NAVY BEAN SOUP IN CROCKPOT RECIPES

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NAVY BEAN BACON SOUP (INSTANT POT, SLOW COOKER)



Navy Bean Bacon Soup (Instant Pot, Slow Cooker) image

Bacon makes everything better (in my opinion), especially in this hearty white bean soup. It's delicious, inexpensive, and easy to make and leftovers are even better the next day. I made this in my Instant Pot (doesn't get quicker than that!), but I've also included slow cooker and stove top directions as well.

Provided by Gina

Categories     Dinner    Lunch

Yield 6

Number Of Ingredients 10

3 15 oz cans navy beans (rinsed and drained)
4 slices center cut bacon (chopped)
1 medium onion (chopped)
1 large carrot (chopped)
1 large celery stalk (chopped)
2 tbsp tomato paste
4 cups reduced sodium chicken broth
2 bay leaves
1 sprig fresh rosemary (I used a bouquet garni for tossing)
3 cups baby spinach

Steps:

  • Instant Pot
  • Stove Top
  • Slow Cooker

Nutrition Facts : ServingSize 1 1/3 cups, Calories 211 kcal, CarbohydrateContent 39 g, ProteinContent 15 g, FatContent 1.5 g, SaturatedFatContent 0.5 g, CholesterolContent 2 mg, SodiumContent 1150 mg, FiberContent 12 g, SugarContent 4 g

NAVY BEAN SOUP I RECIPE | ALLRECIPES
I gave this recipe three stars because it is flawed, but does offer a good start to a great navy bean soup. For a true "restaurant quality" navy bean soup, delete the can of tomatoes completely, simmer with a ham bone and ham for two hours, and then at the end of two hours, pour in a can of tomato soup …
From allrecipes.com
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OLD FASHIONED NAVY BEAN SOUP RECIPE | CDKITCHEN.COM
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NAVY BEAN SOUP WITH CANNED BEANS - FOODS GUY
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THE VERY BEST NAVY BEAN SOUP - SIMPLE EVERYDAY HOME
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