NEW MEXICO RED CHILI POWDER RECIPES

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THE BEST RED ENCHILADA SAUCE RECIPE | ALLRECIPES



The Best Red Enchilada Sauce Recipe | Allrecipes image

This smoky and savory enchilada sauce is simply delicious! My family won't eat out at Mexican restaurants anymore; they make me cook!

Provided by Fox Woadhill Rogers

Categories     Sauces

Total Time 1 hours 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3 1/2 cups

Number Of Ingredients 8

6 dried ancho chiles
1 (6 ounce) can tomato paste
¼ cup corn oil
2 cloves garlic, minced
1 ½ teaspoons salt
1 teaspoon dried oregano
¼ teaspoon ground cumin
3 cups beef broth

Steps:

  • Preheat an oven to 400 degrees F (200 degrees C).
  • Arrange the ancho chiles on a baking sheet and toast in the preheated oven 3 to 4 minutes; remove the stems, pulp, and seeds from the toasted peppers. Place peppers in a bowl and pour enough hot water into bowl to cover completely; allow to soak for 1 hour.
  • Combine the ancho chiles, tomato paste, corn oil, garlic, salt, oregano, cumin, and about 1 cup of the beef broth in a blender; blend until smooth. Pour the mixture into a saucepan with the remaining beef broth and place over medium heat; simmer until heated through, about 10 minutes.

Nutrition Facts : Calories 69.9 calories, CarbohydrateContent 6.3 g, FatContent 4.7 g, FiberContent 2.1 g, ProteinContent 2 g, SaturatedFatContent 0.6 g, SodiumContent 517.4 mg, SugarContent 1.5 g

THE BEST RED ENCHILADA SAUCE RECIPE | ALLRECIPES



The Best Red Enchilada Sauce Recipe | Allrecipes image

This smoky and savory enchilada sauce is simply delicious! My family won't eat out at Mexican restaurants anymore; they make me cook!

Provided by Fox Woadhill Rogers

Categories     Sauces

Total Time 1 hours 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3 1/2 cups

Number Of Ingredients 8

6 dried ancho chiles
1 (6 ounce) can tomato paste
¼ cup corn oil
2 cloves garlic, minced
1 ½ teaspoons salt
1 teaspoon dried oregano
¼ teaspoon ground cumin
3 cups beef broth

Steps:

  • Preheat an oven to 400 degrees F (200 degrees C).
  • Arrange the ancho chiles on a baking sheet and toast in the preheated oven 3 to 4 minutes; remove the stems, pulp, and seeds from the toasted peppers. Place peppers in a bowl and pour enough hot water into bowl to cover completely; allow to soak for 1 hour.
  • Combine the ancho chiles, tomato paste, corn oil, garlic, salt, oregano, cumin, and about 1 cup of the beef broth in a blender; blend until smooth. Pour the mixture into a saucepan with the remaining beef broth and place over medium heat; simmer until heated through, about 10 minutes.

Nutrition Facts : Calories 69.9 calories, CarbohydrateContent 6.3 g, FatContent 4.7 g, FiberContent 2.1 g, ProteinContent 2 g, SaturatedFatContent 0.6 g, SodiumContent 517.4 mg, SugarContent 1.5 g

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Jan 25, 2016 · Slow Cooker New Mexican red pork chili recipe is packed with rich spices, extremely tender pork, corn, and beans. A simple and easy to prepare hearty meal for a crowd! If the cold weather has gotten you bogged down, then get ready to turn up the heat with this red pork chili …
From jessicagavin.com
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From mjskitchen.com
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From brandnewvegan.com
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From allrecipes.com
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SLOW COOKER RED PORK CHILI RECIPE - JESSICA GAVIN
Jan 25, 2016 · Slow Cooker New Mexican red pork chili recipe is packed with rich spices, extremely tender pork, corn, and beans. A simple and easy to prepare hearty meal for a crowd! If the cold weather has gotten you bogged down, then get ready to turn up the heat with this red pork chili …
From jessicagavin.com
See details


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Apr 06, 2014 · My usual red chile sauce is made with New Mexico dried red chiles pods, but every once in a while a reader asks about chile sauce made from red chile powder. So today I’m sharing a recipe for red chile sauce from powder. The red chile powder I use is from New Mexico of course; however, this recipe can be used for just about any type of red chile powder.
From mjskitchen.com
See details


BEST DAMN VEGAN CHILI EVER - BRAND NEW VEGAN
Nov 28, 2014 · I only used 3T chili powder and used some ancho chili paste in place of the chipotle seasoning. I did add a can of green chilies and it was thick enough that I didn’t add the re-fried beans. I spent most of today looking at your recipes …
From brandnewvegan.com
See details


PERI PERI SAUCE RECIPE - CHILI PEPPER MADNESS
Apr 05, 2019 · About the Chili Peppers and Recipe Notes. If you can’t source African Bird’s Eye chilies, you can sub in an equivalent amount of red peppers of your choice. I have made this with long red cayenne peppers, red …
From chilipeppermadness.com
See details


THE BEST REAL TEXAS CHILI RECIPES (NO BEANS ALLOWED)
Feb 22, 2018 · Allow chili to rest for 30 minutes and then bring back to a boil, adding more broth if needed. Add the Second Dump of spices and boil over medium heat for 20 minutes.
From dallasnews.com
See details


RED CHICKEN TAMALES (TAMALES ROJOS DE POLLO) RECIPE ...
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
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NEW MEXICAN CUISINE - WIKIPEDIA
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From en.m.wikipedia.org
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From allrecipes.com
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