NEW ENGLAND HAM BOILED DINNER RECIPES
NEW ENGLAND HAM BOILED DINNER - BIGOVEN.COM
"Ham and vegetables boiled for a family dinner."
Total Time 4 hours
Prep Time 25 minutes
Yield 10
Number Of Ingredients 5
Steps:
- "Place ham in a large dutch oven style kettle or stock pot. Cover with cold water, and fill to about 2 inches above top of ham. Cover kettle and bring to a boil using high heat. Takes approximately 45 minutes to 1 hour to come to a boil. Turn down to med-high and let boil for a few minutes, then drain water (Half to all of water. Experiment with your preferred amount.), and refill with water 2 inches above ham, and bring to a boil over high heat again. This method is used to make the ham less salty. (Alternate method: refrigerate ham overnight in water, and change water several times before cooking.) Once water comes to a boil, turn heat down to med or med-high making sure it keeps boiling. Keep cover on kettle while cooking. Add peeled onions to kettle. Cook 1/2 hour per pound of ham. Add water to the kettle when it starts getting low. Add remaining ingredients one to two hours before boil is done."
Nutrition Facts : Calories 566 calories, FatContent 37.0895571307 g, CarbohydrateContent 54.6808555422 g, CholesterolContent 97.52235955 mg, FiberContent 7.05540015649796 g, ProteinContent 6.7115935145 g, SaturatedFatContent 23.39074486216 g, ServingSize 1 1 Serving (736g), SodiumContent 280.30120512 mg, SugarContent 47.625455385702 g, TransFatContent 2.64082547686 g
BOILED NEW ENGLAND DINNER RECIPE: HOW TO MAKE IT
This New England boiled dinner has been a popular dish among our family for a long time. When we moved to California in 1960, I'd make it often to remind us of the East Coast. We're back home now and continue to enjoy this scrumptious dish. —Natalie Cook, Scarborough, Maine
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 10 minutes
Prep Time 10 minutes
Cook Time 02 hours 00 minutes
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Place pork roast in a large Dutch oven; cover with water. Bring to a boil. Reduce heat; cover and simmer for 1 hour. , Add the remaining ingredients; return to a boil. Reduce the heat. Cover and simmer for 1 hour or until the vegetables are tender; drain.
Nutrition Facts : Calories 350 calories, FatContent 17g fat (6g saturated fat), CholesterolContent 52mg cholesterol, SodiumContent 1120mg sodium, CarbohydrateContent 36g carbohydrate (14g sugars, FiberContent 9g fiber), ProteinContent 17g protein.
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GRAMMIE BEA'S NEW ENGLAND BOILED DINNER RECIPE - FOOD.C…
New England boiled dinner is often made with a smoked ham shoulder, and that's the way we always had it at my house growing up. The flavor is incredible and makes for a DELICIOUS meal! Some people like their vegetables firm and some like them soft and tender, so cook your veggies accordingly. The cooking time for this particular recipe is 4 hrs. for an 8 lb. ham, or 5 hrs. for a 10 lb. ham. Another way of cooking veggies is, wait until ham is cooked and removed from water, then cook your veggies in the water in the kettle to the desired doneness. Sometimes I use boneless ham and add turnip and beets, just like in the photo I posted. Yummy!!
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From food.com
Reviews 5.0
Total Time 4 hours 25 minutes
Calories 1278.1 per serving
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Meet the Cook: Generally, I start this dinner early in the morning or right before church. It originated with my Pennsylvania Dutch mother and grandmother., When I first served it to my husband, he enjoyed the hearty root vegetables so much that he asked me to make the dish more frequently, even during the summertime.
We've been married 38 years and have two sons and two granddaughters.
-Arlene Oliver, Bothell, Washington
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SUNDAY BOILED DINNER RECIPE: HOW TO MAKE IT
Meet the Cook: Generally, I start this dinner early in the morning or right before church. It originated with my Pennsylvania Dutch mother and grandmother., When I first served it to my husband, he enjoyed the hearty root vegetables so much that he asked me to make the dish more frequently, even during the summertime.
We've been married 38 years and have two sons and two granddaughters.
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Reviews 5
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Category Dinner
Calories per serving
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Reviews 5
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Category Dinner
Calories per serving
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Category gluten-free, low sugar, nut-free, weeknight meals, winter, dinner, main dish, meat
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From delish.com
Total Time 3 hours 45 minutes
Category gluten-free, low sugar, nut-free, weeknight meals, winter, dinner, main dish, meat
Cuisine Comfort Food
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