NEIMAN MARCUS CHOCOLATE CHIP OATMEAL COOKIES RECIPE RECIPES

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NEIMAN-MARCUS $250 CHOCOLATE CHIP COOKIES RECIP…



Neiman-Marcus $250 Chocolate Chip Cookies Recip… image

Make and share this Neiman-Marcus $250 Chocolate Chip Cookies Recipe recipe from Food.com.

Total Time 36 minutes

Prep Time 30 minutes

Cook Time 6 minutes

Yield 96 cookies

Number Of Ingredients 13

2 cups butter
4 cups flour
2 teaspoons baking soda
2 cups sugar
5 cups blended oatmeal
24 ounces chocolate chips
2 cups packed brown sugar
1 teaspoon salt
1 (8 ounce) Hershey Bars (grated)
4 large eggs
2 teaspoons baking powder
2 teaspoons vanilla
3 cups chopped nuts (your choice)

Steps:

  • Measure oatmeal and blend in a blender to a fine powder.
  • Cream the butter and both sugars.
  • Add eggs and vanilla.
  • Mix together with flour, oatmeal, salt, baking powder and soda.
  • Add chocolate chips, grated Hershey Bar and nuts.
  • Roll into 1 inch balls and place 2-inches apart on a cookie sheet.
  • Bake for 10 minutes at 375° or until golden.

Nutrition Facts : Calories 175.7, FatContent 9.2, SaturatedFatContent 4.5, CholesterolContent 18.5, SodiumContent 127.6, CarbohydrateContent 22.8, FiberContent 1.5, SugarContent 13.9, ProteinContent 2.5

THE $250 COOKIE RECIPE - NYT COOKING



The $250 Cookie Recipe - NYT Cooking image

Almost everybody has heard the one about the woman lunching at the Neiman Marcus Cafe in Dallas, who enjoyed the chocolate chip cookies so much that she asked for the recipe. For "only two-fifty," the waitress said, it was hers. But when the credit card bill arrived, the woman found the total near $300. Turns out the recipe cost $250, the story goes. In 1997, after years of enduring the myth, Neiman Marcus came up with a recipe – and gave it out for free. It's a delicious variation on chocolate chip cookies, using ground oatmeal, nuts and adding extra chocolate with a grated Hershey bar (you can use any brand you love).

Provided by Barbara Whitaker

Total Time 45 minutes

Yield About 55 cookies

Number Of Ingredients 13

1 cup butter
1 cup dark brown sugar, packed
1 cup granulated sugar
2 eggs
1 teaspoon vanilla
2 1/2 cups oatmeal
2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
12 ounces chocolate chips
1 4-ounce milk chocolate bar
1 1/2 cups chopped nuts

Steps:

  • Heat oven to 375 degrees.
  • Cream together butter and both sugars. Stir in eggs and vanilla.
  • Finely grind oatmeal in a blender or food processor. Combine the oatmeal, flour, salt, baking powder and soda in a medium bowl, and slowly add it to the wet ingredients. Beat just until combined. Grate chocolate bar using a microplane grater and add it, along with chocolate chips and nuts to the batter. Mix just to combine.
  • Drop by heaping tablespoonfuls, 2 inches apart, on a greased cookie sheet. Bake for 10 minutes.

Nutrition Facts : @context http//schema.org, Calories 156, UnsaturatedFatContent 3 grams, CarbohydrateContent 20 grams, FatContent 8 grams, FiberContent 1 gram, ProteinContent 2 grams, SaturatedFatContent 4 grams, SodiumContent 62 milligrams, SugarContent 13 grams, TransFatContent 0 grams

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