NECTERINE JAM RECIPES
NECTARINE JAM RECIPE - FOOD.COM
Not as mild as peaches - just a little more tart. When done, it's a pretty rosey color. No pectin needed, so it's lower in sugar. Natural pectin is in the nectarine peel... so do not peel them. If you must peel them - you will have to add pectin to the recipe (and more sugar).
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 45 minutes
Yield 4-5 half pint jars
Number Of Ingredients 4
Steps:
- Cook all ingredients at a very mild boil for 30-minutes.
- *At this point you can add optional spices of your choice such as 1 teaspoons cinnamon, almond extract, or ground ginger, or 1 tblsp. brandy extract; or any favorite combination. Cook for 5 minutes more.
- Skim foam off surface.
- Ladle into sterilized jars.
- Process in boiling water bath for 10-mins.
Nutrition Facts : Calories 678.2, FatContent 0.7, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 1.6, CarbohydrateContent 173.7, FiberContent 3.7, SugarContent 167, ProteinContent 2.3
FIVE-MINUTE NECTARINE JAM RECIPE | ALLRECIPES
I found a recipe online for nectarine jam. It stated that nectarine skin has natural pectin and jam would set as long as the fruit wasn't peeled (Note: no pectin listed in the ingredient list). Just for fun, I decided to experiment with the microwave. The result was oh, so delicious. I made mine in the microwave-safe cup of the Magic Bullet® and blended it right in the cup.
Provided by JuliaH
Categories Side Dish Sauces and Condiments Canning and Preserving Recipes Jams and Jellies Recipes
Total Time 5 minutes
Prep Time 3 minutes
Cook Time 2 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Combine nectarine, sugar, and citric acid powder in a microwave-safe cup or bowl; heat in microwave until mixture is bubbly and fruit is soft, about 90 seconds.
- Blend nectarine mixture in a blender until desired consistency is reached.
Nutrition Facts : Calories 27.3 calories, CarbohydrateContent 7.3 g, FatContent 0.1 g, FiberContent 0.6 g, ProteinContent 0.4 g, SugarContent 5.8 g
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