Royal Street New Orleans, LA 70130 Phone: 504-525-9711 Map It. Parking. Available at Omni Royal Orleans Hotel. $8 Parking Thursday-Monday, for up to 6 Hours
From brennansneworleans.com
See details


NEW ORLEANS RED BEANS AND RICE RECIPE | SOUTHERN LIVING
For some, ham hocks, andouille sausage, or bacon are a must; for others, it's pickled or salt pork.But this New Orleans red beans and rice recipe perfectly captures the simple perfection that defines the quintessential Southern dish.Back in Louisiana, the recipe was originally a common dinner …
From southernliving.com
See details


CLASSIC NEW ORLEANS MUFFULETTA SANDWICH RECIPE - SERIOUS EATS
Feb 11, 2013 · The classic New Orleans sandwich combines a homemade olive salad with layers of thin-sliced Italian cold cuts. The secret is to let it rest before eating so the olive juices get absorbed into the bread. ... 17 Bread Recipes, From Focaccia and Challah to Dinner …
From seriouseats.com
See details


NEW ORLEANS' DRAGO'S GRILLED OYSTERS RECIPE - THE SPRUCE E…
Jul 23, 2021 · This authentic recipe for Drago's charbroiled oysters comes from the horse's mouth: Tommy Cvitanovich, who owns the famous seafood restaurant in New Orleans. The restaurateur …
From thespruceeats.com
See details


NEW ORLEANS–STYLE RED BEANS AND RICE RECIPE - SERIOUS EATS
Apr 03, 2020 · Next come the dried spices. There's no need to go overboard with the whole spice rack: Some very reputable recipes, like this one from New Orleans expert Emeril Lagasse, …
From seriouseats.com
See details


AUTHENTIC NEW ORLEANS SEAFOOD GUMBO - A SPICY PERSPECTIVE
Aug 26, 2020 · Make the Roux: Set a large 7-8 quart saucepot over medium-high heat. Add the flour, oil, and butter. Whisk well to break up any clumps. Cook the roux for 30-40 minutes, whisking …
From aspicyperspective.com
See details


20+ MARDI GRAS FOOD RECIPES - BEST MENU FOR MARDI GRAS PARTY
Feb 01, 2022 · Get Our New Super-Easy Pastas Magazine Right Now! ... This slow-cooked Cajun dinner is crazy delicious—and crazy easy. ... 21 Creole Recipes For The Zestiest Mardi Gras …
From delish.com
See details


PECHE, NEW ORLEANS
STEPHEN STRYJEWSKI. Chef/Partner, Link Restaurant Group: Cochon, Cochon Butcher, Calcasieu, Pêche Seafood Grill, Gianna and La Boulangerie. Winner of the 2011 James Beard Foundation “Best Chef South,” Stephen Stryjewski is Chef/Partner of New Orleans…
From pecherestaurant.com
See details


BEST RESTAURANT IN NEW ORLEANS, LA | WORLD'S BEST BAKED HAM
Welcome to Mother’s Restaurant! DINE IN Table Service New Hours: Sunday – Thursday 7AM – 9PM, Friday & Saturday 7AM – 10PM. (view menu).TAKE OUT Order by phone (504) 523-9656 (view …
From mothersrestaurant.net
See details


HEALTHY RECIPES | EATINGWELL
Healthy, delicious recipes, including quick dinner, easy lunch ideas, snacks, breakfast, soup and more, from the food and nutrition experts at EatingWell. ... Legend has it that bourbon chicken was originally named after Bourbon Street in New Orleans…
From eatingwell.com
See details